Biab Homebrew Beer Recipes

Page 1343 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#1	Specialty IPA: Belgian IPA	21 Litres	1.065	1.01	7.18	31.54	12.1 °L	437	1
Author: vizu Boil Size: 25 Litres Boil Time: 65 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 9:07 PM Notes:
WIT25	Witbier	20 Litres	1.065	1.019	5.95	13.09	4.13 °L	437	5
Author: sftsk Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2023 8:00 AM Notes:
Heady Topper Clone	Double IPA	5.5 Gallons	1.076	1.012	8.48	121.7	11.13 °L	437	2
Author: Michael_biab Boil Size: 9.32 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/9/2022 4:46 PM Notes:
Tea Dubbel	Belgian Dubbel	5 Gallons	1.07	1.016	7.1	0	33.61 °L	437	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 7:22 PM Notes:
The Roundabout Fresh Hopped	American IPA	21 Litres	1.052	1.01	5.55	53.34	9.45 °L	437	0
Author: DavidSpencer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2021 7:26 PM Notes: Willamette was not available for first brew. Was subbed with Syrian Golding
Make It Wit Chu	Witbier	5.5 Gallons	1.049	1.009	5.24	16.53	4.3 °L	437	1
Author: RaccoonBrews Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2021 1:57 AM Notes:
Session SMaSH #1	Specialty IPA: White IPA	5.5 Gallons	1.05	1.013	4.97	62.42	3.92 °L	437	1
Author: Alex Amyot Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 7:40 PM Notes:
Flashing Lights	American IPA	11 Gallons	1.069	1.012	7.55	0	4.16 °L	437	0
Author: Dpryan999 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2020 2:38 AM Notes:
Hades 'n' Kore - WanderBar Brewing	Specialty IPA: Black IPA	19 Litres	1.084	1.02	8.31	44.41	50 °L	437	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123 Creation Date: 1/16/2020 12:10 PM Notes: Will add 1L Pomegranate juice during Secondary Fermentation
Galaxy IPA	American IPA	3 Gallons	1.064	1.016	6.2	49.44	7.37 °L	437	0
Author: Jayfer Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 6:42 PM Notes:
BjornharjaR IPA	American IPA	21 Litres	1.069	1.016	7.06	63.47	15.79 °L	437	0
Author: BjornharjaR Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2016 8:35 AM Notes:
Blockhouse Clone Vol. 2	American IPA	40 Litres	1.053	1.011	5.63	77.04	8.72 °L	437	0
Author: BrewBrus Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 12:56 PM Notes: OG 1.059 FG 1.010 Bottled 7 April 2019 No hop sock used, gunk filtered through sieve and sock into bottling bucket --> possibly cloudier or more gunk in bottles
Coffee Stout	American Stout	11.5 Litres	1.059	1.015	5.7	41.65	40.3 °L	437	1
Author: Boil Size: 14.3 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 8:09 PM Notes: Add 250ml fresh coffee after 4 days in fermenter Taken from page 176 of Hughes (Home Brew Beer). It looks like the recipe is designed for a brewhouse efficiency of 70%. I've been getting more like 60% in the last 2 brews, so I've scaled the recipe using the scale tool.
Coop D.O.G.G.	American IPA	5.5 Gallons	1.056	1.012	5.87	53.34	10.01 °L	437	0
Author: Philldoug Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2019 8:48 PM Notes:
IPA	American IPA	10 Gallons	1.067	1.015	6.91	62.68	4.81 °L	437	0
Author: Alcibiades Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 11:02 PM Notes:
Primo Saison	Saison	6.5 Gallons	1.064	1.011	6.97	34.05	9.53 °L	437	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: your choice Priming Amount: N/A Creation Date: 7/4/2018 2:56 PM Notes: During the mash, two 10 minutes rests were done at 120F and 142F. Infusion temp was gradualy raised over a thirty minute period. it peaked at 162F prior to mash out at 170 F.
El Dorado SH With What I Got	American IPA	13 Litres	1.06	1.01	6.54	57.93	12.98 °L	437	0
Author: Knutley Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2018 11:04 AM Notes: 362g of uncooked rice boiled weight didn't check. Pre boil gravity 1054 before sparge from boiled kettle water Ended up with 10ltrs in fermenter 3ltrs lost to kettle trub
Sannyasin Swill	American IPA	5.5 Gallons	1.061	1.01	6.7	71.22	4.18 °L	437	0
Author: Chris A. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 4:21 AM Notes:
Signatur TJ Nr 5	American IPA	14 Litres	1.064	1.015	6.35	75.15	5.62 °L	437	0
Author: Signatur TJ Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2017 1:48 PM Notes:
Kentucky	Kentucky Common	6 Gallons	1.042	1.011	4.02	21.68	9.74 °L	437	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 7 oz Creation Date: 12/30/2016 5:11 AM Notes:
« First ‹ Previous 1339 1340 1341 1342 1343 1344 1345 1346 1347 Next › Last »							Page 1343 of 2,725 20 Recipes of 54,491