Pils 2025
|
Czech Pale Lager
|
5.5 Gallons |
1.046 |
1.012 |
4.55 |
24.44 |
3.24 °L
|
20 |
0 |
|
|
Boil
Size: 4.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 6:50 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.018 |
1.004 |
1.73 |
0 |
2.23 °L
|
19 |
0 |
|
|
Boil
Size: 10.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 8:25 PM |
Notes: |
|
ESB
|
No Profile Selected |
500 Litres |
1.048 |
1.015 |
4.45 |
11.48 |
11.43 °L
|
19 |
0 |
|
|
Boil
Size: 380 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 3:54 AM |
Notes: |
|
American Ale
|
No Profile Selected |
5 Gallons |
1.04 |
1.01 |
3.9 |
0 |
2.23 °L
|
19 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2025 3:13 AM |
Notes: |
|
Fruity Beer
|
Blonde Ale
|
6 Gallons |
1.062 |
1.014 |
6.41 |
23.65 |
3.86 °L
|
19 |
0 |
|
|
Boil
Size: 8.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2025 1:11 AM |
Notes: Only put 6 gal into fermentor
ferment at 65 degrees
|
|
Robusta
|
British Strong Ale
|
25 Litres |
1.071 |
1.017 |
7.01 |
36.78 |
13.74 °L
|
18 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21.1 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 2:17 PM |
Notes: Afegim glucoamilasa 2 grs al mash per baixar la gravetat final al voltant de 1015 |
|
Thale 720
|
American IPA
|
5.5 Gallons |
1.05 |
1.013 |
4.96 |
45.91 |
26.27 °L
|
18 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 1:00 AM |
Notes: |
|
Svagdricka Spraymalt
|
Experimental Beer
|
10 Litres |
1.063 |
1.016 |
6.16 |
0 |
4.38 °L
|
18 |
0 |
|
|
Boil
Size: 14.79 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2025 9:57 AM |
Notes: |
|
RYE Saison
|
Saison
|
5 Litres |
1.053 |
1.006 |
6.15 |
26.93 |
9.9 °L
|
18 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2025 11:53 AM |
Notes: |
|
Possible Imperial
|
Russian Imperial Stout
|
25 Gallons |
1.136 |
1.02 |
15.12 |
51.39 |
50 °L
|
18 |
0 |
|
|
Boil
Size: 28.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 12:39 AM |
Notes: |
|
Red Dragon IPA
|
Specialty IPA: Red IPA
|
23 Litres |
1.061 |
1.014 |
6.15 |
6.94 |
9.43 °L
|
17 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 20 |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 2:11 AM |
Notes: |
|
Gose
|
Gose
|
2.2 Gallons |
1.041 |
1.006 |
4.62 |
9.47 |
3.29 °L
|
17 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 10:09 PM |
Notes: |
|
Yada, Yada
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.016 |
5.62 |
48.22 |
5.18 °L
|
17 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2025 3:21 PM |
Notes: |
|
Light Amber Ale
|
No Profile Selected |
1.75 Gallons |
1.044 |
1.011 |
4.38 |
25.31 |
15.17 °L
|
17 |
0 |
|
|
Boil
Size: 3.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2025 1:47 PM |
Notes: |
|
Sour Base - Extract
|
Berliner Weisse
|
100 Gallons |
10.98 |
2.261 |
4.63 |
3.61 |
4.31 °L
|
17 |
0 |
|
|
Boil
Size: 108.58 Gallons |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 1:03 PM |
Notes: |
|
Galaxy Class Hop Cruiser
|
No Profile Selected |
240 Gallons |
1.067 |
1.017 |
6.58 |
0 |
4.32 °L
|
16 |
0 |
|
|
Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 4:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
30 Gallons |
1.117 |
1 |
15.31 |
0 |
5.48 °L
|
16 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 2:41 PM |
Notes: |
|
SaisonBombetta
|
No Profile Selected |
8 Litres |
1.066 |
1.008 |
7.59 |
39.33 |
5.25 °L
|
16 |
0 |
|
|
Boil
Size: 12.36 Litres |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: N/A |
Creation
Date: 7/15/2025 4:43 PM |
Notes: |
|
Gert’s Witbeer
|
Witbier
|
25 Litres |
1.015 |
1.004 |
1.47 |
0 |
2 °L
|
15 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2025 8:59 PM |
Notes: |
|
Raspberry Port In Oak
|
Common Cider
|
40 Gallons |
1.178 |
1.01 |
22.06 |
0 |
4.15 °L
|
15 |
0 |
|
|
Boil
Size: 41 Gallons |
Boil Time: 1 |
Boil Gravity: 1.174 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2025 8:10 PM |
Notes: |
|
|
|