Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1,500 g |
Dry Malt Extract - Light1500 g Dry Malt Extract - Light |
|
42 |
4 |
88.2% |
|
200 g |
Brown Sugar200 g Brown Sugar |
|
45 |
15 |
11.8% |
|
1,700 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
45 min |
20.57 |
40% |
|
15 g |
Perle15 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
16.67 |
60% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Perle (Pellet) 25 g Perle (Pellet) Hops |
|
37.24 |
100% |
|
25 g
/ $ 0.00
|
Priming
|
Method: BrownSugar
CO2 Level: 3.25 g/l |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"SaisonBombetta" No Profile Selected beer recipe by Brewer #460983. Extract, ABV 7.05%, IBU 37.24, SRM 5.95, Fermentables: (Dry Malt Extract - Light, Brown Sugar) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-27 20:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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