All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Deliberately Shredded IPA W/Pellets	American IPA	11.7 Gallons	1.076	1.017	8.21	68.24	5.38 °L	650	0
Author: Coyote Cave Brewing Co. Boil Size: 13.2 Gallons Boil Time: 75 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2018 2:19 PM Notes:
Cherry Wood Smoked Porter	American Porter	3 Gallons	1.069	1.017	6.82	41.03	40 °L	650	0
Author: BrewingBaar Boil Size: 4.52 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 12:55 AM Notes:
The Brew Crew IPA	American IPA	32 Litres	1.062	1.011	6.66	52.26	10.74 °L	650	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2022 2:35 PM Notes:
Akorn Porter #2	American Porter	5 Gallons	1.065	1.022	5.63	17.21	40.35 °L	650	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 1/18/2022 2:12 PM Notes:
Na Ron IPA	American IPA	24 Litres	1.057	1.01	6.25	41.47	9.48 °L	650	2
Author: cookie Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 11:41 AM Notes:
Vanilla Java Porter	American Porter	5 Gallons	1.065	1.015	6.55	44.08	29.17 °L	650	0
Author: Boil Size: 5.79 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 74 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 9:32 PM Notes:
Pochi Imperial Stout	Imperial Stout	50 Litres	1.08	1.015	8.6	56.81	50 °L	650	0
Author: Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.071 Efficiency: 67 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 6:59 PM Notes:
IPA #11	American IPA	5.5 Gallons	1.073	1.016	7.52	86.97	5.43 °L	650	0
Author: 40 Pint Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 2:44 PM Notes:
Dark Haggen Porter	American Porter	126 Gallons	1.061	1.017	5.8	26.24	36.47 °L	650	0
Author: MenaceOne Boil Size: 142 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 2:08 PM Notes:
Mikklan Crisp Ipa	American IPA	21 Litres	1.053	1.01	5.56	34.42	6.06 °L	650	0
Author: Mikklan Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 11:21 AM Notes:
Drifter	American IPA	8 Gallons	1.07	1.018	6.93	54.68	6.34 °L	650	0
Author: daoencz Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2016 7:34 PM Notes:
Surf'sUp	American IPA	19 Litres	1.055	1.012	5.66	42.74	12.86 °L	650	0
Author: Garfithefatcat Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 2:06 PM Notes:
Rye U SO JUICY?	American IPA	23 Litres	1.072	1.016	7.29	60.58	16.22 °L	650	0
Author: Markfield Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 5:53 AM Notes: whitelabs 4042 hazy days IPA yeast 1.6L starter 15hours before pitch Light coloured & hoppy water profile 8grm gypsum whirlpool hops went in at 90`C vigorous whirlpool 10-15min 1st taste is juicy :-) OG-1.072 4/9/18 19.5`C pitch & fermentation temp. 6 days dry hop, hopped on 10/9/18 Yeast finished a touch short on 1.020 6.83% this is a Fucking tasty Juicy as fuck NEPIA
HIPA2	American IPA	5.5 Gallons	1.067	1.016	6.61	51.89	6.98 °L	650	0
Author: Backcrack Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2018 4:31 PM Notes:
Collaboration Pale	American IPA	5.5 Gallons	1.055	1.012	5.75	43.69	4.57 °L	650	1
Author: Barter & Trade Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 5:28 PM Notes:
SKull IPA	American IPA	180 Litres	1.054	1.009	5.92	45.04	9.18 °L	650	0
Author: SkuLLBrew Boil Size: 210 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2017 9:04 PM Notes: Agregar 9 pastillas de Whirlfloc 15 min antes de fin de hervido Agregar CaCl2 y MgSO4 al agua de maceracion
Punk IPA	American IPA	50 Litres	1.055	1.009	5.93	82.51	5.13 °L	650	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 12:53 PM Notes: Dry hopping for 5 days at 14oC post-fermentation. Original recipe with Maris otter as base (9kg) and caramalt (0,5kg). Dry hop decreased in amount a little.
Brygg 039- Grimstad Klone Basert På Batch 05	American IPA	42 Litres	1.066	1.012	7.12	76.4	6.43 °L	650	0
Author: Eastern Christiania Brewery Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2016 9:18 PM Notes: 3 pakker gjær på 2 bøtter.
Man Milk 2.0	American Stout	50 Litres	1.071	1.017	6.99	36.62	35.3 °L	650	0
Author: Drewzy Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2016 10:19 PM Notes:
Ta-dow III	American IPA	5 Gallons	1.078	1.024	7.02	128.88	5.79 °L	650	0
Author: Jorge Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2016 2:14 AM Notes:
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