Biab Homebrew Beer Recipes

Page 1593 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	3 Gallons	1.036	1.008	3.6	0	3.31 °L	315	0
Author: BedfordBrewing Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 6:54 PM Notes:
Hoppy French Saison	No Profile Selected	14 Gallons	1.051	1.009	5.48	34.85	3.5 °L	315	0
Author: Boil Size: 16.16 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2023 9:15 PM Notes:
ESB 2.0	No Profile Selected	5.5 Gallons	1.056	1.013	5.56	38.51	9.95 °L	315	0
Author: E-rok Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 6:41 PM Notes:
Blonde V1	Blonde Ale	5.5 Gallons	1.051	1.011	5.33	21.69	3.75 °L	315	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 1:44 PM Notes:
Northern German Alt	North German Altbier	3 Gallons	1.053	1.009	5.8	31.85	15.63 °L	315	0
Author: W55 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 9/9/2022 3:50 AM Notes:
Blonde Ale	No Profile Selected	50 Litres	1.043	1.011	4.2	28.23	3.36 °L	315	0
Author: Underground Medicine Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 8:12 AM Notes:
Elgin Special Bitter (ESB)	Extra Special/Strong Bitter (ESB)	5.25 Gallons	1.054	1.013	5.38	37.8	12.52 °L	315	0
Author: Lagochase Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/9/2022 3:31 AM Notes:
Raw Ale Test	No Profile Selected	4 Gallons	1.037	1.007	3.96	9.36	8.29 °L	315	0
Author: Dscythe Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2022 10:25 PM Notes:
London Bitter	No Profile Selected	23 Litres	1.042	1.01	4.15	20.85	7.5 °L	315	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 1:47 PM Notes:
Les Deux	No Profile Selected	12 Litres	1.061	1.015	6.09	35.65	4.8 °L	315	1
Author: Bootlessmojje Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2021 3:56 PM Notes:
Dark Mild - Machine House	Mild	5.5 Gallons	1.039	1.011	3.74	20.93	18.66 °L	315	2
Author: StrangerColin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 11:19 PM Notes:
Hard Seltzer	No Profile Selected	20 Litres	1.035	1	4.6	0	0.82 °L	315	0
Author: Iankost Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 11:06 PM Notes:
Taras Boulous - In The Style Of Witters	No Profile Selected	20 Litres	1.045	1.013	4.18	35.91	3.39 °L	315	0
Author: awildturtok Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 6:30 PM Notes:
GB070 (Okt1)	Oktoberfest/Märzen	36.5 Litres	1.043	1.011	4.13	22.69	7.14 °L	315	0
Author: Roget Boil Size: 38 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 3:45 PM Notes: 2 weeks FG 1.011 28.830L @1.865 CO2 130g @21C
Ginger Rye Ale	No Profile Selected	80 Litres	1.056	1.014	5.47	0	11.52 °L	315	0
Author: Boil Size: 86 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 9:22 PM Notes:
Milk Choconut Stout	Sweet Stout	7 Litres	1.064	1.019	5.89	29.59	32.96 °L	315	0
Author: Griffdabrew Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 7:06 PM Notes:
2019-09-22 - Vienna Lager (Vedana)	Vienna Lager	20 Litres	1.052	1.008	5.76	27.37	13.43 °L	315	0
Author: rsrocha2004 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 9/21/2019 5:49 PM Notes:
Cream Ale	Cream Ale	6 Gallons	1.051	1.012	5.24	17.18	3.56 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2019 2:55 AM Notes:
Azacca/El Dorado IPA	American IPA	5.5 Gallons	1.061	1.011	6.58	60.63	6.26 °L	315	1
Author: MicrobeMatt Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 2:42 PM Notes:
Mosaic Smash	American IPA	12 Gallons	1.056	1.014	5.55	55.49	5.39 °L	315	0
Author: Salty beverage Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: priming sugar Priming Amount: N/A Creation Date: 4/17/2019 11:56 AM Notes:
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