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English Porter

Method: BIAB
Style: English Porter
Boil Time: 90 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15.75 liters
Post Boil Size: 13.5 liters
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: RubenF
Calories: 169 calories (Per 12L)
Carbs: 17.5 g (Per 12L)

Created: Thursday June 16th 2022

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

27.8

SRM (morey):

29.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
260 g	German - CaraMunich III260 g CaraMunich III	$ 0.00 / kg $ 0.00	34	57	8.99654%
150 g	BA Malt - Avena150 g Avena	$ 0.00 / kg $ 0.00	33	2.2	5.19031%
0.98 kg	BA Malt - Pilsen0.98 kg Pilsen	$ 0.00 / kg $ 0.00	37	2	33.91%
100 g	Weyermann - Carapils100 g Carapils	$ 0.00 / kg $ 0.00	34.5	2.1	3.46021%
140 g	German - Carafa I140 g Carafa I	$ 0.00 / kg $ 0.00	32	340	4.84429%
80 g	Weyermann - Special W80 g Special W	$ 0.00 / kg $ 0.00	33.6	115	2.76817%
60 g	German - Carafa III60 g Carafa III	$ 0.00 / kg $ 0.00	32	535	2.07612%
1.12 kg	BA Malt - Pale Ale1.12 kg Pale Ale	$ 0.00 / kg $ 0.00	38	4	38.7543%
2,890 g / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
16 g	Kent Goldings16 g Kent Goldings Hops	$ 0.00 / g $ 0.00	Pellet	5	Boil	60 min	18.6752	40%
24 g	Fuggles24 g Fuggles Hops	$ 0.00 / g $ 0.00	Pellet	4.5	Boil	10 min	9.14096	60%
40 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
16 g	Kent Goldings (Pellet) 16 g Kent Goldings (Pellet) Hops	$ 0.00 / g $ 0.00	18.6752	40%
24 g	Fuggles (Pellet) 24 g Fuggles (Pellet) Hops	$ 0.00 / g $ 0.00	9.14096	60%
40 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	3 Grams	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 53 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °C

Target Water Profile

Quilmes Jun/2021

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

376

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Brews

Public: Yup, Shared
Last Updated: 2022-09-10 11:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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