|
APARest Warripex
|
American Pale Ale
|
23 Litres |
1.044 |
1.011 |
4.34 |
0 |
3.17 °L
|
242 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 10:52 AM |
| Notes: |
|
|
Jolly Jefe 230L
|
Blonde Ale
|
230 Litres |
1.05 |
1.009 |
5.49 |
34.66 |
5.21 °L
|
242 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2023 3:46 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
840 Gallons |
1.053 |
1.012 |
5.47 |
25.52 |
8.41 °L
|
242 |
0 |
|
|
|
| Boil
Size: 852.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 2:15 PM |
| Notes: |
|
|
Two Hearted Clone
|
Blonde Ale
|
5.5 Gallons |
1.068 |
1.011 |
7.42 |
67.26 |
6.64 °L
|
242 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 3:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
25 Litres |
1.048 |
1.012 |
4.76 |
0 |
9.02 °L
|
242 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2020 10:39 AM |
| Notes: |
|
|
FRESH HOP BLONDE
|
Blonde Ale
|
20.8 Litres |
1.053 |
1.01 |
5.7 |
26.57 |
6.22 °L
|
242 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 9:28 PM |
Notes: FRESH HOP BLONDE ALE
NOTE HOP CONE WEIGHT, SAVE 3 CONES FOR SENSORY
SAVE FOR NEXT YEAR HARVEST. |
|
|
Batch 2
|
American Pale Ale
|
20.8 Litres |
1.056 |
1.045 |
1.48 |
39.17 |
5.18 °L
|
242 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 9/16/2020 9:55 AM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
55 Litres |
1.049 |
1.015 |
4.55 |
18.75 |
4.35 °L
|
242 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 12:03 AM |
| Notes: |
|
|
Sweet Chinkook Music V.8.5
|
American Pale Ale
|
6 Gallons |
1.051 |
1.013 |
5.06 |
70.14 |
16.86 °L
|
242 |
0 |
|
|
Author:
|
|
Squared Circle Brewing Company
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 2:56 AM |
| Notes: OG. 1.058 @ 9/07 |
|
|
Pale Ale
|
American Pale Ale
|
25 Gallons |
1.045 |
1.011 |
4.48 |
26.18 |
14.11 °L
|
242 |
0 |
|
|
|
| Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 5:36 PM |
Notes: Mash for 60 mins
Boil for 60 mins
Ferment at 67 degress
Add Irish Moss or Whirlfloc if desired to clarify |
|
|
CIH PA BA1
|
American Pale Ale
|
550 Litres |
1.049 |
1.01 |
5.16 |
38.03 |
4.74 °L
|
242 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 9:04 AM |
| Notes: |
|
|
Nadwarer Böhmerwald
|
American Pale Ale
|
28 Litres |
1.049 |
1.01 |
5.14 |
47.95 |
5.75 °L
|
242 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2020 1:47 PM |
| Notes: |
|
|
מאי 2020
|
American Pale Ale
|
21 Litres |
1.049 |
1.009 |
5.26 |
45.05 |
8.57 °L
|
242 |
2 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 5/12/2020 12:12 PM |
| Notes: |
|
|
#7 Single Hop Purdy Series 1lb: Legacy Juicy DDH Hazy Pale Ale
|
American Pale Ale
|
6 Gallons |
1.068 |
1.018 |
6.59 |
76.62 |
4.69 °L
|
242 |
1 |
|
|
Author:
|
|
JFKBrews
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2020 4:57 PM |
| Notes: |
|
|
Nelson Pale Ale
|
American Pale Ale
|
55 Litres |
1.046 |
1.008 |
4.92 |
35.89 |
6.98 °L
|
242 |
0 |
|
|
|
| Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.1 bar |
Creation
Date: 3/27/2020 11:56 PM |
| Notes: |
|
|
Orange Pale Ale
|
American Pale Ale
|
20 Litres |
1.055 |
1.014 |
5.43 |
229.05 |
4.95 °L
|
242 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 10:50 AM |
| Notes: |
|
|
Bryggepölen APA
|
American Pale Ale
|
20 Litres |
1.062 |
1.014 |
6.21 |
42.59 |
8.71 °L
|
242 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2020 9:58 AM |
| Notes: |
|
|
Apa Posada
|
American Pale Ale
|
20.8 Litres |
1.054 |
1.01 |
5.83 |
9.99 |
3.72 °L
|
242 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 163.5 g |
Creation
Date: 11/23/2019 5:55 AM |
| Notes: |
|
|
Southshore Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.52 |
57.18 |
5.89 °L
|
242 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 6:24 PM |
| Notes: |
|
|
Americana APA
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.23 |
29.6 |
5.64 °L
|
242 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 5:23 PM |
| Notes: |
|
|
|
|