All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stella's Sister	Bohemian Pilsener	5.5 Gallons	1.049	1.011	5.01	21.88	3.06 °L	686	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 1:44 AM Notes:
41. 42. San Miguel	No Profile Selected	5.5 Gallons	1.048	1.012	4.75	0	3.5 °L	686	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 3:15 AM Notes:
German Pilsner	German Pilsner (Pils)	5.5 Gallons	1.048	1.007	5.26	32.05	3.94 °L	686	0
Author: Mufasa's Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 8:16 PM Notes:
Rhubarb Mead	No Profile Selected	1 Gallons	1.056	1.029	3.58	0	2.8 °L	686	0
Author: T2 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2022 4:53 PM Notes:
Vanilla Stout	No Profile Selected	5.5 Gallons	1.058	1.017	5.39	27.07	36.79 °L	686	0
Author: sterling.gillon Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 6:08 AM Notes:
CRUSHER	American Pale Ale	5.5 Gallons	1.032	1.006	3.46	10.23	2.55 °L	686	0
Author: wa.miller Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2020 5:52 PM Notes:
Lil' Bo Pils	Bohemian Pilsener	12.5 Gallons	1.053	1.013	5.23	39.1	3.16 °L	686	0
Author: EVL Valley Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 8:10 PM Notes:
Kveik Blonde Ale	Blonde Ale	5.5 Gallons	1.05	1.01	5.2	32.16	5.41 °L	686	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2020 6:52 PM Notes:
English Pale Ale	Special/Best/Premium Bitter	22 Litres	1.051	1.015	4.71	39.29	12.99 °L	686	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 4:26 PM Notes:
The Ginger Man - 1BBL	Irish Red Ale	31 Gallons	1.053	1.013	5.2	5.46	15.24 °L	686	0
Author: wildbrewyonder Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.219 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 6:37 PM Notes:
Irish Red	Irish Red Ale	6 Gallons	1.052	1.01	5.53	21.09	14.76 °L	686	0
Author: dondunn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2015 12:09 PM Notes:
Summah Beer	Standard/Ordinary Bitter	21 Litres	1.05	1.015	4.65	32.27	3.56 °L	686	0
Author: vcharette Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 8:26 PM Notes:
#50	German Pilsner (Pils)	5.5 Gallons	1.049	1.011	4.98	36.2	3.1 °L	686	0
Author: altennant Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 3:14 PM Notes:
Pale American	American Pale Ale	5 Gallons	1.064	1.017	6.17	32.74	11.65 °L	686	1
Author: jon.a.cooke@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2015 1:34 PM Notes:
Pilsner #001	German Pilsner (Pils)	30 Litres	1.049	1.011	5.01	31.2	2.74 °L	686	0
Author: Laffen281 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2015 5:40 PM Notes:
All Day Greene	California Common Beer	5.5 Gallons	1.047	1.011	4.76	32.78	7.1 °L	686	3
Author: pjvidal Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2015 8:39 PM Notes:
Quantum Beer Pale Ale	American Pale Ale	20 Litres	1.053	1.01	5.56	47.39	14.46 °L	686	0
Author: ramonmedeiros Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2015 1:22 PM Notes:
Double Batch Concentrated	Cream Ale	5.5 Gallons	1.091	1.022	9.02	58.55	5.03 °L	686	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 3:31 AM Notes: Mash in with 23L of 166.2 deg F water. Get a temp of 153. mash for 1 hr. sparge and lauter as usual. Boil per the hop additions. Dump 2.75 gal into each fermenter after cooling. Top each up to 5.5 gal with cool water aerate and pitch 1 batch with wyeast french saison and the other with wyeast am ale 2. after 5 days, dry hop the am ale 2 beer with 1 oz of amarillo. Transfer both beers to corny kegs on day 10 and place in fridge after one week.
Carols Ipa #2	California Common Beer	5.5 Gallons	1.072	1.017	7.21	135.35	16.33 °L	686	1
Author: carolnsteve Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2015 8:49 PM Notes:
Big Batch	American Pale Ale	8 Gallons	1.058	1.015	5.63	34.19	8.95 °L	686	0
Author: rp123 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2015 11:24 PM Notes:
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