All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pliny	No Profile Selected	5.5 Gallons	1.075	1.017	7.63	0	5.86 °L	21	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2026 2:45 PM Notes: Light and hoppy water profile 7 gal Gypsum. 6.5 g CaCl. 2g Epson Salt. 2.5g
Coffee Blonde	No Profile Selected	1385 Litres	1.055	1.014	5.42	18.99	6.57 °L	21	0
Author: arrkev Boil Size: 1450 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2026 8:25 PM Notes:
Blonde Barley Wine - SI CLARO!!!!	No Profile Selected	35 Litres	1.102	1.02	10.66	62.68	4.39 °L	21	0
Author: hernancastellani@gmail.com Boil Size: 45 Litres Boil Time: 120 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2026 5:24 PM Notes:
Sirensong 2.0	Wheatwine	500 Litres	23.814	4.809	10.67	59.45	8.56 °L	20	0
Author: PeakCartoon Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 22.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 8/12/2026 2:00 AM Notes:
Spring Helles	Munich Helles	23 Litres	1.043	1.007	4.64	17.5	3.13 °L	20	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2026 9:52 AM Notes:
Nectar Lawn	Blonde Ale	5.5 Gallons	1.039	1.008	4.02	26.47	3.01 °L	20	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2026 1:29 PM Notes:
Lemondrop Hopster	American Pale Ale	5.5 Gallons	1.04	1.008	4.25	33.43	3.37 °L	20	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2026 2:53 AM Notes:
Spaten Marzen Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.057	1.01	6.22	0	9.53 °L	20	0
Author: 182042 Boil Size: 7.68 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2026 12:53 PM Notes:
Simple Pale - Saaz	German Pilsner (Pils)	5 Gallons	1.045	1.007	5.05	40.64	3.33 °L	20	0
Author: BrewDog2018 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2026 12:10 AM Notes: Water Profile: 2.4 g — Baking Soda (NaHCO3) 4.8 g — Calcium Chloride (CaCl2) 4.6 g —Epsom Salt (MgSO4) 2.5 g — Gypsum (CaSO4)
Florida Ave Czech Amber	Czech Amber Lager	290 Gallons	1.057	1.014	5.62	0	9.99 °L	20	0
Author: Drakehoffman424 Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/18/2026 3:17 PM Notes:
Viena Lager	Vienna Lager	20 Litres	1.048	1.009	5.11	26.85	6.48 °L	19	1
Author: Rui Alves Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.62 bar Creation Date: 8/18/2026 3:07 PM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.053	1.012	5.31	38.36	18.76 °L	19	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2026 5:30 PM Notes:
5 Gal Amber Ale 0.5% Part B	No Profile Selected	4.87 Gallons	3.158	2.044	0.58	13.43	12.97 °L	19	0
Author: J.Bird Boil Size: 5.37 Gallons Boil Time: 60 Boil Gravity: 0.4 Efficiency: 50 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2026 3:33 AM Notes: Part A .13 gal @ 10% abv (16 floz) Part B 4.87 gal @ .25% abv (624 floz) Part A majority of malt flavor Part B hop aroma/natural carb/color/body Ferment Part A for 5 days, Brew Part B, then pump A into B. Ferment for 7 days under pressure. Adjust pH to 4.2 post fermentation. Goal abv .4% 5 gal batch size Part B enough malt to get to .5P aka 1.003 .5 oz fuggle @ 60 .5 oz EKG @ WP Part A enough malt to get to 23P or 1.100 No hops. US05 yeast
Asahi Super Dry Clone II	International Pale Lager	5.5 Gallons	1.042	1.004	4.95	23.09	3.51 °L	19	0
Author: Tadpole2085 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2026 4:38 AM Notes:
Original Dunkles	Munich Dunkel	20 Litres	1.053	1.011	5.58	18.19	20.81 °L	19	0
Author: Boil Size: 25.89 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2026 3:29 PM Notes:
Wurzburger Festbier	Festbier	5.5 Gallons	1.062	1.01	6.75	27.54	5.5 °L	19	0
Author: 182042 Boil Size: 7.63 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 50 g Creation Date: 8/18/2026 12:17 PM Notes:
NZIPL	No Profile Selected	23 Litres	1.059	1.011	6.35	0	3.95 °L	19	0
Author: Andy Malcolm Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2026 10:11 AM Notes:
Lasha	Blonde Ale	6 Gallons	1.053	1.013	5.34	20.27	4.47 °L	19	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4 oz Creation Date: 8/17/2026 2:49 PM Notes:
Pre-prohibition Lager	No Profile Selected	5.5 Gallons	1.049	1.009	5.29	25.73	8.61 °L	19	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2026 11:11 AM Notes:
IPA	American IPA	7 Gallons	1.052	1.006	6.05	51.44	3.37 °L	18	0
Author: Double_D Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2026 10:05 PM Notes:
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