|
Salacious Crumb De La Creme’ Ale
|
Cream Ale
|
5.5 Gallons |
1.08 |
1.016 |
8.35 |
12.15 |
5.83 °L
|
788 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2019 11:33 AM |
| Notes: |
|
|
Mexican Lager 2025
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.012 |
5.08 |
17.61 |
3.34 °L
|
788 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/21/2023 11:08 PM |
| Notes: |
|
|
Salt And Lime Lager
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.012 |
4.59 |
19.48 |
6.31 °L
|
788 |
3 |
|
|
|
| Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2022 5:48 PM |
| Notes: |
|
|
Wheat Me
|
American Wheat Beer
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
24.49 |
5.04 °L
|
788 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2022 11:08 PM |
| Notes: |
|
|
Wanna-Be Asa-Hi
|
International Pale Lager
|
21 Gallons |
1.046 |
1.008 |
5.01 |
21.7 |
3.49 °L
|
788 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 5/7/2022 6:09 AM |
| Notes: |
|
|
Días Flojos Cc
|
Cream Ale
|
53.4 Litres |
1.065 |
1.013 |
6.78 |
19.58 |
3.63 °L
|
788 |
0 |
|
|
|
| Boil
Size: 64 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2021 2:28 AM |
Notes: 3,5 g/lt wh
1 cascade
1,25 centennial
1,25 nelson
dh
4 gr/lt
1 cascade
1 centennial
2 nelson
34 nelson
100 cascade
resto cent
50 lt ferm
4 gr/lt dh
50 nelson
50 galaxy
resto cent
dps de wh
43.5
en fermentación 43.25
- 2 dh
- 4.25 leva
- 0.5 en muestras
= 36.5
- 2 de la carbonatacion de barriles
=34.5 total
|
|
|
Charlton Draught
|
International Amber Lager
|
50 Litres |
1.054 |
1.011 |
5.65 |
23.65 |
4.3 °L
|
788 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 1:56 AM |
| Notes: Using Nottingham fermented on the cool side for psuedo lager. This beer is representitive of Australian Draught beer |
|
|
Magical Brew Summer IPA
|
American Light Lager
|
5.5 Gallons |
1.047 |
1.008 |
5.06 |
80.08 |
5.77 °L
|
788 |
1 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 7:14 PM |
| Notes: |
|
|
Oktoberfest
|
Festbier
|
500 Litres |
14.061 |
3.065 |
5.92 |
15.54 |
5.4 °L
|
788 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 75 |
Boil Gravity: 13.9 |
Efficiency: 71 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: 4.2 oz |
Creation
Date: 5/16/2019 12:43 PM |
| Notes: |
|
|
American Mango Wheat
|
American Wheat Beer
|
42 Litres |
12.513 |
3.228 |
4.97 |
30 |
3.81 °L
|
788 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 10.6 |
Efficiency: 68 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 10:08 AM |
| Notes: |
|
|
Thank You For Drinking Bock
|
American Light Lager
|
21 Litres |
1.016 |
1.004 |
1.56 |
0 |
2.32 °L
|
788 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2016 9:21 AM |
| Notes: |
|
|
Under Pressure
|
International Pale Lager
|
5.5 Gallons |
1.048 |
1.01 |
4.96 |
19.14 |
3.46 °L
|
788 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° F |
Priming Method: Spunding |
Priming Amount: N/A |
Creation
Date: 5/21/2018 5:14 PM |
Notes: Ferment 1-2 weeks @ 55f
Lager 6-8 weeks
-------------------------------------
Use WLP925 if possible and ferment at 62f |
|
|
Dirty Water Brown
|
American Light Lager
|
5.25 Gallons |
1.056 |
1.01 |
6.04 |
38.95 |
22.4 °L
|
788 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2018 8:03 PM |
| Notes: |
|
|
'18 First Test Batch
|
American Light Lager
|
5 Gallons |
1.127 |
1.032 |
12.52 |
0 |
9.34 °L
|
788 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2017 7:15 PM |
| Notes: |
|
|
Bohemian Pilsner
|
Czech Premium Pale Lager
|
40 Litres |
1.051 |
1.013 |
5 |
22.31 |
8.45 °L
|
788 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2017 8:14 PM |
| Notes: |
|
|
Pilsner Style Lager
|
Czech Pale Lager
|
22 Litres |
12.463 |
3.056 |
5.04 |
29.17 |
4.11 °L
|
788 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 75 |
Boil Gravity: 8.7 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2017 8:44 PM |
| Notes: |
|
|
Big Slipery
|
American Light Lager
|
15.5 Gallons |
1.102 |
1.026 |
10.07 |
21.99 |
50 °L
|
788 |
0 |
|
|
|
| Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2017 5:03 PM |
| Notes: |
|
|
Augustiner Celeia
|
Munich Helles
|
530 Litres |
1.051 |
1.013 |
5.06 |
35.98 |
3.5 °L
|
788 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2016 8:07 AM |
| Notes: |
|
|
RUBY 12bbl
|
American Light Lager
|
2000 Litres |
1.045 |
1.011 |
4.45 |
39.24 |
15.65 °L
|
788 |
0 |
|
|
Author:
|
|
Craigbrewer
|
|
| Boil
Size: 1985.6 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2016 3:31 PM |
| Notes: |
|
|
Evil Twin
|
American Light Lager
|
25 Litres |
1.066 |
1.012 |
6.99 |
66.13 |
17.95 °L
|
788 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2016 12:57 PM |
| Notes: |
|
|
|
|