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Black Is Beautiful
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No Profile Selected |
465 Gallons |
16.212 |
3.508 |
6.9 |
26.2 |
4.5 °L
|
251 |
0 |
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Author:
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joe@scofflawbeer.com
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| Boil
Size: 527 Gallons |
Boil Time: 60 |
Boil Gravity: 14.4 |
Efficiency: 79 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 8:24 PM |
| Notes: |
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Corn Stout
|
No Profile Selected |
100 Gallons |
13.997 |
2.763 |
6.04 |
17.5 |
50 °L
|
251 |
0 |
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| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 9:42 PM |
| Notes: |
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Strata SMaSH
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No Profile Selected |
12 Gallons |
1.058 |
1.01 |
6.23 |
69.71 |
5.55 °L
|
251 |
0 |
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| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 3:50 AM |
| Notes: |
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香取に乾杯3
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No Profile Selected |
330 Litres |
1.065 |
1.009 |
7.34 |
11.97 |
11.26 °L
|
251 |
0 |
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| Boil
Size: 350 Litres |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 3:14 PM |
| Notes: |
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Juii
|
No Profile Selected |
8 Litres |
1.048 |
1.012 |
4.76 |
0 |
6.4 °L
|
251 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: N/A |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2024 6:06 AM |
| Notes: |
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Amarillo SMASH NZ Pilsner
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No Profile Selected |
21 Litres |
1.052 |
1.01 |
5.57 |
35.38 |
3.75 °L
|
251 |
1 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 11:45 PM |
| Notes: |
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Apa Bondi
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No Profile Selected |
25 Litres |
1.056 |
1.01 |
6.03 |
16.27 |
8.12 °L
|
251 |
0 |
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| Boil
Size: 31.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2024 12:41 PM |
| Notes: |
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Rye
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No Profile Selected |
10 Gallons |
1.08 |
1.014 |
8.67 |
0 |
5.42 °L
|
251 |
1 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.161 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 8:12 PM |
| Notes: |
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Agua Fresca/Melonada Base
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No Profile Selected |
280 Gallons |
11.238 |
-0.003 |
5.93 |
0 |
0 °L
|
251 |
0 |
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| Boil
Size: 300 Gallons |
Boil Time: N/A |
Boil Gravity: 10.5 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2023 12:16 PM |
| Notes: |
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Session IPA (Mezní Není Ani Meloun)
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Session IPA |
100 Litres |
1.042 |
1.011 |
4.14 |
40.33 |
3.42 °L
|
251 |
0 |
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| Boil
Size: 106.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.69 bar |
Creation
Date: 10/17/2023 6:39 PM |
| Notes: |
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WTF
|
No Profile Selected |
5.5 Gallons |
1.085 |
1.023 |
8.13 |
25.11 |
14.17 °L
|
251 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2022 6:40 PM |
| Notes: |
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Fruited Stout (500L - SB)
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No Profile Selected |
500 Litres |
1.057 |
1.012 |
5.94 |
26.42 |
43.68 °L
|
251 |
0 |
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| Boil
Size: 490.6 Litres |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 3:18 PM |
Notes: Mash Temp - 67c, mash rest 60 mins, Vorflauf 15 mins
Sparge Temp - 75c
Boil Time - 75mins
Ferment 35c
Add fruits (after 24 hours) or when left 4 brix point to FG.
Diactyl rest - raise to 39c on day 3. Rest for 48 hours to remove off flavours
Crash to 4c
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ときのかね
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No Profile Selected |
6800 Litres |
9.217 |
1.191 |
4.22 |
0 |
2.65 °L
|
251 |
0 |
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| Boil
Size: 6800 Litres |
Boil Time: 90 |
Boil Gravity: 9.2 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 6:13 AM |
| Notes: |
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[BF70기]1조 Witbier
|
No Profile Selected |
20.8 Litres |
1.042 |
1.011 |
4.04 |
9.27 |
2.97 °L
|
251 |
0 |
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Author:
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Susubori Academy
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2023 7:52 AM |
| Notes: |
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50 Sour
|
No Profile Selected |
500 Litres |
1.052 |
1.004 |
6.28 |
5.28 |
3.34 °L
|
251 |
0 |
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| Boil
Size: 564.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2023 11:29 AM |
| Notes: |
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Fall Coming
|
No Profile Selected |
10 Gallons |
1.087 |
1.03 |
7.38 |
0 |
9.9 °L
|
251 |
0 |
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| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 6:20 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
1000 Litres |
1.124 |
1.026 |
12.81 |
0 |
9.39 °L
|
251 |
0 |
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| Boil
Size: 1040 Litres |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2023 12:35 AM |
| Notes: |
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Tepache Gose
|
No Profile Selected |
22 Litres |
1.059 |
1.015 |
5.83 |
5.12 |
4.25 °L
|
251 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2023 3:50 PM |
| Notes: Siehe Braujournal S. 35 und Brewdaysheet S. 14 |
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Bacon Porter
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No Profile Selected |
21 Litres |
1.057 |
1.015 |
5.61 |
15.79 |
29.52 °L
|
251 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2023 2:44 AM |
| Notes: |
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Sour Boi
|
No Profile Selected |
403 Gallons |
1.051 |
1.013 |
5.04 |
10.58 |
3.68 °L
|
251 |
0 |
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| Boil
Size: 434 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 86 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2023 1:32 AM |
| Notes: |
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