|
Witticism
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.045 |
1.003 |
5.51 |
49.44 |
4.72 °L
|
419 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 24.43 psi |
Creation
Date: 6/7/2021 4:37 AM |
| Notes: Raise temps by 2F/day. |
|
|
Flat Tire
|
American IPA
|
5.5 Gallons |
1.061 |
1.012 |
6.47 |
52.06 |
9.76 °L
|
419 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2024 1:46 AM |
| Notes: |
|
|
Bedrock IPA
|
American IPA
|
12 Gallons |
1.069 |
1.018 |
6.76 |
66.44 |
18.78 °L
|
419 |
2 |
|
|
|
| Boil
Size: 13.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 67 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2024 3:00 PM |
| Notes: |
|
|
2024 Summer IPA
|
American IPA
|
15 Gallons |
1.051 |
1.011 |
5.19 |
74.03 |
7.23 °L
|
419 |
1 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 11:47 PM |
| Notes: |
|
|
Citra Ass Down
|
American IPA
|
5 Gallons |
1.08 |
1.02 |
8.39 |
105.17 |
30.49 °L
|
419 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 11:48 PM |
| Notes: |
|
|
Dancing Kilt
|
American IPA
|
5 Gallons |
1.096 |
1.027 |
9.05 |
63.1 |
13.35 °L
|
419 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 4:40 PM |
| Notes: 1 gallon water added w secondary fruit |
|
|
Tonkla
|
Double IPA
|
21 Litres |
1.078 |
1.014 |
8.34 |
63.42 |
8.9 °L
|
419 |
0 |
|
|
|
| Boil
Size: 30.08 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 1:42 AM |
| Notes: |
|
|
FT
|
Double IPA
|
372 Gallons |
1.074 |
1.016 |
7.61 |
69.33 |
5.38 °L
|
419 |
0 |
|
|
|
| Boil
Size: 425 Gallons |
Boil Time: 75 |
Boil Gravity: 1.071 |
Efficiency: 85 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2023 6:22 PM |
| Notes: |
|
|
Rye India Saison
|
Specialty IPA: Belgian IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.25 |
88.55 |
6.21 °L
|
419 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 11:11 AM |
| Notes: |
|
|
Red Durst IPA
|
Specialty IPA: Red IPA
|
20 Litres |
1.059 |
1.013 |
5.92 |
54.73 |
15.4 °L
|
419 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2021 12:15 PM |
| Notes: |
|
|
CHOO IPA
|
Specialty IPA: Brown IPA
|
5.5 Gallons |
1.074 |
1.015 |
7.77 |
52.14 |
12.1 °L
|
419 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/19/2017 9:31 AM |
| Notes: |
|
|
Wednesday Wobbler (Finished)
|
Double IPA
|
21 Litres |
1.061 |
1.011 |
6.71 |
65.56 |
6.73 °L
|
419 |
1 |
|
|
|
| Boil
Size: 27.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2021 8:22 PM |
| Notes: |
|
|
Kriger
|
Double IPA
|
27 Litres |
1.079 |
1.013 |
8.64 |
61.87 |
7.9 °L
|
419 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/21/2021 10:36 AM |
| Notes: Roast habaneros in oven until soft. Chop using gloves. Throw in wort during whirlpool. |
|
|
No 10 - NZ Hazy Amber IPA
|
Specialty IPA: Black IPA
|
16 Litres |
1.062 |
1.018 |
5.74 |
95.87 |
39.25 °L
|
419 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2020 11:03 AM |
| Notes: |
|
|
Red IPA Luciani
|
Specialty IPA: Red IPA
|
20.8 Litres |
1.059 |
1.011 |
6.36 |
52.03 |
14.41 °L
|
419 |
3 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.57 bar |
Creation
Date: 11/26/2020 1:56 PM |
| Notes: |
|
|
Chameleon Bliss
|
Specialty IPA: Rye IPA
|
12 Gallons |
1.061 |
1.016 |
5.94 |
47.93 |
15.14 °L
|
419 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 77 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: Honey |
Priming Amount: 9 oz |
Creation
Date: 6/9/2020 10:49 PM |
| Notes: |
|
|
Brown IPA
|
Specialty IPA: Brown IPA
|
6.5 Gallons |
1.065 |
1.013 |
6.77 |
60.44 |
14.42 °L
|
419 |
0 |
|
|
Author:
|
|
Frankenheim
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 5:17 PM |
| Notes: |
|
|
Barley Wine Del Oeste
|
American Barleywine
|
20 Litres |
1.09 |
1.022 |
8.99 |
64.23 |
39.76 °L
|
419 |
0 |
|
|
Author:
|
|
marianazo
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 2:11 AM |
| Notes: |
|
|
Mic Check 1, 2
|
Double IPA
|
465 Gallons |
20.594 |
5.432 |
8.43 |
41.32 |
8.55 °L
|
419 |
0 |
|
|
|
| Boil
Size: 496 Gallons |
Boil Time: 90 |
Boil Gravity: 19.4 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 4:24 PM |
| Notes: |
|
|
Raza Tosivahva
|
Double IPA
|
20 Litres |
1.084 |
1.018 |
8.75 |
124.71 |
14.75 °L
|
419 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2018 11:00 AM |
| Notes: |
|
|
|
|