All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Festbier	Märzen	25 Litres	1.066	1.01	7.42	21.39	12.77 °L	250	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 167.4 g Creation Date: 6/18/2021 4:49 PM Notes:
1944 Golden Lager	Helles Bock	310 Gallons	11.272	2.747	4.54	12.16	3.64 °L	250	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2025 3:45 PM Notes:
Denim Schwarz	Schwarzbier	128 Gallons	1.054	1.011	5.61	20.21	36.16 °L	250	1
Author: Foshi24 Boil Size: 131.04 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 1/20/2025 5:35 AM Notes:
Smoked Dopplebock	Doppelbock	5.5 Gallons	1.075	1.017	7.59	33.19	20.54 °L	250	0
Author: Lee Ritter Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 79 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 1:41 AM Notes:
Mexican Bohemian	Czech Premium Pale Lager	5.2 Gallons	1.052	1.011	5.38	33.91	4.28 °L	250	0
Author: Tgates1408 Boil Size: 5.96 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 11/18/2024 7:32 PM Notes:
Johnsons Special Oktoberfest	Festbier	10 Gallons	1.069	1.016	6.89	20.41	9.09 °L	250	0
Author: merrante52@gmail.com Boil Size: 11.52 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/20/2024 7:12 PM Notes:
Harvest Moon	Festbier	5.5 Gallons	1.056	1.013	5.62	23.55	6.35 °L	250	0
Author: Ashwood Ales Boil Size: 8.1 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 8:30 PM Notes:
Dark Lager	Munich Dunkel	250 Litres	1.045	1.008	4.87	39.01	25.89 °L	250	1
Author: Skull Cerveza Boil Size: 300 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 11:11 PM Notes:
Pilsner	German Pils	11 Gallons	1.044	1.007	4.91	38.94	3.63 °L	250	0
Author: GDaddy Boil Size: 12.69 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 3:18 AM Notes:
(2023-02-23) Kolsch	Kölsch	5.75 Gallons	12.959	2.382	5.66	25.49	3.71 °L	250	0
Author: Brady Smith Boil Size: 8.25 Gallons Boil Time: 75 Boil Gravity: 9.5 Efficiency: 72 Mash Thickness: 3.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2022 8:35 PM Notes: Withheld about 3g of the 10g strike water and heated it to raise mash from 146* to 152.
Kolsch	Kölsch	6 Gallons	1.049	1.011	5	21.37	4.24 °L	250	0
Author: rangeley Boil Size: 7 Gallons Boil Time: 100 Boil Gravity: 1.042 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 8:37 PM Notes: OG turned out to be 1.059 with about 5 gallons of liquid. So I watered it down with 1 gallon of ‘artisan water’ before pitching. Pitched at about 60, and put in my mini-fridge with a Johnson controller set at 60F. Next morning the beer was fermenting, but was at about 63F. Tried to turn on fridge more. Maybe around 62F. Also note: I LOVE the smell of liberty hops!
Phil	Schwarzbier	5.5 Gallons	1.051	1.014	4.86	23.94	25.99 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 3:17 PM Notes:
Jackdaw Schwarzbier	Schwarzbier	20.8 Litres	1.052	1.012	5.29	24.81	26.28 °L	250	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 5/29/2020 10:01 AM Notes:
Pilsner	Czech Pale Lager	15 Litres	1.046	1.013	4.32	58.51	3.4 °L	250	0
Author: EliaAvogaro Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2019 2:31 PM Notes:
Marzen	Märzen	6 Gallons	1.058	1.014	5.8	20.62	7.82 °L	250	0
Author: Wvubonham Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2019 5:16 PM Notes:
Awesome Recipe	Munich Dunkel	50 Gallons	1.007	1.002	0.68	0	2.84 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2019 2:05 AM Notes:
Helles	Munich Helles	5.5 Gallons	1.054	1.013	5.41	18.69	3.63 °L	250	1
Author: SamM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 8/10/2019 12:54 AM Notes: Lactic acid added to mash only Salt additions are for entire 10 gal water volume Whirlfloc 5 minutes before end of boil Pitch Clarity Ferm with yeast to make gluten reduced
Oktoberfest Märzen	Märzen	22 Litres	1.053	1.009	5.76	19.11	10.5 °L	250	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 157.4 g Creation Date: 7/5/2019 2:44 PM Notes:
Pilsner	Czech Pale Lager	5.5 Gallons	1.061	1.016	5.95	43.56	4.25 °L	250	0
Author: BrewerDude91 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 2:57 PM Notes:
Schwarzbier	Schwarzbier	5.25 Gallons	1.05	1.012	4.98	22.81	31.64 °L	250	0
Author: peterj Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 8:43 PM Notes:
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