|
Two Hearted Imperial
|
Double IPA
|
2 Gallons |
1.089 |
1.015 |
9.8 |
98.86 |
10.47 °L
|
252 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.7 oz |
Creation
Date: 6/23/2020 12:08 PM |
| Notes: |
|
|
Blonde In Bruges
|
Trappist Single
|
5.5 Gallons |
1.055 |
1.012 |
5.59 |
20.32 |
4.3 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 10:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
15 Litres |
1.056 |
1.014 |
5.56 |
50.49 |
5.97 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2023 9:59 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
5 Gallons |
1.046 |
1.012 |
4.55 |
0 |
4.12 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2023 3:41 PM |
| Notes: |
|
|
Tal Bachman
|
Double IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
0 |
5.41 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2022 5:24 PM |
| Notes: |
|
|
Trip Away Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.012 |
6.11 |
49.32 |
4.52 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 7:09 PM |
| Notes: Let the ke |
|
|
Dead Ringer
|
American IPA
|
16 Litres |
1.057 |
1.011 |
6.1 |
68.7 |
18.66 °L
|
252 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 97.7 g |
Creation
Date: 5/1/2021 3:01 AM |
| Notes: |
|
|
Haunted Mosaic Red IPA
|
Specialty IPA: Red IPA
|
5 Gallons |
1.067 |
1.016 |
6.67 |
37.56 |
15.31 °L
|
252 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2021 10:24 PM |
| Notes: |
|
|
Extract IPA - Simcade2
|
American IPA
|
5 Gallons |
1.075 |
1.011 |
8.33 |
53.14 |
8.02 °L
|
252 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 1:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
0 |
10.26 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 6:35 PM |
| Notes: |
|
|
Belgian Hoppy Wheat
|
Specialty IPA: Belgian IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.17 |
65.06 |
3.62 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2018 2:08 AM |
| Notes: |
|
|
Attleboro IPA
|
American IPA
|
10 Gallons |
1.056 |
1.008 |
6.2 |
59.11 |
6.13 °L
|
252 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 4:47 PM |
| Notes: |
|
|
Citra MO SMaSH
|
American IPA
|
5.5 Gallons |
1.064 |
1.015 |
6.48 |
114.55 |
6.31 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 77.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 5/23/2020 4:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: White IPA
|
5.25 Gallons |
1.065 |
1.012 |
6.92 |
51.23 |
5.21 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 2:20 PM |
| Notes: |
|
|
SMASH Kveik IPA
|
American IPA
|
5 Gallons |
1.074 |
1.014 |
7.9 |
62.9 |
6.92 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 6:41 PM |
| Notes: |
|
|
PEANUT BUTTER PORTER
|
American Porter
|
20 Litres |
1.049 |
1.012 |
4.83 |
0 |
28.16 °L
|
252 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 9:55 AM |
| Notes: |
|
|
Test
|
American Brown Ale
|
1 Gallons |
1.059 |
1.015 |
5.78 |
26.53 |
22.13 °L
|
252 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2020 8:47 PM |
| Notes: |
|
|
American Amber On The Ones
|
American Amber Ale
|
1 Gallons |
1.061 |
1.015 |
6.04 |
29.65 |
16.47 °L
|
252 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.9 oz |
Creation
Date: 10/11/2019 3:32 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.068 |
1.014 |
7.08 |
0 |
8.15 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2019 10:12 PM |
| Notes: |
|
|
MyPa
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.16 |
46 |
8.3 °L
|
252 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 7:54 PM |
| Notes: |
|
|
|
|