|
Fire Engine Red Ale
|
Irish Red Ale
|
5.75 Gallons |
1.049 |
1.009 |
5.34 |
22.24 |
16.45 °L
|
555 |
1 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 2:33 PM |
| Notes: |
|
|
Mum & Dad's 67th
|
Blonde Ale
|
21 Litres |
1.052 |
1.01 |
5.5 |
15.66 |
7.13 °L
|
555 |
0 |
|
|
|
| Boil
Size: 33.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 12:14 PM |
| Notes: |
|
|
Milk Stout
|
Sweet Stout
|
21 Litres |
1.049 |
1.017 |
4.25 |
25.99 |
38.54 °L
|
555 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 8:36 PM |
| Notes: |
|
|
Irish Red Ale Test
|
Irish Red Ale
|
29 Litres |
1.052 |
1.018 |
4.46 |
15.83 |
11.29 °L
|
555 |
0 |
|
|
|
| Boil
Size: 35.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2022 11:34 AM |
| Notes: |
|
|
005.HRINGHORNI.#.pale.ale
|
American Pale Ale
|
27 Litres |
1.066 |
1.015 |
6.77 |
45.44 |
7.04 °L
|
555 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2022 12:48 AM |
| Notes: |
|
|
Hazy IPA
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.017 |
5.93 |
43.64 |
4.99 °L
|
555 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/24/2022 1:55 PM |
| Notes: |
|
|
Galaxy Pale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.68 |
68.97 |
9.79 °L
|
555 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2021 4:33 AM |
| Notes: |
|
|
Sweet Porter
|
English Porter
|
6 Litres |
1.049 |
1.012 |
4.86 |
23.35 |
37.3 °L
|
555 |
0 |
|
|
|
| Boil
Size: 10.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2021 11:36 PM |
| Notes: |
|
|
Onze Sur Sprisea
|
Foreign Extra Stout
|
55 Litres |
1.043 |
1.008 |
4.64 |
70.08 |
30.48 °L
|
555 |
0 |
|
|
|
| Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/23/2020 12:18 PM |
| Notes: |
|
|
Manny's Pale Ale Clone
|
American Pale Ale
|
5 Gallons |
1.057 |
1.013 |
5.73 |
40.78 |
8.52 °L
|
555 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2020 8:37 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
19 Litres |
1.053 |
1.013 |
5.26 |
22.33 |
15.34 °L
|
555 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2016 11:18 AM |
| Notes: |
|
|
It's A Freshly Ground Blonde Ale
|
Blonde Ale
|
10.3 Gallons |
1.051 |
1.01 |
5.4 |
14.88 |
3.87 °L
|
555 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 11/7/2019 10:50 PM |
Notes: Made 10 gallon batch.
First 5 gal added cold brew coffee (medium roast) at time of bottling using 5% of volume.
Second 5 gal steeped 1/2oz coffee beans per gallon of the same medium roast coffee. This was done for 24 hrs before bottling.
Both turned out with a smooth blend. Cold brew seemed to retain more of coffee flavor throughout drinking a bottle. The steeped beans had a stronger coffee flavor at the beginning, but more of the beer flavor throughout. |
|
|
Kilt Lifter-ish
|
Scottish Export
|
5.5 Gallons |
1.055 |
1.016 |
5.17 |
26.43 |
19.89 °L
|
555 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 10:24 PM |
| Notes: |
|
|
Cascade Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.13 |
42.07 |
3.54 °L
|
555 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 4:26 PM |
| Notes: |
|
|
Red Ale
|
British Brown Ale
|
25 Litres |
1.057 |
1.014 |
5.65 |
80.76 |
16.01 °L
|
555 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 12:33 AM |
| Notes: |
|
|
맥약창
|
American Pale Ale
|
20.8 Litres |
1.125 |
1.028 |
12.81 |
76.96 |
20.42 °L
|
555 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 1:01 PM |
| Notes: |
|
|
12C Hoppy Are The Pour 2018
|
English IPA
|
11 Gallons |
1.056 |
1.015 |
5.38 |
42.67 |
5.12 °L
|
555 |
1 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72.5 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 4:59 PM |
| Notes: |
|
|
APÁČ
|
American Pale Ale
|
36 Litres |
13.148 |
2.589 |
5.66 |
33.18 |
7.66 °L
|
555 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 16.4 |
Efficiency: 81 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2018 5:54 AM |
| Notes: |
|
|
Zombie Dust X
|
American Pale Ale
|
11 Litres |
1.056 |
1.014 |
5.56 |
65.75 |
9.59 °L
|
555 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2018 4:38 AM |
| Notes: |
|
|
Citra/Mosaic
|
American Pale Ale
|
11 Litres |
1.061 |
1.012 |
6.52 |
10.38 |
4.25 °L
|
555 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2017 6:16 AM |
| Notes: |
|
|
|
|