All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Demolition Porter	Robust Porter	60 Litres	1.062	1.01	7.05	36.24	32.7 °L	997	0
Author: Uncltrvlnmac Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2014 7:55 AM Notes:
Aussie Lager 2	Light American Lager	22 Litres	1.043	1.01	4.38	15.78	4.84 °L	997	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 2:53 AM Notes:
Tank 7 American Saison Clone	Saison	5.5 Gallons	1.071	1.003	8.81	40.72	3.95 °L	997	0
Author: Luhmann8r Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 17.65 psi Creation Date: 12/28/2020 3:18 AM Notes: 11 lbs Black Gold Malt Cells Available: 100 billion cells Pitch Rate As-Is: 0.28M cells / mL / °P Target Pitch Rate Cells: 360 billion cells Difference: -260 billion cells Starter - Step 1: Starter Size (2 L) Gravity (1.040) Growth Model and Aeration DME Required: 7.5 oz, 213.0 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 0.47 Ending Cell Count: 398 billion cells Resulting Pitch Rate: 1.11M cells / mL / °P Starter meets desired pitching rate!
Birarzu Milk Stout	Sweet Stout	25 Litres	1.053	1.018	4.52	26.95	30.76 °L	997	0
Author: Birarzu Brewery Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2017 12:39 PM Notes:
SMaSH German Pilsner	German Pilsner (Pils)	5.5 Gallons	1.046	1.012	4.49	29.17	3 °L	997	0
Author: Aero_Krash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2017 3:10 AM Notes:
Golden Ale(Brooklyn Summer Ale)	Special/Best/Premium Bitter	21 Litres	1.043	1.01	4.31	35.86	3.2 °L	997	0
Author: Choi Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 5:13 AM Notes:
Baltic Porter	Baltic Porter	22.5 Litres	1.074	1.013	8.03	41.24	25.68 °L	997	1
Author: suda Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2016 6:07 PM Notes:
American Trump Pale Ale	American Amber Ale	23 Litres	1.054	1.013	5.31	27.26	9.96 °L	997	1
Author: Linnuxx Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2016 9:10 AM Notes:
Nothing Helles Matters	Munich Helles	7 Gallons	1.051	1.012	5.13	21.19	3.2 °L	997	1
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2016 5:51 AM Notes:
Pilsner	No Profile Selected	2 Gallons	1.03	1.005	3.25	31.76	3.99 °L	997	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2015 2:06 AM Notes:
Axiom Holiday/English Winter Warmer Ale (15G)	No Profile Selected	15 Gallons	1.084	1.021	8.24	34.52	35.23 °L	997	0
Author: jhanson1526 Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2015 6:53 PM Notes:
Coffee Stout	American Stout	5.5 Gallons	1.065	1.016	6.36	63.49	50 °L	997	2
Author: PhilWhite Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2015 7:53 PM Notes:
ESb II	Extra Special/Strong Bitter (ESB)	22.5 Litres	1.054	1.013	5.3	43.41	15.61 °L	997	2
Author: Diamond-Geezer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2015 7:21 PM Notes:
TPA-Todd Pale Ale	American Pale Ale	24 Litres	1.045	1.008	4.93	47.88	5.45 °L	997	1
Author: Simon Taylor Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2015 3:22 PM Notes: Actual OG 1050
Pliny Clone	Imperial IPA	12 Gallons	1.07	1.018	6.76	267.72	6.43 °L	997	1
Author: Zipman Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2015 11:54 PM Notes:
Black Rock Porter	Robust Porter	10 Gallons	1.05	1.011	5.09	35.42	40 °L	997	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2015 9:51 PM Notes:
Tankhouse Clone Clone	American Pale Ale	5 Gallons	1.052	1.013	5.09	52.76	12.3 °L	997	0
Author: Aaron Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2013 9:44 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.052	1.015	4.84	23.31	16.91 °L	997	0
Author: Dan Halliday Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: dextrose Creation Date: 11/30/2014 5:30 AM Notes:
I Be A... Beer	American IPA	9 Gallons	1.059	1.012	6.24	56.73	39.67 °L	997	1
Author: Scribble Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2014 8:53 PM Notes:
Goose Island Bourbon County Stout	Wood-Aged Beer	11 Gallons	1.145	1.031	15.08	100.15	50 °L	996	0
Author: Boil Size: 22 Gallons Boil Time: 120 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 10:30 PM Notes:
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