All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apocalypse In Sweatpants	Mixed-Style Beer	6 Gallons	1.046	1.015	4.14	24.37	3.22 °L	548	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2021 3:36 PM Notes:
Homestead Ale	Trappist Single	5.5 Gallons	1.054	1.012	5.54	31.81	4.73 °L	548	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2024 1:42 AM Notes:
Moose Mix-NEIPA	Specialty IPA: New England IPA	46 Litres	1.062	1.016	6.04	25.44	5.53 °L	548	1
Author: Gilles' Brew (Dr. G) Boil Size: 52.12 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.74 bar Creation Date: 8/3/2023 5:32 PM Notes: Whirlpool at 85C for 10 min Salts add: Gypsum: 4g Epsom Salt ( MgSO4): 4g NaCl: 1g CaCl2: 13g ExBeeriment: Batch #1 will receive an extra dip hop with 2oz of Zythos in 700ml water at 82C for 2h (no muslin bag) in addition to Dry hop. Dry Hop: 5 oz will be split between both batches at Day 14 for 4 days. I want to compare an extra dip hop versus dry hopping alone. This is also a Salt change for 3:1 (sulfure to chloride)
Thiolized IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.017	6.03	27.88	4.38 °L	548	0
Author: alexbell Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 2:02 PM Notes:
RETRÀSpist Trippel	Belgian Tripel	50 Litres	1.069	1.01	7.69	19.11	8.83 °L	548	0
Author: sueRatuP Boil Size: 56.26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 12:30 PM Notes: COMPRAR: - SUCRE CANDY AMBAR - MALLA PEL LLÚPOL - IRISH MOSS
Buckshot: Double Barrel	Specialty IPA: New England IPA	231 Gallons	1.05	1.01	5.21	6.02	3.92 °L	548	0
Author: Second Wind Brewing Boil Size: 247.26 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 4:40 PM Notes:
TrimTab Copycat IPA	Specialty IPA: New England IPA	5.5 Gallons	1.056	1.014	5.46	17.62	5.02 °L	548	0
Author: NancyBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 12:31 AM Notes:
Zwakke Saus	Trappist Single	5.5 Gallons	1.038	1.004	4.4	20.6	3.87 °L	548	0
Author: Hoodwinked Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 4:47 AM Notes:
Neipa	Specialty IPA: New England IPA	21.8 Litres	1.063	1.013	6.47	113.83	5.25 °L	548	0
Author: sirpietruch Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 7:55 PM Notes:
Neipa	Specialty IPA: New England IPA	15 Litres	1.076	1.018	7.67	15.35	4.72 °L	548	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 6:42 PM Notes:
Single 3	Experimental Beer	25 Litres	1.053	1.013	5.23	33.07	29.65 °L	548	0
Author: Sarhoş Karga Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 8:27 AM Notes:
Body Buzz	Specialty IPA: New England IPA	6 Gallons	1.059	1.012	6.13	16.54	6.14 °L	548	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 5:55 PM Notes: Water additions split between strike, sparge and boil: 2.7g Gypsum (CaSO4) 3.5g Table Salt (NaCl) 5g Calcium Chloride (CaCl2) Hop stand 20 mins at 120. Add dry hops at yeast pitch
Big Stretch	Specialty IPA: New England IPA	21 Litres	1.06	1.016	5.78	13.84	4.76 °L	548	0
Author: EChrisDenney Boil Size: 33.25 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/24/2020 2:35 AM Notes:
Hazy Ipa	Specialty IPA: New England IPA	108 Gallons	16.706	4.189	7.17	0	5.96 °L	548	0
Author: kspiesman Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2020 5:11 PM Notes:
Chai Guy	Autumn Seasonal Beer	6.5 Gallons	1.085	1.032	7.02	14.89	20.25 °L	548	0
Author: matlab_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 9/5/2020 11:36 PM Notes: I had a chai today and it was really good so I put together a conceptual recipe. Will probably brew this for the fall. * Steep all kegging spices in about a quart of boiling water for 15 minutes. Strain and add to keg per taste.
Nighty Night	Belgian Dark Strong Ale	3 Gallons	1.103	1.019	10.98	36.89	26.24 °L	548	0
Author: Krautdog 84 Boil Size: 4.95 Gallons Boil Time: 70 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 5/27/2020 6:38 PM Notes: * Price Updated 3/28/25
Awesome Recipe	Classic Style Smoked Beer	21 Litres	14.152	3.667	5.66	23.24	6.12 °L	548	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2020 9:45 AM Notes:
Chocolate Bourbon Barrel	Specialty Wood-Aged Beer	5 Gallons	1.088	1.021	8.7	38.33	50 °L	548	0
Author: Jim2281 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 1:18 PM Notes:
Citrus Amarillus Galacticus	Specialty IPA: New England IPA	5.5 Gallons	1.051	1.011	5.4	53.03	3.89 °L	548	0
Author: seetu Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 7:12 AM Notes: 1.8L starter @ 1.040. Harvest 600ml.
Simple NEIPA	Specialty IPA: New England IPA	5 Gallons	1.065	1.016	6.38	0	4.22 °L	548	2
Author: jon.a.cooke@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 2:28 PM Notes:
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