Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vuil Hond Labrador Blond	Blonde Ale	19 Litres	1.047	1.009	4.99	25.33	7.31 °L	431	1
Author: Tehan Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 6:21 PM Notes:
Hefeweizen	Weissbier	9 Litres	1.048	1.007	5.39	14.19	3.65 °L	431	0
Author: Drunken Currawong Boil Size: 13 Litres Boil Time: 30 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 114.4 g Creation Date: 9/10/2022 1:23 AM Notes:
Mac's - Bitter Boogie (comes Without A Warning)	Ordinary Bitter	3.13 Gallons	1.04	1.013	3.46	32.2	12.46 °L	431	1
Author: MacBrewingCo Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 4:37 PM Notes:
English Porter	English Porter	12 Litres	1.051	1.013	5.04	27.8161	29.36 °L	431	0
Author: RGF Boil Size: 15.75 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/16/2022 8:32 PM Notes:
Mad Cow	American Pale Ale	13.5 Litres	1.038	1.008	4.03	6.11	3.62 °L	431	0
Author: dan.pettitt Boil Size: 16.68 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 7:29 PM Notes: Fermentation. Days: 1-2 19c 3-4. 20c 5-7 21c Once final gravity achieved step chill to 8c then add final dry-hop. Package after 3 days
German Wheat	Weissbier	23 Litres	1.05	1.01	5.13	12.83	4.06 °L	431	1
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 12:43 AM Notes:
Cerveza Optativa	Australian Sparkling Ale	20.8 Litres	1.049	1.009	5.19	28.7	4.78 °L	431	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 1:39 AM Notes:
Weissbier	Weissbier	20 Litres	1.052	1.011	5.33	11.97	3.58 °L	431	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 4:58 PM Notes:
English Golden Ale	British Golden Ale	4.9 Litres	1.051	1.009	5.51	38.22	4.84 °L	431	0
Author: Dents1989 Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 6:07 PM Notes:
#26 Czech (Bavarian) Pilsner 5 Gallons	Czech Premium Pale Lager	5.75 Gallons	1.052	1.015	4.75	25.22	3.64 °L	431	0
Author: orono Boil Size: 9.25 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 3:35 PM Notes:
Saitama 17/08/17	American Pale Ale	10 Litres	1.047	1.009	5	40.67	7.29 °L	431	0
Author: Gustavo Santos Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2017 5:08 PM Notes:
Bitter	Best Bitter	21 Litres	1.047	1.016	4.09	37.81	10.29 °L	431	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 7:11 PM Notes:
Stupid Dog Vanilla/Maple Stout	American Stout	5.5 Gallons	1.059	1.014	5.9	35	35.62 °L	431	0
Author: Stupid Dog Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 21.36 psi Creation Date: 7/16/2019 4:12 PM Notes:
Smash Galaxy PA	Blonde Ale	1 Gallons	1.052	1.01	5.55	49.9	6.93 °L	431	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 2:42 AM Notes:
Sam Sahai Table Beer #3	American Pale Ale	5 Gallons	1.039	1.009	3.97	57.7	6.19 °L	431	0
Author: shrob Boil Size: 6.36 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 2:39 PM Notes:
J Paul Brewsky's Chinook Porter AG	American Porter	5.5 Gallons	1.062	1.012	6.55	32.93	38.28 °L	431	1
Author: John Hissong Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 8:27 PM Notes:
Stoopid Juice	American Pale Ale	5.5 Gallons	1.05	1.01	5.33	50.92	5.43 °L	431	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 4:06 AM Notes:
Common Shaman	California Common	8.7 Litres	1.058	1.012	6.04	44.79	11.39 °L	431	0
Author: ViolaShaman Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: dme Priming Amount: 31.7 g Creation Date: 11/5/2018 9:09 AM Notes:
Late Hopped Bitter	Strong Bitter	3.5 Gallons	1.051	1.015	4.68	45.55	3.75 °L	431	0
Author: ErockRPh Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2018 12:28 AM Notes:
Docs Amber	American Pale Ale	5.5 Gallons	1.05	1.01	5.33	77.09	9.42 °L	431	0
Author: JHolliday Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2018 7:07 PM Notes:
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