All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tannenzäpfle 07.08.2023	No Profile Selected	27 Litres	1.052	1.009	5.64	34.68	4.24 °L	729	0
Author: cristov Boil Size: 31.5 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 3:33 PM Notes:
Base Sour - 10 Gal	No Profile Selected	11 Gallons	1.054	1.014	5.36	1.61	3.96 °L	729	0
Author: EmancipationBrewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 4:38 PM Notes:
Nokomis Export	Dortmunder Export	6 Gallons	1.054	1.011	5.65	29.38	4.64 °L	729	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 12/29/2021 10:36 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.61	69.15	10.69 °L	729	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 7:20 PM Notes:
Yeast Starter - DME 1.75 Litre	No Profile Selected	1.75 Litres	1.04	1.01	3.94	0	3.74 °L	729	0
Author: Jarrod Boil Size: 1.75 Litres Boil Time: N/A Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2017 8:29 AM Notes:
(PH)2 Sky Dust NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.075	1.017	7.5	69.45	10.21 °L	728	2
Author: HenriquePH Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 76 ° F Priming Method: co2 Priming Amount: 13.04 psi Creation Date: 5/1/2021 2:27 PM Notes:
GD Hazy IPA #9 - Mosaic/Simcoe/Citra	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.39	59.41	4.33 °L	728	1
Author: KarlLark Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 12:25 PM Notes:
M.G.’s Hazy #2	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.018	6.73	32.91	4.67 °L	728	0
Author: Double DeeZaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2023 7:14 PM Notes:
Bernie Drool NEIPA	Specialty IPA: New England IPA	11 Gallons	1.062	1.008	7.05	32	6.22 °L	728	0
Author: Ged Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2022 9:37 PM Notes: Water Chemistry Additions: 6 Grams Gypsum 13 Grams Chloride 3 ml Latic Acid
Lucy's Ginger Beer	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.06	1.014	6.08	63.67	9.4 °L	728	0
Author: cphilli Boil Size: 7.64 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2022 6:38 PM Notes:
Gourdness	Spice, Herb, or Vegetable Beer	31 Gallons	14.503	3.566	5.91	0	33.29 °L	728	0
Author: jskeen5 Boil Size: 36 Gallons Boil Time: 75 Boil Gravity: 13.3 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 8:04 PM Notes:
Vossaøl	Sahti	5.5 Gallons	1.072	1.014	7.71	63.84	5.69 °L	728	0
Author: JakeBentz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 59 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2020 4:53 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.015	7.3	42.83	5.02 °L	728	5
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 2/26/2020 3:36 AM Notes:
I Ain't From Kentucky Common	Kentucky Common	5.6 Gallons	1.046	1.008	5.01	30	13.87 °L	728	0
Author: malenightingale31 Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 5:07 PM Notes:
Kentucky Common	Kentucky Common	30 Gallons	1.052	1.013	5.08	16.47	13.87 °L	728	0
Author: Pat Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 2:42 AM Notes:
CITRICA NEIPA	Specialty IPA: New England IPA	12.5 Litres	1.061	1.018	5.55	64.93	5.62 °L	728	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 1:55 PM Notes:
3 Bbl Westy 12 CloneWe	Belgian Dark Strong Ale	110 Gallons	1.082	1.013	9.01	36.25	21.55 °L	728	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 5:22 AM Notes: Pitch one pack of WLP530 with heavy O2 during transfer. Add D-90 Syrup with 5mins left in boil
Fifty Shades Of IPA	Specialty IPA: New England IPA	45 Litres	1.062	1.012	6.6	44.56	5.32 °L	728	0
Author: Domskidom Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 6:53 PM Notes: OG into FV 1.056 Dry hopped 30/11 1.012 Temp 20c target temp 16c
Honey Malt Whiskey	Experimental Beer	6.5 Gallons	1.062	1.015	6.3	0	6.04 °L	728	1
Author: jdavidr Boil Size: 6.5 Gallons Boil Time: N/A Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 4:06 PM Notes:
Smoked Rye Stout	Specialty Smoked Beer	5.5 Gallons	1.071	1.018	6.92	14.25	50 °L	728	0
Author: brentroady Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 8:04 PM Notes:
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