|
Mikklan Hefeweisen
|
Weissbier
|
22 Litres |
1.052 |
1.012 |
5.17 |
15.16 |
3.75 °L
|
844 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2019 2:39 PM |
| Notes: |
|
|
Worthington's White Shield
|
English IPA
|
25 Litres |
1.053 |
1.01 |
5.6 |
44.64 |
10.82 °L
|
844 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2025 11:01 AM |
| Notes: |
|
|
VK
|
International Pale Lager
|
50 Litres |
10.995 |
2.825 |
4.35 |
14.82 |
3.78 °L
|
844 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/28/2023 6:29 PM |
| Notes: |
|
|
Farmhouse Cider
|
Common Cider
|
5 Gallons |
1.048 |
1.012 |
4.68 |
0 |
6.32 °L
|
844 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2023 8:06 PM |
| Notes: |
|
|
Taste Of Thai
|
International Pale Lager
|
42 Litres |
1.041 |
1.009 |
4.11 |
25.17 |
3.27 °L
|
844 |
0 |
|
|
|
| Boil
Size: 44.04 Litres |
Boil Time: 15 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 2:02 PM |
| Notes: |
|
|
Köstritzer Clone
|
International Dark Lager
|
5.5 Gallons |
1.055 |
1.012 |
5.63 |
33.12 |
34 °L
|
844 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2022 3:44 PM |
| Notes: |
|
|
Oktoberfest BBH
|
Märzen
|
40 Gallons |
1.057 |
1.013 |
5.82 |
29.89 |
9.11 °L
|
844 |
0 |
|
|
|
| Boil
Size: 45 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2022 10:33 PM |
| Notes: |
|
|
Oh Oh Face Festbier
|
Märzen
|
25 Gallons |
1.064 |
1.013 |
6.69 |
17.97 |
8.23 °L
|
844 |
0 |
|
|
|
| Boil
Size: 27 Gallons |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2021 7:14 PM |
| Notes: |
|
|
Awesome Recipe
|
Doppelbock
|
5.5 Gallons |
19.224 |
3.965 |
8.4 |
24.78 |
21.31 °L
|
844 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 21.88 Gallons |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 84 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 7:32 PM |
| Notes: |
|
|
AUSSIE PALE ALE
|
Australian Sparkling Ale
|
23 Litres |
1.048 |
1.013 |
4.51 |
32.1 |
4.51 °L
|
844 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2020 1:09 AM |
| Notes: |
|
|
Best Bitter AG
|
Strong Bitter
|
21 Litres |
1.048 |
1.011 |
4.88 |
50.01 |
8.48 °L
|
844 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2015 2:43 PM |
| Notes: |
|
|
Düsseldorf Altbier
|
Altbier
|
5.5 Gallons |
1.061 |
1.009 |
6.83 |
38.51 |
9.56 °L
|
844 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 7:21 PM |
| Notes: |
|
|
SA LOCAL LAGER V6.40 L
|
International Pale Lager
|
40 Litres |
1.049 |
1.009 |
5.27 |
27.04 |
5.72 °L
|
844 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 12:15 PM |
| Notes: |
|
|
Rye Saison
|
American Light Lager
|
100 Litres |
1.058 |
1.012 |
6.08 |
26.46 |
3.8 °L
|
844 |
0 |
|
|
|
| Boil
Size: 118 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2018 8:12 AM |
| Notes: |
|
|
Märzen 2018
|
Märzen
|
13 Litres |
1.066 |
1.015 |
6.65 |
20.91 |
13.61 °L
|
844 |
1 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2018 5:07 PM |
Notes: Hiiva brewgo 01 lager
0 67
15 65.5
30 66
45 66.5
60 66.5
75 66.5
90 66.5
OG 1.066
1.5 l vettä
OG 1.060
FG 1.020
|
|
|
English Mild
|
Dark Mild
|
6.5 Gallons |
1.038 |
1.011 |
3.6 |
20.85 |
23.28 °L
|
844 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2017 11:13 PM |
| Notes: |
|
|
50% Millet 50% Barley V1
|
American Light Lager
|
21 Litres |
1.043 |
1.011 |
4.25 |
0 |
8.47 °L
|
844 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2017 9:41 AM |
| Notes: |
|
|
Kludt Bräu Festbier
|
Dunkles Weissbier
|
6 Gallons |
1.065 |
1.018 |
6.13 |
43.32 |
21.37 °L
|
844 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2017 6:33 AM |
| Notes: |
|
|
Adams Kolsch
|
Kölsch
|
5.5 Gallons |
1.054 |
1.012 |
5.44 |
33.58 |
4.46 °L
|
844 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2016 2:46 AM |
| Notes: |
|
|
Kolsch 2.0
|
Kölsch
|
5.75 Gallons |
1.051 |
1.015 |
4.64 |
21.06 |
3.84 °L
|
844 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2016 8:32 PM |
| Notes: |
|
|
|
|