All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Adambier	No Profile Selected	11 Gallons	1.072	1.021	6.74	30.33	8.07 °L	678	0
Author: Buck 80 Boil Size: 13.69 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2015 3:09 PM Notes:
Apple Saison	No Profile Selected	27 Litres	1.089	1.007	10.81	4.41	3.45 °L	678	0
Author: kimdoker Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 10:30 AM Notes:
Did We Gruit Right?	Gruit	6 Gallons	1.064	1.013	6.74	0	8.39 °L	678	0
Author: jeffdclark@mac.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2022 7:38 PM Notes:
Ležiak	No Profile Selected	150 Litres	1.052	1.011	5.36	3.29	4.13 °L	678	0
Author: BricCo Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.326 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 6:34 PM Notes:
QWR Test Recipe (All-Grain To Kettle)	No Profile Selected	6.24 Gallons	1.054	1.019	4.59	59.78	4.83 °L	678	0
Author: BrewCurious Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 6:34 AM Notes:
Dana’s Lager	No Profile Selected	5.5 Gallons	1.047	1.009	4.98	17.11	2.42 °L	678	2
Author: Baywind Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2020 4:36 PM Notes:
Funnel Cake Clone (5 Gal)	Clone Beer	5 Gallons	1.058	1.015	5.61	25.78	3.9 °L	677	0
Author: JFCoppola Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 9:21 PM Notes: let fermentation temp free rise from 66 to 70 after 7 days After fermentation completion add vanilla beans or 1 tablespoon of pure vanilla extract during bottling.
Harry, I've Reached The Top!	Winter Seasonal Beer	5.5 Gallons	1.058	1.01	6.26	27.82	15.83 °L	677	0
Author: Josh Redcay Boil Size: 7.88 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.26 psi Creation Date: 11/10/2023 4:59 PM Notes: make spiced tea with the given spices; test in a beer to see level of tea to use in keg make vodka tincture with the vanilla beans
Grape Ape Juice	Specialty IPA: New England IPA	22 Litres	1.068	1.015	6.87	56.92	5.78 °L	677	1
Author: budjam Boil Size: 27.8 Litres Boil Time: 45 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 11:52 AM Notes:
21-7 Little John	Trappist Single	4 Gallons	1.046	1.008	4.93	32.43	4.8 °L	677	1
Author: Greenbearindustries Boil Size: 4.88 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 4/27/2021 9:21 PM Notes: https://beerandbrewing.com/make-your-best-trappist-single/ adjusted from above (wanted a lower abv, easier sessionable bier, also to account for potential slightly above normal efficiency - better lawnmower beer) Total Water Needed 4.99 Gallons Strike Water Temp 154 Fahrenheit Total Mash Volume 5.51 Gallons PreBoil Wort 4.70 Gallons PostBoil Wort 4.20 Gallons Into Fermenter 4.00 Gallons
Strawberry & Rhubarb Trappist 25L	Specialty Fruit Beer	25 Litres	1.079	1.014	8.59	36.46	9.42 °L	677	1
Author: Beer Foundry Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: carbonate with co2 Priming Amount: N/A Creation Date: 5/3/2020 8:46 PM Notes: Add the Boil addition Strawberries and Rhubarb 12 at 12 minutes of boil remaining. Taken from "For the Ladies" - https://www.brewersfriend.com/homebrew/recipe/view/13628/for-the-ladies Chosen because I have rhubarb and strawberries in the garden! Replaced the Trappiest Yeast for Abbaye as that was all that was available at Worcester Hop Shop during the Covid lockdown. Also topped up garden rhubarb (1.7kg) with tinned (4x245g in 295g syrup) Note - leaves a thick Krausen deposit at the beer/air interface which is hard to clean.
Loegoe Saison	Saison	3 Gallons	1.052	1.01	5.48	27.24	3.41 °L	677	0
Author: Dock Oscar Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 6:30 PM Notes:
C'est Ciel	Saison	5.5 Gallons	1.05	1.004	6.03	15	3.6 °L	677	0
Author: Brewmaster Brent Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 2:03 AM Notes: 1 tsp ground ginger at beginning of boil zest of 1 orange at beginning of boil
Hungarian Haze	Specialty IPA: New England IPA	12 Gallons	1.052	1.013	5.15	92.6	4.57 °L	677	0
Author: Perfect Brewing Supply Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 7:25 PM Notes:
Catalyst NE IPA	Specialty IPA: New England IPA	5 Gallons	16.929	4.537	6.78	31.27	6.35 °L	677	1
Author: Ombank Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 2/27/2019 12:25 AM Notes:
The Narrows	Winter Seasonal Beer	5.5 Gallons	1.064	1.01	7	33.52	19.92 °L	677	0
Author: Craigerrr Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 12/3/2018 3:26 PM Notes:
D&D Abbey Tripel	Belgian Tripel	5.5 Gallons	1.078	1.017	7.99	26.33	5.52 °L	677	1
Author: Dan and Dawn Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 9:01 PM Notes: Colorado Pilsner used in lieu of Belgian the 12 oz of Belgian Aromatic is L19, not L38
Tea Beer	Spice, Herb, or Vegetable Beer	19 Litres	1.057	1.014	5.58	28.55	9.73 °L	677	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2017 4:09 PM Notes:
Bube's Pumpkin Ale	Autumn Seasonal Beer	10 Gallons	1.052	1.013	5.15	15.04	18.06 °L	677	1
Author: mitchromig Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2017 8:17 PM Notes:
Kvack2? (Kwak Clone)	Belgian Golden Strong Ale	26 Litres	1.08	1.023	7.99	24.47	11.49 °L	677	0
Author: hapazard Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2017 4:38 PM Notes: 2nd attempt at Kwak-taste-alike Reproduce prior recipe (slightly scaled up), switch yeast to T-58 to gain more 'belgian' flavor. 26L at OG 1.082
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