All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ky Lake Light	Light American Lager	310 Gallons	1.034	1.006	3.61	11.31	2.95 °L	755	0
Author: Perrylodgic Boil Size: 312 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 11:24 PM Notes:
Weightless Rice Lager	Classic American Pilsner	5.5 Gallons	1.045	1.004	5.39	33.82	2.36 °L	755	1
Author: andlebars Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2025 3:43 AM Notes:
Dortmunder	Dortmunder Export	22 Litres	1.047	1.011	4.66	27.67	6.83 °L	755	0
Author: Syd Boil Size: 31.35 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 83 kilop Creation Date: 10/12/2022 4:03 AM Notes:
Brewpub Red Rye IPA	No Profile Selected	120 Gallons	14.816	2.763	6.5	61.91	20.1 °L	755	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2022 9:51 PM Notes:
Helles Bock	No Profile Selected	6 Gallons	1.068	1.017	6.68	0	6.67 °L	755	0
Author: Ozarks Mountain Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 1:42 AM Notes:
Raw Hazy Pale	No Profile Selected	20 Litres	1.067	1.014	6.95	18.75	6.36 °L	755	0
Author: Tassie Pete Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.067 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2021 5:51 AM Notes:
Deductions	No Profile Selected	5.5 Gallons	1.011	1.003	1.07	0	1.85 °L	755	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 11:22 AM Notes:
Helles Sohne	German Pilsner (Pils)	21 Litres	1.057	1.012	5.88	26.01	5.93 °L	755	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: dextrose Priming Amount: 128.2 g Creation Date: 6/28/2021 12:26 PM Notes:
FIB (Fuck It Brew)	No Profile Selected	5.5 Gallons	1.05	1.009	5.35	28.66	24.5 °L	755	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: -3.4 oz Creation Date: 8/25/2020 8:22 PM Notes: Elderflower will be steeped during the cool down/whirlpool phase to add flavour.
Munich Madness (Oktoberfest/Marzen)	Oktoberfest/Märzen	5.5 Gallons	1.055	1.009	6.08	23.82	9.7 °L	755	4
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 6:19 PM Notes: Lager method: Chill to 44; raise to 50 over 36 hours. Finish at 60 for diacetyl rest 7 days later.
Lo & Behold	German Pilsner (Pils)	6 Gallons	1.051	1.01	5.33	41.62	3.48 °L	755	0
Author: Brian Dorry Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2019 7:33 PM Notes:
Marzen	No Profile Selected	23 Litres	1.052	1.009	5.62	27.08	9.62 °L	755	0
Author: Willbreier Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 1:01 AM Notes:
Brian's Lager	Bohemian Pilsener	5 Gallons	1.063	1.016	6.07	105.42	3.54 °L	755	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2015 9:05 PM Notes:
Father's Day IPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.78	39.5	3.88 °L	754	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.8 psi Creation Date: 6/5/2020 2:42 AM Notes:
Ladybug In Space 2	Specialty IPA: New England IPA	5 Gallons	1.056	1.015	5.48	27.54	3.78 °L	754	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 7:42 PM Notes: SG: 1.06
Monastery Beer	Belgian Tripel	22.7 Litres	1.076	1.013	8.28	25.08	7.17 °L	754	0
Author: Ale Hop Boil Size: 25.69 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 8:45 PM Notes: Add the Candy sugar in the final 10 minutes of the boil. Experiment 2: Afegir 250 grams lactosa en comptes de Candy Sugar.
Dennis Squelbow	Specialty IPA: New England IPA	16 Litres	1.08	1.018	8.15	34.34	6.25 °L	754	1
Author: Martin Ward Boil Size: 19 Litres Boil Time: 30 Boil Gravity: 1.067 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 8/24/2019 10:17 AM Notes: Dry hop: 160g = 11g/litre Hop sock each charge. Out after 3 days contact. 2 days after start of fermentation: 40g Vic Secret, 40g Mosaic End of fermentation: 40g Vic Secret, 40g Mosaic
Kveik Pumpkin Ale	Autumn Seasonal Beer	2 Gallons	1.059	1.016	5.7	13.17	7.79 °L	754	0
Author: Draught Punk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 9:51 PM Notes:
Goze All Day	Gose	5 Gallons	1.044	1.01	4.42	11.46	3.42 °L	754	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 8:46 PM Notes:
I'm GRUIT	Spice, Herb, or Vegetable Beer	50 Litres	1.068	1.02	6.34	0	4.36 °L	754	0
Author: sueRatuP Boil Size: 55.51 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 369.8 g Creation Date: 5/22/2023 6:15 PM Notes: NO HOPS --> GRUIT: Romaní, farigola, espígol, sàlvia, ginebró, regalèssia, til·la, fonoll, pell de taronja i pell de pomelo
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