Wanna-Be Asa-Hi Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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Wanna-Be Asa-Hi

150 calories 13.1 g 12 oz
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 70 min
Batch Size: 21 gallons (fermentor volume)
Pre Boil Size: 23 gallons
Post Boil Size: 22 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 72% (brew house)
Source: TACHI
Calories: 150 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Saturday May 7th 2022
1.046
1.008
5.0%
21.7
3.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Crisp Malting - Finest Maris Otter16 lb Finest Maris Otter 38 3 40.5%
8 lb Briess - Brewers Brown Rice Flakes8 lb Brewers Brown Rice Flakes 27.6 1 20.3%
6 lb German - Pilsner6 lb Pilsner 38 1.6 15.2%
5 lb Flaked Corn5 lb Flaked Corn 40 0.5 12.7%
2 lb German - Carapils2 lb Carapils 35 1.3 5.1%
2 lb Rice Hulls2 lb Rice Hulls 0 0 5.1%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 1.3%
39.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz Saaz5 oz Saaz Hops Pellet 3.5 Boil 60 min 16.72 62.5%
3 oz Saaz3 oz Saaz Hops Pellet 3.5 Boil 15 min 4.98 37.5%
8 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Chalk Water Agt Mash 1 hr.
8 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
10 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
8 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 1364 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.22 psi       Temp: 34 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
46.6 0 0 46 45.5 2.3
Mash Chemistry and Brewing Water Calculator
"Wanna-Be Asa-Hi" International Pale Lager beer recipe by TACHI. All Grain, ABV 5.01%, IBU 21.7, SRM 3.49, Fermentables: (Finest Maris Otter, Brewers Brown Rice Flakes, Pilsner, Flaked Corn, Carapils, Rice Hulls, Acidulated Malt) Hops: (Saaz) Other: (Chalk, Calcium Chloride (anhydrous), Gypsum)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-07 06:23 UTC
NEW Water Requirements:
Wanna-Be Asa-Hi
Equipment Profile Used

System Default

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Water Requirements:
Wanna-Be Asa-Hi
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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