Summah beer Beer Recipe | All Grain Standard/Ordinary Bitter | Brewer's Friend
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Summah beer

155 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Monday June 18th 2018
1.050
1.015
4.7%
32.3
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg Canadian - Pale 2-Row4.3 kg Pale 2-Row 36 1.75 86%
0.70 kg German - Wheat Malt0.7 kg Wheat Malt 37 2 14%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Saaz1.5 oz Saaz Hops Pellet 4.2 Boil 60 min 24.25 60%
1 oz Saaz1 oz Saaz Hops Pellet 4.2 Boil 15 min 8.02 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 68 °C 60 min
11 L Sparge -- 77 °C 30 min
Starting Mash Thickness: 3.6 L/kg
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Summah beer" Standard/Ordinary Bitter beer recipe by vcharette. All Grain, ABV 4.65%, IBU 32.27, SRM 3.56, Fermentables: (Pale 2-Row, Wheat Malt) Hops: (Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-19 17:35 UTC
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