Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Whiskey Wash 2	American Light Lager	5 Gallons	1.092	1.006	11.22	0	2.76 °L	329	0
Author: BruLogix Boil Size: 5.5 Gallons Boil Time: 10 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 6:12 PM Notes:
LAGER	Czech Pale Lager	180 Litres	1.038	1.012	3.41	13.83	5.33 °L	329	0
Author: Boil Size: 187.95 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 2:22 PM Notes:
American Lager	International Pale Lager	125 Gallons	12.493	3.223	4.97	21.71	3.66 °L	329	0
Author: Zack Rosen Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 5:38 PM Notes:
Admiral	German Leichtbier	25 Litres	1.04	1.01	3.93	46.75	4.88 °L	329	0
Author: PaulWilliams1978 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 2:58 PM Notes:
Fullers ESB Clone	Strong Bitter	5 Gallons	1.063	1.022	5.37	35.17	9.53 °L	329	0
Author: Brew Beard Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2023 9:46 PM Notes: Heat 3.4 quarts of water to 165F. Steep grains at 154F for 45 minutes. While steeping begin heating 2.25 gallons of water in brewpot. When steep is over remove 1.1quarts of water from brewpot to grain tea in steeping pot. Place colander over brewpot and place grain bag in it. Pour grain tea through grain bag. Heat liquid in brewpot to a boil. Stir in dried malt extract, add the 60 min. hops and begin with the boil. With 15 min left in boil, add next addition of hops. Turn off the heat and add the lme. stir well to dissovle and resume heating. At the end of the boil, cool wort and transfer to fermenter, adding enough water to make 5 gallons. Pitch yeast and ferment at 70F. Dry hop at end of fermentation.
Weiss Braggot	Weizen/Weissbier	20 Litres	1.085	1.023	8.1	0	11.82 °L	329	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 10:11 PM Notes:
Landlord Porter	Best Bitter	4 Litres	1.043	1.014	3.74	59.69	29.38 °L	329	1
Author: Mark The Brewing Shark Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.006 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2022 2:07 PM Notes:
Mead	Dry Mead	5.5 Gallons	1.069	1.017	6.8	0	17.55 °L	329	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 10:33 PM Notes:
Fresh Squeezed Clone 2.5 Gal	American IPA	2.75 Gallons	1.069	1.014	7.25	38.21	10.49 °L	329	0
Author: Piwi Esko Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2021 9:23 PM Notes:
Peach Sour	Berliner Weisse	21 Litres	1.044	1.011	4.31	3.44	3.7 °L	329	0
Author: Greedy Brewz Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.55 bar Creation Date: 6/10/2020 6:47 AM Notes:
Chocolate Raspberry Porter	Robust Porter	5.25 Gallons	1.08	1.023	7.53	51.08	25.72 °L	329	2
Author: mehandke Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2013 10:05 PM Notes:
Citra Cream Ale, 1조	American Light Lager	21 Litres	1.039	1.005	4.46	12.57	2.71 °L	329	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2019 5:49 PM Notes:
Have You Any Wool	Schwarzbier	5.5 Gallons	1.053	1.013	5.18	0	12.57 °L	329	0
Author: Zastrozzi Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 3:22 PM Notes:
Oktoberfest	Märzen	5 Gallons	1.051	1.014	4.81	30.64	9.45 °L	329	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 11:54 AM Notes:
Extract 2	American Wheat Beer	4 Gallons	1.042	1.008	4.47	38.57	3.17 °L	329	0
Author: mikearmando@aol.com Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 3:56 AM Notes:
Pac Ale	American Light Lager	19 Litres	1.062	1.014	6.28	27.83	5.86 °L	329	0
Author: Msmi Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: bulk Priming Amount: N/A Creation Date: 3/19/2019 5:13 AM Notes:
NB Simple Ale	American Light Lager	5 Gallons	1.056	1.013	5.7	35.21	3.71 °L	329	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 2:40 AM Notes:
Awesome Recipe	Baltic Porter	25 Litres	1.038	1.008	4	0	3.53 °L	329	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 6:26 AM Notes:
Test 1	American Light Lager	5.5 Gallons	1.031	1.008	3.01	0	3.1 °L	329	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 1:12 AM Notes:
Hypelsam	American Light Lager	6 Gallons	1.042	1.011	4.13	0	3.86 °L	329	1
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2017 11:54 PM Notes:
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