All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LITTLE DREAMMER	American IPA	350 Gallons	1.049	1.012	4.82	41.55	3.11 °L	94	0
Author: bruboy Boil Size: 370 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 88 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 12:32 AM Notes:
Jeremy's Blue Christmas	American Strong Ale	5.5 Gallons	1.066	1.016	6.48	52.41	22.93 °L	94	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2025 5:59 PM Notes:
Blanche De Bruges Klōn	Witbier	6 Gallons	1.048	1.009	5.06	19.17	3.54 °L	94	1
Author: Alchemist Prime Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.82 psi Creation Date: 9/12/2025 4:51 PM Notes:
Wheat Amber IPA	Specialty IPA: White IPA	21 Litres	12.984	3.098	5.3	66.84	5.39 °L	94	0
Author: Zbychu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 8/17/2025 5:12 PM Notes:
Apa	American Pale Ale	250 Litres	1.046	1.009	4.86	42.95	3.39 °L	94	0
Author: Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 8/5/2025 4:01 AM Notes:
Rest Of Dads Malt Ipa	Double IPA	22 Litres	1.072	1.014	8.1	90.61	10.69 °L	94	0
Author: Steinar Haug Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.12 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 5:33 PM Notes:
PUB 112 - Gaijin Rice Lager	Experimental Beer	238 Gallons	1.046	1.011	4.64	22.52	2.57 °L	94	0
Author: theMegaPope Boil Size: 263 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 4:37 PM Notes:
Bpa	Belgian Pale Ale	270 Litres	1.047	1.012	4.59	27.15	5.58 °L	94	0
Author: nene master brewer Boil Size: 300 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2025 12:07 AM Notes:
Brea	Imperial Stout	21 Litres	1.076	1.015	8.11	48.19	50 °L	94	0
Author: Mikaelo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 7:04 PM Notes:
Smart Car IPA	American IPA	1 Gallons	1.054	1.011	5.7	173.49	6.27 °L	94	0
Author: Live and Let Diacetyl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 5/20/2025 8:01 AM Notes: Dry Hopped after 5 days of fermentation. 2 days dry hop at ambient temperature 2 days days at 34 degrees during cold crash before racking
Citra Galaxy Hazy Summer IPA	Specialty IPA: New England IPA	31 Litres	1.042	1.008	4.37	20.2	2.71 °L	94	0
Author: Salyangoz Boil Size: 27 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 10:39 AM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	20 Litres	1.067	1.012	7.16	21.36	7.21 °L	94	0
Author: Boil Size: 25.92 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 3:35 AM Notes:
Spring Popping	Specialty IPA: New England IPA	19 Litres	1.062	1.015	6.07	0	4.17 °L	94	0
Author: Boil Size: 24.83 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 11:18 AM Notes:
Screaming Weevil CiMoGa NEIPA	Specialty IPA: New England IPA	3 Gallons	1.064	1.015	6.51	31.08	6.12 °L	94	0
Author: Semper Sitientum Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 4/11/2025 11:38 PM Notes: Mash in at 131 F and hold for 15 minutes. Then raise to 145 F and recirculate for 60 Minutes.
Belgian Tripel	Belgian Tripel	25 Litres	1.073	1.015	7.59	17.6906	3.78 °L	94	0
Author: Capt jim Boil Size: 31.04 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/15/2025 9:51 AM Notes:
Doble NEIPA Test	Double IPA	65 Litres	1.085	1.017	8.92	20.46	6.87 °L	94	0
Author: karnal2 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.194 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 8:10 PM Notes: Densidad antes hervir: 1070 Densidad después inicial: 1078 Densidad final: Litros fermentador: Elaboración: 09/03/2025 20:00 Se añade el 1 DryHop el 12/03/2025 con 1014
West Light	Belgian Blond Ale	4.5 Gallons	1.088	1.017	9.28	29.57	19.97 °L	94	0
Author: Boil Size: 6.01 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 12:49 PM Notes:
Awesome Recipe	American IPA	32 Litres	1.056	1.011	5.84	42.2	4.47 °L	94	0
Author: Boil Size: 38.1 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: N/A Creation Date: 8/4/2024 1:47 AM Notes:
Awesome Recipe	American IPA	22 Litres	1.039	1.01	3.83	0	4.28 °L	94	0
Author: Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 11:11 AM Notes:
Smoked Port	American Porter	6 Gallons	1.059	1.014	5.8	28.44	36.02 °L	94	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 11.76 psi Creation Date: 7/9/2024 6:21 AM Notes:
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