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Santas Helper
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American Pale Ale
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15 Litres |
1.049 |
1.011 |
4.96 |
35.3 |
6.56 °L
|
353 |
1 |
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Author:
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kevthekelt
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2017 4:59 PM |
| Notes: |
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Amber Vienna Lager
|
Vienna Lager
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20 Litres |
1.046 |
1.008 |
4.97 |
29.43 |
11.29 °L
|
353 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 5:13 AM |
| Notes: |
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40-English Pale Ale
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Extra Special/Strong Bitter (ESB)
|
21 Litres |
1.054 |
1.014 |
5.31 |
35.44 |
7.96 °L
|
353 |
0 |
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Author:
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__________
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 12:40 PM |
| Notes: |
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New Bottle Whos Dis?
|
No Profile Selected |
22 Litres |
1.061 |
1.015 |
5.96 |
57.39 |
9.44 °L
|
353 |
0 |
|
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| Boil
Size: 28.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2022 8:04 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.31 |
0 |
4.47 °L
|
353 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2019 4:02 PM |
| Notes: |
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Small Batch
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No Profile Selected |
2.5 Gallons |
1.043 |
1.011 |
4.19 |
15.56 |
2.81 °L
|
353 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2022 2:08 AM |
| Notes: |
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Ale- AMERICAN- Black Pale Ale
|
No Profile Selected |
2.6 Gallons |
1.054 |
1.01 |
5.69 |
67.66 |
35.1 °L
|
353 |
0 |
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Author:
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 12:34 AM |
| Notes: |
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NEI
|
No Profile Selected |
3.79 Litres |
1.055 |
1.013 |
5.43 |
30.19 |
8.3 °L
|
353 |
0 |
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| Boil
Size: 5.1 Litres |
Boil Time: 20 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: turbinado |
Priming Amount: 20.7 g |
Creation
Date: 6/15/2020 12:22 AM |
| Notes: |
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Earl Grey ESB
|
Extra Special/Strong Bitter (ESB)
|
5 Litres |
1.053 |
1.01 |
5.67 |
44.93 |
16.54 °L
|
353 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 11:24 PM |
| Notes: |
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Smoked Dark Beer 10.22.20
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.002 |
5.05 |
19.64 |
36.19 °L
|
353 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2020 8:53 PM |
| Notes: |
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Peachy Choco Loco
|
No Profile Selected |
19 Litres |
1.06 |
1.014 |
6.11 |
37.18 |
6.89 °L
|
353 |
0 |
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| Boil
Size: 29.14 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 3:42 AM |
| Notes: |
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Pils
|
German Pilsner (Pils)
|
23 Litres |
1.047 |
1.009 |
5.02 |
30.06 |
4.82 °L
|
353 |
0 |
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| Boil
Size: 34.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 3/1/2021 6:03 AM |
| Notes: |
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Mexican Lager
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No Profile Selected |
4.5 Gallons |
1.054 |
1.015 |
5.21 |
0 |
8.02 °L
|
353 |
0 |
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| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2021 1:11 AM |
| Notes: |
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Dick's Secret Stache
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Blonde Ale
|
5.5 Gallons |
1.041 |
1.009 |
4.1 |
36.99 |
3.73 °L
|
353 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2022 1:14 PM |
Notes: Light, malty beer perfect for sipping in the summer! Named for my dad's secret stash of beer in the fridge that he would enjoy when he was supposed to be riding his exercise bike in the basement :).
21.8 quarts of strike water, 156.8 oF to mash at 150 for 70 minutes.
Mash out with 11.3 quarts of boiling water to get temp to 170 for 20 minutes.
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Straberry Beer
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No Profile Selected |
6 Gallons |
1.042 |
1.01 |
4.18 |
19.96 |
4.82 °L
|
353 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2022 2:50 PM |
| Notes: |
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Shoulda Shoal (Stjørdalsøl, Norwegian Smoked Ale)
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Classic Style Smoked Beer
|
5.5 Gallons |
1.057 |
1.011 |
6.11 |
45.15 |
12.45 °L
|
352 |
0 |
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| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 12:12 PM |
Notes: Spruce tips (in a muslin bag) created like a spruce tea. Don't boil or they get bitter. 180F to extract as much flavor as possible, remove the bag and then simmer to reduce. I added my gelatin finings to this then directly to the keg.
Smoking your own malt...
I have a Masterbuilt Smoker I thought I could control the temperature on fairly well. Realizing temps above 170F would affect the ability of the malt to convert starches to sugar, I struggled. I eventually left it rise to over 190F and just added more malt in the end and added some more cherrywood smoked malt to make up. Next time I'll just cold smoke it for maybe two hours. |
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Hazy
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Specialty IPA: New England IPA
|
5.25 Gallons |
1.063 |
1.015 |
6.26 |
24.55 |
4.07 °L
|
352 |
0 |
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 6:34 PM |
| Notes: |
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The Golden God V.3
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.056 |
1.014 |
5.5 |
11.7 |
3.45 °L
|
352 |
1 |
|
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| Boil
Size: 7.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 12:27 PM |
| Notes: |
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What Series Of Unfortunate Events Did You Come From?
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Specialty IPA: New England IPA
|
5 Gallons |
1.056 |
1.012 |
5.75 |
33.61 |
5.06 °L
|
352 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 3:27 PM |
| Notes: |
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Chocolate RyePA
|
Mixed-Style Beer
|
5.5 Gallons |
1.064 |
1.011 |
6.9 |
26.14 |
32.48 °L
|
352 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2018 4:36 PM |
| Notes: |
|
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