Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PaleAleChinook	Blonde Ale	21 Litres	1.054	1.01	5.77	19	6.89 °L	238	0
Author: Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 133.4 g Creation Date: 4/27/2020 3:23 AM Notes:
Dom's Winter Weizen	Weissbier	2 Gallons	1.048	1.012	4.82	11.17	5.42 °L	238	0
Author: Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 1:54 PM Notes:
Nectar Of The Gods (October Beer)	International Pale Lager	5 Gallons	1.061	1.014	6.15	47.81	10.94 °L	238	1
Author: NoobMichael20 Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/13/2024 5:25 PM Notes:
Earth Rider PM Helles	Munich Helles	5.5 Gallons	1.047	1.011	4.71	27.86	4.16 °L	238	0
Author: Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 8:02 PM Notes:
Cali Mountain Pale	Blonde Ale	5.5 Gallons	1.055	1.013	5.55	53.99	8.02 °L	238	0
Author: Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2023 10:15 PM Notes: Pre-boil gravity is 1.040 @ 78 degrees Post boil gravity is 1.046 @ 72 degrees 5.5 gallons in the fermenter Dry hop 1 oz. Cascade 3-5 days before packaging Final gravity is 1.010 ABV = 4.73% Bottled on 10/7/23
Awesome Recipe	Blonde Ale	20 Litres	1.054	1.01	5.82	0	3.98 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2022 9:57 PM Notes:
Awesome Recipe	Weissbier	8 Litres	1.061	1.015	5.97	19.01	7.25 °L	238	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 10:08 AM Notes:
Awesome Recipe	International Amber Lager	12.5 Litres	1.033	1.008	3.23	0	2.54 °L	238	0
Author: Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 2:25 AM Notes:
Munich Dunkel	Munich Dunkel	3.8 Gallons	1.049	1.007	5.44	22.66	11.54 °L	238	0
Author: ErockRPh Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 5:25 PM Notes:
Blonde Ale	Blonde Ale	20 Litres	1.036	1.006	3.91	23.74	3.22 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 107.1 g Creation Date: 6/3/2020 4:13 PM Notes:
Hoppy Pale	American Pale Ale	20 Litres	1.054	1.012	5.57	53.82	11.43 °L	238	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: Sugar Priming Amount: 20 Creation Date: 9/4/2018 5:21 AM Notes:
Awesome Recipe	Munich Helles	3.5 Gallons	1.052	1.016	4.76	16.72	4.41 °L	238	0
Author: Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 6:01 PM Notes:
ESB	Strong Bitter	5.8 Gallons	1.055	1.015	5.22	30.71	10.09 °L	238	0
Author: sspurrell76 Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 40psi Creation Date: 3/30/2020 10:53 PM Notes: I made this recipe to compliment the hops plant I have in my back yard. Usually get something around 8oz from it, always dried and vacuum packed after picking. I've made this beer three times now and it is very pleasant, the caramel flavors shine, the hops bite is there as a background note. This one usually doesn't last long in the keg fridge.
Ristau Weiss	Weissbier	50 Litres	1.051	1.013	5.06	6.49	3.22 °L	238	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 635.7 g Creation Date: 10/30/2019 12:11 PM Notes:
Awesome Recipe	Ordinary Bitter	12 Litres	1.035	1.009	3.46	0	2.9 °L	238	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 2:16 AM Notes:
Marzen	Märzen	8.5 Gallons	1.058	1.014	5.77	24.84	14.48 °L	238	0
Author: tkurtzman2 Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 2:25 PM Notes:
Kolsch II	Kölsch	5.5 Gallons	1.05	1.009	5.32	29.62	3.97 °L	238	0
Author: YuriyT Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 12:04 AM Notes: Prostejov Brew 10/4 Keg 10/18
Awesome Recipe	Blonde Ale	5.5 Gallons	1.04	1.01	3.96	0	4.66 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 8:28 PM Notes:
AMARIA KOELSCH	Kölsch	20 Litres	1.042	1.008	4.4	24.72	3.29 °L	238	0
Author: filipeluiz Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 176 g Creation Date: 8/5/2019 7:07 PM Notes:
German Pils - BIAB #1	German Pils	6 Gallons	1.052	1.013	5.07	22.05	3.49 °L	238	0
Author: SchwanzBrewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 7:07 PM Notes:
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