Biab Homebrew Beer Recipes

Page 1765 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Travim	American Pale Ale	6 Gallons	1.047	1.011	4.69	29.77	6.95 °L	352	1
Author: Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 8:06 PM Notes:
Psychadeltic	American Pale Ale	2.5 Gallons	1.053	1.011	5.55	20.94	3.69 °L	352	0
Author: Sipnotic Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 9:55 PM Notes: OG: 1.053 FG: 1.012
The Wrong Goddamn Rec Room	American Pale Ale	4 Gallons	1.058	1.013	6	39.24	9.67 °L	352	0
Author: 360rob Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 11:05 AM Notes:
Imperial Stout V1	Imperial Stout	550 Litres	1.046	1.012	4.53	49.51	8.96 °L	352	0
Author: Keith0807 Boil Size: 566.14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2021 5:07 AM Notes:
FBC Amber #1	American Amber Ale	5.5 Gallons	1.056	1.018	4.96	66.19	16.66 °L	352	1
Author: nfrassenei Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 9/11/2021 3:04 PM Notes: Inspired by Full Sail Amber in Big Book of Clone Recipes London Ale Yeast Recommended
Porter	American Porter	5.5 Gallons	1.064	1.012	6.8	41.98	31.1 °L	352	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 12:25 AM Notes:
Laceration Amber Ale (Recut)	American Amber Ale	6 Gallons	1.049	1.013	4.76	28.64	13.12 °L	352	0
Author: Vestibrule Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 2:08 PM Notes:
Amber001	American Amber Ale	7 Gallons	1.058	1.01	6.33	47.66	10.7 °L	352	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 8:26 PM Notes:
North Coast Brewing Co.’s Old Rasputin Clone	Imperial Stout	5 Gallons	1.083	1.016	8.87	84.18	38.83 °L	352	0
Author: narleth Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2020 1:14 PM Notes: https://byo.com/recipe/north-coasts-old-rasputin-the-replicator/
XPA ONE	American Pale Ale	23 Litres	1.048	1.009	5.15	33.54	5.73 °L	352	1
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 158.4 g Creation Date: 7/7/2020 3:48 AM Notes:
IPA X	American IPA	27 Litres	1.062	1.012	6.59	49.73	4.12 °L	352	1
Author: panajana Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 12:08 PM Notes: FG 1011 ABV 6.93%
Pale Ale - Spring 2020	American Pale Ale	5.5 Gallons	1.052	1.011	5.44	47.76	6.89 °L	352	0
Author: ctmedia Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 3:17 PM Notes:
Flies In Your Eyes Ale	American Amber Ale	30 Litres	1.033	1.007	3.52	57.76	18.37 °L	352	0
Author: streetpete Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 219.6 g Creation Date: 2/11/2020 4:02 PM Notes: I was harvesting chinook hops from home grown bine while getting swarmed by flies. Will use ice bath to chill fermenter. The amber malt extract is from coopers.
Garden Favorite - Magnum, Columbus, Eukanot	American Pale Ale	20 Litres	1.054	1.014	5.32	37.78	7.2 °L	352	0
Author: BBLC Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: InvertSugar Priming Amount: 138.5 g Creation Date: 9/10/2019 9:28 PM Notes:
Galaxy IPA	American IPA	25 Litres	1.061	1.012	6.44	65.68	7.36 °L	352	0
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 11:36 AM Notes:
MACC IPA	American IPA	2.75 Gallons	1.067	1.013	7.09	111.82	8.41 °L	352	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 7:35 PM Notes:
#65 - American Pale Ale W/ Ekuanot Hops	American Pale Ale	5.75 Gallons	1.037	1.006	4.08	29.7	3.98 °L	352	0
Author: WI-Brew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 11:25 AM Notes:
Vladimir	Imperial Stout	6 Gallons	1.091	1.015	9.89	73.98	36.64 °L	352	0
Author: Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 1:51 PM Notes:
Simcoe Pale Ale	American IPA	5.5 Gallons	1.053	1.007	5.97	53.2	5.32 °L	352	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 8:52 AM Notes:
Apa	American Pale Ale	25 Litres	1.053	1.013	5.17	67.3	3.32 °L	352	0
Author: Boil Size: 30 Litres Boil Time: 120 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 8:34 PM Notes:
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