Biab Homebrew Beer Recipes

Page 2416 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lemon Pine Pale Ale	American Pale Ale	5.5 Gallons	1.061	1.015	6.13	43.53	4.99 °L	239	0
Author: DadBod89 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 6:52 PM Notes:
102923 - Simcoe Pale 2	American Pale Ale	6 Gallons	1.05	1.01	5.33	30.62	6.91 °L	239	0
Author: Boil Size: 8.11 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2023 12:47 PM Notes:
Fresh Hopped Tasty Pale Ale	American Pale Ale	11 Gallons	1.048	1.011	4.84	43.04	7.84 °L	239	0
Author: Homebrewer James Boil Size: 14.05 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2023 10:27 AM Notes:
Pale Ale V1	Blonde Ale	5 Gallons	1.048	1.011	4.8	36.02	4.34 °L	239	0
Author: Boil Size: 6.2 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 6:18 PM Notes:
Krystall(u)klar Pale Ale	American Pale Ale	13.5 Litres	1.062	1.012	6.6	9.42	4.79 °L	239	0
Author: Arethebear Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 1:05 PM Notes: Vienna fra Malteriet kust i food processor og med liten kjevle. Mesking fra 65 til 70. Nesten 3 timer lang mesk..
Hoppy Porter	American Porter	19 Litres	1.063	1.011	6.78	55.38	40.63 °L	239	0
Author: minmax77 Boil Size: 24.76 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2022 1:45 PM Notes:
Cascade Pale	American Pale Ale	3.8 Litres	1.045	1.008	4.79	36.4	3.48 °L	239	0
Author: Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 21.1 g Creation Date: 9/30/2021 10:25 AM Notes:
Major AIPA	American Pale Ale	14.63 Litres	1.056	1.011	5.86	60.14	7.37 °L	239	0
Author: Simon Court Boil Size: 20.62 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 11:40 AM Notes:
Chinook Simcoe APA	American Pale Ale	5.5 Gallons	1.056	1.013	5.69	36.93	4.75 °L	239	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 10:46 PM Notes:
Choco Pumpkin Porter	American Porter	19 Litres	1.065	1.023	5.62	26.02	41.18 °L	239	1
Author: petechurcher@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 6:30 PM Notes:
HopScape #3	American Pale Ale	5.5 Gallons	1.049	1.011	4.94	0	8.36 °L	239	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 8:46 PM Notes:
American Blonde	Blonde Ale	5.25 Gallons	1.052	1.012	5.36	40.19	3.44 °L	239	0
Author: tjmg Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 7:19 PM Notes: Experimenting with 30 minute hop addition for bittering
Centennial Blonde Ale	Blonde Ale	19 Litres	1.06	1.012	6.3	21.85	6.25 °L	239	0
Author: Wian Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 9:02 AM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.062	1.016	6.12	0	5.31 °L	239	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 7:05 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.057	1.014	5.57	0	5.92 °L	239	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 7:00 PM Notes:
Amber	American Amber Ale	3.5 Gallons	1.069	1.013	7.32	36.6	16.37 °L	239	0
Author: Andy Beiter Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 8:28 PM Notes:
CTC Brown	American Brown Ale	5.25 Gallons	1.056	1.016	5.32	27.54	18.66 °L	239	0
Author: DoubleAbrew Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/10/2020 3:34 PM Notes: I will add a whole 16.8 oz box of Cinnamon Toast Crunch to the mash. The 5 oz brown sugar are my best approximation for the sugar contained in this.
Awesome Recipe	American Pale Ale	19 Litres	1.049	1.009	5.18	30.79	5.19 °L	239	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 2:17 PM Notes:
Awesome Recipe	American Porter	4 Gallons	1.054	1.017	4.86	24.72	29.35 °L	239	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 12:16 PM Notes:
Coconut Stout	American Porter	24 Litres	1.053	1.009	5.72	30.66	36.9 °L	239	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 99.1 g Creation Date: 7/7/2019 11:57 PM Notes:
« First ‹ Previous 2412 2413 2414 2415 2416 2417 2418 2419 2420 Next › Last »							Page 2416 of 2,723 20 Recipes of 54,450