All-grain Homebrew Beer Recipes

Page 9978 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SoCo Quady McQuadface	Belgian Dark Strong Ale	5.5 Gallons	1.098	1.018	10.53	29.74	30 °L	200	1
Author: ShaneBarnes Boil Size: 7.74 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2023 11:07 PM Notes:
Single Malt IPA	American IPA	5 Gallons	1.064	1.013	6.77	54.16	7.19 °L	200	0
Author: Magic Hand Social Club Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2025 5:04 PM Notes:
RB024_Doskoi_IPA_#3	American IPA	255 Litres	1.06	1.01	6.49	52.85	6.89 °L	200	0
Author: Boil Size: 245 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2025 2:43 AM Notes: post: 1.063
Passion Of Fruit	American IPA	5.5 Gallons	1.055	1.01	5.89	61.28	6.66 °L	200	0
Author: filipwa Boil Size: 11.74 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 3:09 AM Notes:
James To Beer	American IPA	20.8 Litres	1.06	1.011	6.39	52.6	11.78 °L	200	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 8:55 AM Notes:
Soberbia	Experimental Beer	200 Litres	1.135	0.999	17.92	22.83	20.46 °L	200	0
Author: Ola Calavera Boil Size: 200 Litres Boil Time: 150 Boil Gravity: 1.135 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 12:21 AM Notes:
Trippel	Belgian Tripel	5.5 Gallons	1.074	1.015	7.81	0	7.08 °L	200	0
Author: mhmh1212 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2024 6:57 PM Notes:
Red IPA - Spring 2024	Specialty IPA: Red IPA	13 Gallons	1.064	1.016	6.3	66.71	16.62 °L	200	0
Author: DanR27 Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 5:07 PM Notes:
3 Gal Mesquite-Smoked Porter	Classic Style Smoked Beer	3.25 Gallons	1.062	1.013	6.59	35.27	37.09 °L	200	1
Author: Nosybear Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1 oz Creation Date: 1/24/2024 5:52 PM Notes: Source: "Make Some Beer". 9/7/2023: Increased smoke by 5 oz, decreased Maris Otter by the same amount. 9/14/2023: Tasting at homebrewer's night: Revert to original recipe, scaled to 3 gal.
High Grav Belgi Blonde	Belgian Blond Ale	5.5 Gallons	1.082	1.012	9.12	25.2	4.56 °L	200	1
Author: Genus Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 9:19 PM Notes:
Double Jack	Double IPA	12 Gallons	1.106	1.034	9.42	121.72	8 °L	200	0
Author: Anticlimaddox Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.094 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 12:37 PM Notes:
Oktoberfest 23	Mixed-Style Beer	5.5 Gallons	1.06	1.015	5.93	28.51	24.21 °L	200	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 7:26 PM Notes:
Witbier	Witbier	5.25 Gallons	1.044	1.007	4.84	21.77	4.13 °L	200	0
Author: Gover Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 2:20 PM Notes:
Hyperno II	Belgian Dubbel	24 Litres	1.063	1.009	7.05	19.61	8.2 °L	200	0
Author: Worgz Boil Size: 28 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 137.8 g Creation Date: 6/13/2023 12:33 AM Notes:
APA Zinha	Specialty IPA: Rye IPA	25 Litres	1.043	1.007	4.73	33.9	5.51 °L	200	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 5/5/2023 3:50 PM Notes:
Dubbel Amigos Lindos	Belgian Dubbel	20 Litres	1.06	1.013	6.18	20.06	15.66 °L	200	0
Author: rangel_mm Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 3:38 AM Notes:
Awesome Recipe	Double IPA	5 Gallons	1.069	1.017	6.8	49.95	33.98 °L	200	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 12:21 PM Notes:
Awesome Recipe	Double IPA	2.5 Gallons	1.055	1.014	5.44	57.79	4.21 °L	200	0
Author: Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 5:42 AM Notes:
Awesome Recipe	Belgian Pale Ale	18 Litres	1.081	1.012	8.98	0.35	23.06 °L	200	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 7:56 AM Notes:
Påske IPA	Specialty IPA: New England IPA	23 Litres	1.054	1.009	5.87	32.2	4.53 °L	200	0
Author: Anders Riseng Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 12:33 PM Notes: Husk å rehydrere gjær. tilsett gjærnæring 10 min før kokestopp. Simcoe ved kokestopp. Azacca 5 min på 80 grader. Tørrhumle med citra straks etter stormgjæring er over, dag 4 fra brygging.
« First ‹ Previous 9974 9975 9976 9977 9978 9979 9980 9981 9982 Next › Last »							Page 9978 of 11,088 20 Recipes of 221,746