Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jamils Amber Ale	American Amber Ale	6 Gallons	1.052	1.01	5.47	31.9	13.49 °L	233	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2020 10:04 PM Notes: 7.5 gallons in mash tun sparge with 1 gallon ro water 2.6g gypsum 2.3 g calcium chloride 1.9 g Epsom salt 0.4 g canning salt 0.8ml lactic acid
American Pale Ale	American Pale Ale	18 Litres	1.055	1.011	5.79	39.81	8.78 °L	233	0
Author: Renaud Lespérance Boil Size: 25.64 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: MapleSyrup Priming Amount: 125.2 g Creation Date: 4/15/2024 2:15 AM Notes: BIAB : Mash 60min at 65C Rinse 15min at 65 Remove bag and squeeze Boil to 97C, add hop 1, wait 40min Add hop 2, wait 15 min Add Irish Moss, wait 10min Increase to 102C, add hop 3, wait 10min Add hop 4 and start cooling, wait for wort to reach 23C transfer to fermenters and pitch rehydrated yeast (200ml water + 22g +15min at 30C to 35C) Original gravity 1.051 Wait 10 days Cold crash at 4C for 3 days and bottle it. Final gravity 1.011 5.38% ABV
P.S. I Love Porter	American Porter	11.36 Litres	1.06	1.017	5.58	5.85	40.56 °L	233	4
Author: Pricelessbrewing Boil Size: 14.9051 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 9:41 PM Notes:
Pelechada RIS	Imperial Stout	11 Gallons	1.106	1.023	10.91	73.04	50 °L	233	0
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 6:38 PM Notes:
APA CADABRA FAKE	American Pale Ale	30 Litres	1.049	1.012	4.78	33.4	4.79 °L	233	0
Author: Boil Size: 42.07 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 3:35 PM Notes:
Porter	American Porter	280 Litres	1.056	1.01	6.15	22.4	33.76 °L	233	0
Author: Boil Size: 300 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2021 9:47 PM Notes:
Generic Ale	American Amber Ale	6 Gallons	1.034	1.009	3.35	0	14.84 °L	233	0
Author: Rylandm Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 3:06 AM Notes:
Mosaic SMASH	American Pale Ale	1 Gallons	1.052	1.01	5.51	65.97	3.59 °L	233	0
Author: Lbarberis Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 5/28/2020 3:49 PM Notes:
My Mosquito Amber	American Amber Ale	20 Litres	1.064	1.011	6.96	108.02	11.66 °L	233	0
Author: Thuriat Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 145.8 g Creation Date: 4/28/2020 9:02 PM Notes:
Oatmeal Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.011	6.06	36	8.39 °L	233	0
Author: Kyle_h Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 2:28 PM Notes:
IPA	American IPA	2.5 Gallons	1.06	1.011	6.44	46.04	8.2 °L	233	0
Author: filthyastronaut Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 5:29 PM Notes:
AHS Chocolate Stout	American Porter	5 Gallons	1.064	1.011	6.98	31.65	30.31 °L	233	0
Author: AGbrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 1:24 PM Notes:
CCC IPA	American IPA	23 Litres	1.064	1.016	6.35	47.46	9.02 °L	233	1
Author: Radu Lupu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 2:23 PM Notes:
Tims House Brown	American Brown Ale	3 Gallons	1.059	1.014	5.84	0	31.73 °L	233	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2019 6:13 PM Notes:
Smashed By Citra BIAB	American IPA	3 Gallons	1.057	1.01	6.16	59.98	3.69 °L	233	0
Author: Kyle Moberg Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 4:24 PM Notes:
MACC	American IPA	5.5 Gallons	1.069	1.017	6.79	50.81	6.17 °L	233	0
Author: r10stevens Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2019 1:48 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.068	1.013	7.19	67.49	7.78 °L	233	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 67.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 5.3 oz Creation Date: 9/7/2019 4:16 PM Notes:
Imperial Stout	Imperial Stout	2.75 Gallons	1.089	1.021	8.88	65.85	50 °L	233	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 110 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 4:29 PM Notes: Brew 2/22 Keg 3/22
Awesome Recipe	Imperial Stout	13 Litres	1.092	1.016	10.06	54.04	50 °L	233	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 12:32 PM Notes:
ShoreDump_2018	American IPA	24 Litres	1.053	1.014	5.12	47.9	6.89 °L	233	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 10:32 AM Notes:
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