Rando Grains
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.012 |
5.14 |
48.94 |
11.44 °L
|
8 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 6:24 PM |
Notes: |
|
70 Shillings
|
Scottish Heavy
|
19 Litres |
1.041 |
1.012 |
3.81 |
30.62 |
12.65 °L
|
8 |
0 |
|
|
Boil
Size: 24.89 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 4:48 PM |
Notes: |
|
Juicy Hazy LUMINOUS NEIPA
|
American IPA
|
25 Litres |
1.064 |
1.012 |
6.74 |
11.61 |
4.42 °L
|
8 |
0 |
|
|
Boil
Size: 29.15 Litres |
Boil Time: 40 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 263 g |
Creation
Date: 6/1/2025 3:43 PM |
Notes: |
|
Wheated Rye Lager
|
International Pale Lager
|
6 Gallons |
1.049 |
1.008 |
5.36 |
24.86 |
4.35 °L
|
8 |
0 |
|
|
Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 6.76 psi |
Creation
Date: 5/28/2025 6:48 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
540 Gallons |
1.048 |
1.012 |
4.75 |
20.0134 |
3.51 °L
|
8 |
0 |
|
|
Boil
Size: 570 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/29/2025 1:22 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.018 |
1.004 |
1.73 |
58.87 |
1.53 °L
|
8 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 8:26 AM |
Notes: |
|
Kveik Porter
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.017 |
5.33 |
35.92 |
31.44 °L
|
8 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 10:37 PM |
Notes: |
|
Slogen Pilsner
|
German Pilsner (Pils)
|
2000 Litres |
1.045 |
1.01 |
4.61 |
29.29 |
2.94 °L
|
8 |
0 |
|
|
Boil
Size: 2300 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 12:17 PM |
Notes: |
|
Best Bitter Abbot
|
Best Bitter
|
23 Litres |
1.038 |
1.008 |
3.92 |
31.6046 |
9.13 °L
|
7 |
0 |
|
|
Boil
Size: 20.82 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 14.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: -17.8 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/26/2024 6:13 PM |
Notes: Very ling fermentation 3 weeks |
|
Helles
|
Munich Helles
|
9 Litres |
1.057 |
1.014 |
5.57 |
0 |
4.05 °L
|
7 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2025 8:44 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.33 |
0 |
4.81 °L
|
7 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2025 7:28 PM |
Notes: |
|
All American Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.64 |
47.11 |
9.8 °L
|
7 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 12:49 PM |
Notes: |
|
Belgian Strong Blonde
|
Belgian Blond Ale
|
5 Gallons |
1.084 |
1.021 |
8.3 |
31.49 |
9.91 °L
|
6 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 6/2/2025 3:23 AM |
Notes: |
|
WCIPA
|
American IPA
|
186 Gallons |
1.065 |
1.012 |
7.01 |
48.2 |
7.2 °L
|
6 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 100 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2021 8:30 PM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
Imperial Brown
|
American Brown Ale
|
500 Gallons |
1.092 |
1.023 |
9.96 |
0 |
24.08 °L
|
6 |
0 |
|
Author:
|
|
J and K
|
|
Boil
Size: 560 Gallons |
Boil Time: 90 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 1:48 PM |
Notes: |
|
Citra Mosaic
|
Specialty IPA: New England IPA
|
186 Gallons |
1.062 |
1.011 |
6.68 |
27.07 |
5.11 °L
|
6 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 26.08 psi |
Creation
Date: 12/25/2021 1:07 AM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
Pinkies Up Brut IPA
|
American IPA
|
186 Gallons |
1.054 |
0.999 |
7.29 |
13.85 |
4.55 °L
|
6 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 13.86 psi |
Creation
Date: 12/14/2021 1:37 AM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
No Wheat
|
Specialty IPA: New England IPA
|
186 Gallons |
1.057 |
1.01 |
6.16 |
18.32 |
4.47 °L
|
6 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2021 7:41 PM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
Witbier
|
Witbier
|
186 Gallons |
1.052 |
1.012 |
5.26 |
15.68 |
3.41 °L
|
6 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 11/2/2021 10:55 PM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
Idaho
|
Specialty IPA: New England IPA
|
186 Gallons |
1.066 |
1.012 |
7.09 |
26.97 |
5.47 °L
|
6 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 26.08 psi |
Creation
Date: 10/28/2021 10:44 PM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
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