Tankhouse clone Clone Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Tankhouse clone Clone

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Friday February 8th 2013
1.052
1.013
5.1%
52.8
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.15 lb 2-Row Malt7.15 lb 2-Row Malt 36 2 73.6%
0.91 lb Munich 200.9125 lb Munich 20 35 20 9.4%
0.80 lb Caramel/Crystal Malt - 550.8 lb Caramel/Crystal Malt - 55 34 55 8.2%
0.46 lb Victory Malt0.45625 lb Victory Malt 34 25 4.7%
0.34 lb Carafoam0.3375 lb Carafoam 33 2 3.5%
0.06 lb Chocolate Malt0.05625 lb Chocolate Malt 34 350 0.6%
9.71 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.69 oz Cascade0.69 oz Cascade Hops Pellet 5.5 Boil 60 min 16.7%
0.69 oz Cascade0.69 oz Cascade Hops Pellet 5.5 Boil 15 min 16.7%
0.45 oz irish moss0.45 oz irish moss Hops Pellet 0 Boil 15 min 10.9%
0.69 oz Cascade0.69 oz Cascade Hops Pellet 5.5 Boil 5 min 16.7%
0.69 oz Cascade0.69 oz Cascade Hops Pellet 5.5 Boil 30 min 16.7%
0.91 oz Cascade0.91 oz Cascade Hops Pellet 5.5 Boil 60 min 22.1%
4.12 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Conversion/Saccharification Rest (153°F) Infusion -- 150 °F 60 min
2 gal Mash Out (170°F) Infusion -- 168 °F 10 min
2.13 gal Sparge Infusion -- 168 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Tankhouse clone Clone" American Pale Ale beer recipe by Aaron. All Grain, ABV 5.09%, IBU 52.76, SRM 12.3, Fermentables: (2-Row Malt, Munich 20, Caramel/Crystal Malt - 55, Victory Malt, Carafoam, Chocolate Malt) Hops: (Cascade, irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2013-02-08 21:44 UTC
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