Extract Homebrew Beer Recipes

Page 1270 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Light Pils	Czech Pale Lager	25 Litres	1.039	1.005	4.55	2.77	2.42 °L	321	0
Author: Anders Riseng Boil Size: 5 Litres Boil Time: 15 Boil Gravity: 1.196 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 3:16 PM Notes:
Mead 1	Dry Mead	3 Gallons	1.073	1	9.61	0	4.29 °L	321	0
Author: Sock Foot Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 4:08 PM Notes:
Mexican Lager	Munich Helles	5.5 Gallons	1.049	1.008	5.36	16.03	6.47 °L	321	0
Author: rick919beck@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 3:35 PM Notes:
Golden Bitter	German Leichtbier	3 Gallons	1.047	1.009	4.89	37.12	5 °L	321	0
Author: icanuck Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 9:57 PM Notes:
Citr-Mead	Other Fruit Melomel	4 Litres	1.099	1.002	12.81	1.06	4.91 °L	321	1
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 2:41 PM Notes:
Witbier	Weissbier	12.5 Litres	1.045	1.012	4.34	15.57	3.17 °L	321	0
Author: GrantHug Boil Size: 14 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 8:31 AM Notes: Added 10mins before end of boil 22g of orange zest (1 large orange) 11g of crushed coriander seeds
Kwak Kloon	Belgian Dark Strong Ale	20 Litres	1.081	1.019	8.04	29.89	13.51 °L	321	0
Author: WouterD Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 8:20 AM Notes:
Blond V3	International Pale Lager	8 Litres	1.048	1.012	4.62	43.19	10.39 °L	321	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 6:17 PM Notes:
SBS Rye The Hextract Not	Roggenbier (German Rye Beer)	5 Gallons	1.049	1.014	4.64	18.54	14.94 °L	321	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 7/21/2019 4:43 PM Notes:
Youngstout	American Stout	36 Litres	1.016	1.005	1.51	10.71	33.64 °L	321	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2019 3:36 PM Notes:
Perus Ipa	American IPA	23 Litres	1.006	1.001	0.58	19.58	2.86 °L	321	0
Author: freslo Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2018 4:38 PM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.043	1.011	4.15	15.99	4.11 °L	321	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 8:06 PM Notes:
Imperial Wit	American Light Lager	5.5 Gallons	1.031	1.008	3.01	0	2.55 °L	321	0
Author: Cwhyzee Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 3:23 PM Notes:
Pac Ale	American Light Lager	19 Litres	1.062	1.014	6.28	27.83	5.86 °L	321	0
Author: Msmi Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: bulk Priming Amount: N/A Creation Date: 3/19/2019 5:13 AM Notes:
BBQ	American Light Lager	11.4 Litres	1.063	1.016	6.18	0	5.4 °L	321	0
Author: Boil Size: 3.8 Litres Boil Time: 60 Boil Gravity: 1.188 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 9:12 PM Notes:
Awesome Recipe	Old Ale	21 Litres	1.091	1.02	9.28	59.4	22.11 °L	321	0
Author: Boil Size: 29.3 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 10:52 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.068	1.014	7.11	86.67	7.01 °L	321	0
Author: Ryancos Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 9:57 PM Notes:
3	American Light Lager	5.5 Gallons	1.006	1.002	0.63	0	1.93 °L	321	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 3:11 AM Notes:
Pretinho Básico	American Stout	30 Litres	1.054	1.015	5.01	46.97	38.79 °L	321	0
Author: Matiusso Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 7:10 PM Notes:
Nyrestein Pilz	American Light Lager	21 Litres	1.058	1.012	6.1	18.37	4.84 °L	321	0
Author: Asgeir Holm Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 1:04 PM Notes:
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