Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Centennial2 oz Centennial Hops |
$ 8.00 / lb
$ 1.00 |
Pellet |
10 |
Boil
|
60 min |
3.61 |
100% |
|
2 oz
/ $ 1.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
$ 8.00 / lb
$ 1.00 |
3.61 |
100% |
|
2 oz
/ $ 1.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
24 |
24 |
1 |
50 |
100 |
89.3 |
"Sour Base - Extract" Berliner Weisse beer recipe by 3 Car Garage Brewing. Extract, ABV 4.63%, IBU 3.61, SRM 4.31, Fermentables: (LME Golden Light, LME Bavarian Wheat, Dry Malt Extract - Amber) Hops: (Centennial) Other: (Epsom Salt, Calcium Chloride (anhydrous), Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-17 23:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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