Vienna Amber
|
Märzen
|
125 Litres |
1.044 |
1.011 |
4.29 |
0 |
6.18 °L
|
172 |
0 |
|
|
Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2023 7:35 PM |
Notes: |
|
Templin Granary Kellerbier
|
German Pils
|
5.5 Gallons |
1.005 |
1.001 |
0.5 |
0 |
0.69 °L
|
172 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2024 8:11 PM |
Notes: |
|
Helles
|
Munich Helles
|
54 Litres |
1.054 |
1.013 |
5.35 |
19.23 |
4.3 °L
|
172 |
0 |
|
|
Boil
Size: 63.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 11:14 PM |
Notes: |
|
Ege Bamyasi
|
Kölsch
|
25 Gallons |
12.117 |
2.831 |
4.96 |
23.04 |
4.06 °L
|
172 |
0 |
|
|
Boil
Size: 27.55 Gallons |
Boil Time: 90 |
Boil Gravity: 11 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2024 8:39 PM |
Notes: |
|
Nova Lager Helles
|
Munich Helles
|
15 Gallons |
1.047 |
1.011 |
4.74 |
21.66 |
3.24 °L
|
172 |
0 |
|
|
Boil
Size: 18.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.294 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 8:56 AM |
Notes: |
|
Vienna Lager
|
International Amber Lager
|
20.5 Litres |
1.057 |
1.015 |
5.55 |
24.12 |
12.7 °L
|
172 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72.5 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 5:14 PM |
Notes: |
|
Lloyd's Marzen (Munich Ur Märzen)
|
Märzen
|
6 Gallons |
1.054 |
1.009 |
5.91 |
4.64 |
15.86 °L
|
172 |
0 |
|
|
Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 7:43 PM |
Notes: Pressure fermentation @15PSI using a FermZilla All Rounder.
Yeast usage is 1 packet of Fermentis Saflager German Lager Yeast W-34/70 added to a yeast starter of 1L water and 100g DME, allowed to double overnight and then double again before pitching into the wort.
|
|
Czech Pilsner V3.1
|
Czech Premium Pale Lager
|
49 Litres |
1.056 |
1.016 |
5.35 |
25.49 |
4.77 °L
|
172 |
0 |
|
|
Boil
Size: 62.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: 0.85 bar |
Creation
Date: 10/29/2023 11:15 AM |
Notes: |
|
#65 Magnum , Zappa, Hordinal Hazy IPA
|
German Leichtbier
|
7 Gallons |
1.055 |
1.014 |
5.45 |
82.62 |
4.56 °L
|
172 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 7 oz |
Creation
Date: 8/12/2023 7:19 PM |
Notes: |
|
Fresh Hop Vienna Lager
|
Vienna Lager
|
465 Gallons |
1.046 |
1.008 |
5 |
0 |
4.93 °L
|
172 |
0 |
|
|
Boil
Size: 496 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 1:18 PM |
Notes: |
|
Kolsch
|
Kölsch
|
310 Gallons |
12.018 |
2.811 |
4.92 |
20.96 |
4.86 °L
|
172 |
0 |
|
|
Boil
Size: 332.83 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2022 5:23 PM |
Notes: |
|
Pilsner
|
Czech Pale Lager
|
20.8 Litres |
1.06 |
1.015 |
5.89 |
18.87 |
4.22 °L
|
172 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2023 2:02 PM |
Notes: |
|
Skjæretpils
|
Czech Pale Lager
|
25 Litres |
1.043 |
1.011 |
4.2 |
20.45 |
4.95 °L
|
172 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 4:48 PM |
Notes: |
|
퀠쉬 - 3.23
|
German Leichtbier
|
20.8 Litres |
1.038 |
1.01 |
3.76 |
0 |
3.43 °L
|
172 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 1:27 AM |
Notes: |
|
Auburnator
|
Doppelbock
|
5.5 Gallons |
1.078 |
1.013 |
8.55 |
23.71 |
25.69 °L
|
172 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 11:34 PM |
Notes: |
|
Marzen
|
Märzen
|
500 Litres |
1.054 |
1.013 |
5.29 |
0 |
3.5 °L
|
172 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 92 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 2:44 PM |
Notes: |
|
Awesome Recipe
|
Märzen
|
480 Litres |
1.046 |
1.012 |
4.55 |
9.51 |
4.09 °L
|
172 |
0 |
|
|
Boil
Size: 486.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2022 6:36 AM |
Notes: |
|
Hop Kölch
|
Kölsch
|
60 Litres |
1.032 |
1.008 |
3.15 |
0 |
14.6 °L
|
172 |
0 |
|
|
Boil
Size: 65.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2022 3:59 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
60 Litres |
1.046 |
1.011 |
4.55 |
0 |
3.39 °L
|
172 |
0 |
|
|
Boil
Size: 65.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2022 3:57 PM |
Notes: |
|
Calaburzia
|
Märzen
|
70 Litres |
1.06 |
1.018 |
5.55 |
13.88 |
27.43 °L
|
172 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2022 8:23 PM |
Notes: |
|
|
|