All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dwarf Sahti	Old Ale	1 Gallons	1.077	1.02	7.51	0	7.9 °L	576	0
Author: Stumps Brewing Boil Size: 2.6 Gallons Boil Time: 20 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 5:49 PM Notes: So this one is a bit different. There is no true boil here, and I'm substituting juniper berries for juniper branches. While there are lots of juniper bushes/trees in the PNW, I don't want to grab the wrong one and poison myself. Being a Sahti, there are no hop additions. The beer is also drank right after fermentation. I didnt put in a yeast because this recipe calls for BAKERS YEAST - I will be using Fleischman's Bread Yeast. You could also use Kveik Yeast Mash is started low and increased in 3 stages. 1. 140 degrees for 45 minutes Add 1/4lb juniper berries 2. 158 degrees for 45 minutes add 1/4lb juniper berries 3. 178 degrees for 15 minutes. (This will pasteurize) add 1/2lb juniper berries and 3 sprigs of rosemary
Lekker Lager	International Pale Lager	20 Litres	1.05	1.011	5.22	25.81	3.13 °L	576	0
Author: Juanie_Jedrisko Boil Size: 25.9 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 4/19/2024 1:16 PM Notes:
Birra Nostra	American Light Lager	5.5 Gallons	1.055	1.014	5.45	0	8.88 °L	576	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 6:24 PM Notes:
California Sunshine	American Light Lager	20 Litres	1.052	1.008	5.76	28.64	2.47 °L	576	0
Author: Great Canadian Brewer Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 11:25 AM Notes:
Pils W Munich	Czech Premium Pale Lager	21 Litres	13.007	2.827	5.46	36.06	3.88 °L	576	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 8:48 AM Notes:
500 Days Of Summer Wheat	American Wheat Beer	4 Gallons	1.048	1.011	4.89	25.06	4.73 °L	576	0
Author: 360rob Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2022 11:04 PM Notes:
Coffee Cream	Cream Ale	500 Litres	13.718	3.107	5.86	16.76	2.86 °L	576	0
Author: Reverence Barrel Works Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 2:36 PM Notes: biofine?
Ligia Elena	American Wheat Beer	19 Litres	1.057	1.008	6.51	32.02	5.81 °L	576	0
Author: Metro Brewing Co. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 10/1/2020 1:11 AM Notes:
Czech It Out	Czech Pale Lager	5.5 Gallons	1.04	1.009	4.1	23.72	2.58 °L	576	0
Author: iamnomad Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2020 6:03 PM Notes:
Rustic French Ale	Bière de Garde	10 Gallons	1.054	1.012	5.56	54.92	3.48 °L	576	0
Author: Rygar di Salva Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2020 6:45 PM Notes: Chill to 70deg, oxygenate, and pitch yeast. Ferment at 72deg until fermentation complete, approx. 5 days. Cool beer at 54deg for 2 weeks. Cool beer to 40deg and condition an additional week. Recipe from March-April 2017 BYO pg. 80
QuadCopter	Belgian Dark Strong Ale	5.5 Gallons	1.097	1.021	9.96	31.77	19.82 °L	576	0
Author: rocklogd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2016 8:37 PM Notes:
PBJ	Fruit Beer	155 Gallons	13.937	3.61	5.57	0	7.95 °L	576	0
Author: BrewerNick Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 4:09 PM Notes:
Basmati	American Light Lager	45 Gallons	1.057	1.014	5.62	61.37	2.91 °L	576	0
Author: Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 7:18 AM Notes:
Batch 25 - Glass Onion	American Light Lager	2.5 Gallons	1.076	1.017	7.7	123.04	6.42 °L	576	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 5:30 PM Notes:
Infinite Sadness	Fruit Beer	48 Litres	1.042	1.008	4.44	25.55	3.44 °L	576	0
Author: O.L.D.B.B.A Boil Size: 53.03 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 9:22 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.045	1.011	4.44	32.27	11.85 °L	576	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 7:34 AM Notes:
Merica F%#K Yeah!	American Barleywine	5.5 Gallons	1.11	1.026	11.03	132.43	22.51 °L	576	0
Author: Zak Stamps Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 11:40 PM Notes: Primary fermentation for 21 days at 64°F (18°C). Secondary fermentation for 100 days at 60°F (16°C). Forced CO2 to carbonate
Percloni	Czech Premium Pale Lager	23.5 Litres	1.033	1.007	3.4	10.71	2.07 °L	576	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 1:29 PM Notes:
Belgian Waffle	American Light Lager	18 Litres	1.088	1.018	9.23	26.33	34.11 °L	576	0
Author: Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2017 10:30 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.118	1.029	11.68	0	10.15 °L	576	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2017 1:08 AM Notes:
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