All-grain Homebrew Beer Recipes

Page 9520 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blond Ale 2.0	Belgian Pale Ale	20 Litres	1.054	1.01	5.7	25.27	6.44 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 1:05 AM Notes:
Samara Brewing Co - Wind Driven WC IPA	American IPA	481 Litres	1.062	1.01	6.8	65.68	4.67 °L	242	0
Author: Boil Size: 522.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 10:17 PM Notes:
IPA Occidental	American IPA	24 Litres	1.07	1.013	7.41	60.59	11.13 °L	242	0
Author: Girona Brewers Boil Size: 30.1 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 10:20 PM Notes:
COLD IPA	American IPA	77.5 Gallons	1.064	1.009	7.12	68.68	3.63 °L	242	0
Author: IamScott Boil Size: 80.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 1:14 PM Notes: Water - Strike @165, 55Gal Gypsum - 40 G Cacl2-20 G PHOSPHORIC 85% - 79 ML Sparge - 58 Gals? Gypsum - 20 G Cacl2-10 G
SJ IPA 3	American IPA	6 Gallons	1.055	1.009	6.07	42.26	3.94 °L	242	0
Author: Junkermeier Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 1:38 AM Notes:
Blanche	Witbier	44 Litres	1.05	1.013	4.97	0	3.66 °L	242	0
Author: Gouich Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2023 3:56 PM Notes:
RyePA	Specialty IPA: Rye IPA	5.25 Gallons	1.074	1.018	7.43	94.65	11.7 °L	242	0
Author: PrattBrewers Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 12:19 PM Notes:
1 Gal Belgian IPA	Specialty IPA: Belgian IPA	1.25 Gallons	1.067	1.019	6.62	42.52	5.28 °L	242	0
Author: Nosybear Boil Size: 2.02 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 4:40 PM Notes: Nothing fancy - Prime to 2.5 vols using 1 sugar cube per pint of beer. Expected yield 8 pints.
Marble Red IPA Original	Specialty IPA: Red IPA	30 Litres	1.074	1.014	7.83	155.7	12.28 °L	242	0
Author: Maya Cerveza Artesanal Boil Size: 38.3 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 6:23 PM Notes:
Awesome Recipe	Berliner Weisse	500 Litres	1.063	1.014	6.42	0	4.87 °L	242	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 12:38 PM Notes:
Brut	Specialty IPA: White IPA	80 Litres	1.017	1.004	1.71	0	1.49 °L	242	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 8:35 AM Notes:
Awesome Recipe	Belgian Pale Ale	5.5 Gallons	1.061	1.01	6.71	44.36	8.25 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2020 10:57 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	95 Gallons	9.269	2.37	3.64	0	2.59 °L	242	0
Author: Boil Size: 102 Gallons Boil Time: 70 Boil Gravity: 8.7 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 2:28 PM Notes:
Awesome Recipe	Witbier	5 Litres	1.045	1.011	4.52	154.73	3.26 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 4:35 PM Notes:
Awesome Recipe	Witbier	6.5 Gallons	1.056	1.014	5.55	0	3.48 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 11:50 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	28 Litres	1.075	1.017	7.61	72.18	33.38 °L	242	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 1:21 AM Notes:
Midsummer Witbier	Witbier	6 Gallons	1.05	1.011	5.09	22.29	4.55 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 6:13 PM Notes:
Pale Ale	Belgian Pale Ale	5 Litres	1.03	1.008	2.98	66.9	23.85 °L	242	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 13.4 g Creation Date: 7/7/2019 8:27 PM Notes:
Witbier	Witbier	40 Litres	1.053	1.016	4.86	12.72	3.73 °L	242	0
Author: Rafael Rick Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 9:59 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	10 Gallons	1.094	1.018	10.04	55.61	8.66 °L	242	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10 Creation Date: 6/28/2019 2:44 AM Notes:
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