Red-Town Ale
|
Irish Red Ale
|
1 Gallons |
1.051 |
1.012 |
5.13 |
27.33 |
15.38 °L
|
225 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 6:38 PM |
Notes: |
|
PB&J Beer
|
Fruit Beer
|
20 Litres |
1.088 |
1.026 |
8.1 |
25.93 |
6.4 °L
|
225 |
0 |
|
|
Boil
Size: 25.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 12:45 PM |
Notes: |
|
Wellington ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.058 |
1.017 |
5.39 |
23.3 |
13.1 °L
|
225 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 7/14/2023 1:31 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
2 Gallons |
1.111 |
1.028 |
10.96 |
0 |
50 °L
|
225 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2021 9:31 PM |
Notes: |
|
Awesome Recipe
|
Braggot
|
5.5 Gallons |
1.069 |
1.017 |
6.84 |
0 |
16.01 °L
|
225 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 11:03 PM |
Notes: |
|
IRISH RED ALE
|
Irish Red Ale
|
19.83 Litres |
1.049 |
1.009 |
5.25 |
23.59 |
14.08 °L
|
225 |
0 |
|
|
Boil
Size: 22.84 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18.3 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 1:27 AM |
Notes: |
|
CTC Brown Ale
|
Mild
|
5 Gallons |
1.066 |
1.014 |
6.78 |
19.29 |
22.96 °L
|
225 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 7:00 PM |
Notes: Cinnamon sticks and cinnamon toast crunch in secondary for conditioning |
|
Awesome Recipe
|
Saison
|
36 Litres |
1.047 |
1.012 |
4.66 |
21.74 |
4.02 °L
|
225 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 10:48 PM |
Notes: |
|
Cerveza De Trigo
|
Roggenbier (German Rye Beer)
|
20 Litres |
1.056 |
1.007 |
6.36 |
21.63 |
9.37 °L
|
225 |
0 |
|
|
Boil
Size: 26.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 10:06 AM |
Notes: |
|
Mosaic Madness
|
Imperial IPA
|
19 Litres |
1.074 |
1.014 |
7.84 |
21.5 |
5.68 °L
|
225 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.123 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2020 5:47 AM |
Notes: Brew day 15MAR2020.
ALDI 10L Spring Water and Filtered Water from kitchen.
SG 1080 @ 21.8degC.
Dry Hop 25g Mosaic and 25g Citra 19MAR2020
Dry Hop 25g Mosaic and 25g Citra 23MAR2020
Fermenter temp increased from 18 to 21degC oafter 8 days
Dry Hop in the Keg 25g Mosaic and 25g Citra 27MAR2020
Final Gravity 1015 - 8.27%
Best Home Brew ever tasted. Very smooth. Big Hop aroma.
You don't know you're drinking 8.2% until you start the second pint. |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.055 |
1.012 |
5.71 |
0 |
8.29 °L
|
225 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2018 4:27 PM |
Notes: |
|
Monk Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.081 |
1.021 |
7.83 |
18.77 |
4.95 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 6:13 PM |
Notes: |
|
CITRAAAS Accidental Imperial IPA
|
Imperial IPA
|
5 Gallons |
1.082 |
1.021 |
8 |
67.79 |
8.02 °L
|
225 |
2 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: 3.3 oz |
Creation
Date: 6/7/2019 10:54 PM |
Notes: |
|
PF Rebirth
|
English IPA
|
40 Litres |
1.062 |
1.015 |
6.18 |
48.76 |
6.21 °L
|
225 |
1 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 7:55 PM |
Notes: |
|
Awesome Recipe
|
Foreign Extra Stout
|
3 Gallons |
1.065 |
1.012 |
6.91 |
38.47 |
50 °L
|
225 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 15 |
Boil Gravity: 1.097 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 7:10 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
15 Litres |
1.035 |
1.009 |
3.45 |
0 |
3.41 °L
|
225 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 7:29 PM |
Notes: |
|
Awesome Recipe
|
Fruit Beer
|
20 Litres |
1.048 |
1.012 |
4.74 |
25.81 |
3.98 °L
|
225 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 6:39 AM |
Notes: |
|
September 2018
|
American Pale Ale
|
5 Gallons |
1.051 |
1.01 |
5.38 |
44.27 |
7.19 °L
|
225 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2018 8:44 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.056 |
1.009 |
6.1 |
0 |
3.16 °L
|
225 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2018 8:05 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
6.59 °L
|
225 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 12:30 PM |
Notes: |
|
|
|