All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Campfire	American Porter	5 Gallons	1.07	1.018	6.74	13.15	20.73 °L	646	0
Author: BrewerBrianW Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 1:10 PM Notes: Smoked Cheerywood from Bries
Malty Amber Ale	American Amber Ale	23 Litres	1.056	1.011	5.96	21.25	18.87 °L	646	0
Author: LachDown Boil Size: 28.83 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 2:02 AM Notes: Preboil Gravity: 1.060 Post Boil Gravity: 1.054 Fermentables added once strike water temp reached 50C In further brews, possibly add more water to the strike water and use less to sparge. Add sparge water slower to make up for lower volume
American Amber Ale RED DAWN	American Amber Ale	50 Litres	1.053	1.009	5.77	6.04	13.56 °L	646	2
Author: NIELSEN Boil Size: 63.37 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 8/8/2022 2:16 AM Notes:
Bube's Talky Pale Ale	American Pale Ale	100 Gallons	1.05	1.012	5.09	10.93	4.29 °L	646	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: N/A Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2022 10:13 PM Notes:
Omicron	American Pale Ale	5.5 Gallons	1.045	1.005	5.33	62.11	3.76 °L	646	0
Author: Ramb Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 12/30/2021 11:46 PM Notes: For some reason efficiency was really low and attenuation is pretty high - will see how it turns out.
Awesome Recipe	American Stout	5.5 Gallons	1.067	1.022	5.88	22.58	50 °L	646	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 1:32 AM Notes:
Dorado 7 Pale Ale	American Pale Ale	580 Litres	1.052	1.011	5.4	15.54	3.71 °L	646	0
Author: ThreeQuarterSoul Boil Size: 590 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 8/3/2021 2:12 PM Notes: Bittering hops 15 mins from the end of the boil. Whirlpool hops 5 minutes before the start of transfer and 30 mins into transfer.
Summer Ale	American Pale Ale	5.5 Gallons	1.057	1.011	6.01	30.63	3.81 °L	646	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 3:41 PM Notes:
Sac Boy And Eva Girl	Imperial Stout	2.95 Gallons	1.112	1.028	10.98	84.59	50 °L	646	0
Author: Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 56 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 3oz Creation Date: 3/25/2020 8:00 PM Notes:
Balerion	American Stout	250 Gallons	1.074	1.018	7.25	0	30.79 °L	646	0
Author: Brew4Brains Boil Size: 250 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 9:30 PM Notes:
Hoppy Amber	American Amber Ale	2.5 Gallons	1.055	1.01	5.94	42.54	11.39 °L	646	0
Author: PlasmicSloth Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2016 5:19 PM Notes:
Leftovers IPA	American IPA	23 Litres	1.067	1.014	7.05	97.15	8.89 °L	646	0
Author: old_el_tombre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: Dextrose Priming Amount: N/A Creation Date: 8/17/2018 12:59 AM Notes:
Summit Smash IPA	American IPA	40 Litres	1.07	1.016	7.07	64.13	7.28 °L	646	0
Author: VV20 Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 69 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 10:52 AM Notes:
New England IPA	American IPA	6 Gallons	1.067	1.017	6.59	167.56	4.92 °L	646	1
Author: Ugly Duck Brews Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 3:56 PM Notes: Yeast is White Lab 095 Burlington
Beer Cellar 9	American IPA	20 Litres	1.059	1.013	6	61.55	5.55 °L	646	0
Author: Brew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 9:57 AM Notes:
May IPA	American IPA	12 Litres	1.059	1.012	6.11	50.07	7.15 °L	646	1
Author: Avocado232 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2017 8:49 PM Notes: 1045 - Pre-boil gravity 1054 - OG 1010 - FG (7 days)
Clone - YETI	Imperial Stout	5 Gallons	1.09	1.021	9.06	87.76	44.3 °L	646	0
Author: jordanfrenzy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2017 2:52 AM Notes:
Big Suze	American IPA	35 Litres	1.057	1.011	5.95	45.82	7.79 °L	646	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2017 4:32 PM Notes:
BarrelFinal 1/3	Imperial Stout	18 Gallons	1.091	1.017	9.65	60.39	46.19 °L	646	0
Author: TIPBCO Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2017 1:35 PM Notes:
Øyvind Porter	American Porter	25 Litres	1.095	1.018	10.12	45.67	39.38 °L	646	0
Author: PAE Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2016 11:27 AM Notes:
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