|
Italian Pilsner
|
German Pils
|
20 Litres |
1.043 |
1.008 |
4.59 |
55.49 |
3.07 °L
|
93 |
0 |
|
|
|
| Boil
Size: 34.74 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 2:47 AM |
| Notes: |
|
|
Marvellous Marzen
|
Märzen
|
19 Litres |
1.048 |
1.008 |
5.35 |
22.9 |
9.34 °L
|
93 |
1 |
|
|
|
| Boil
Size: 24.28 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2025 4:36 AM |
| Notes: |
|
|
Goldilocks
|
Strong Bitter
|
130 Litres |
1.058 |
1.012 |
5.99 |
41.88 |
8.35 °L
|
93 |
0 |
|
|
|
| Boil
Size: 141.77 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2025 5:20 PM |
| Notes: |
|
|
Kolsch (Oktoberfest 25)
|
Kölsch
|
21 Litres |
1.045 |
1.008 |
4.86 |
20.92 |
3.8 °L
|
93 |
0 |
|
|
|
| Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2025 2:54 AM |
| Notes: |
|
|
ESB 2025
|
Best Bitter
|
5 Gallons |
1.058 |
1.015 |
5.76 |
44.72 |
9.72 °L
|
93 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2025 2:17 AM |
| Notes: |
|
|
Dopplebock 2025
|
Doppelbock
|
6.5 Gallons |
1.084 |
1.021 |
8.27 |
15.7 |
26.21 °L
|
93 |
1 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 9:36 PM |
| Notes: |
|
|
British Bitter
|
Strong Bitter
|
20 Litres |
1.064 |
1.013 |
6.69 |
48.89 |
13.1 °L
|
93 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2025 6:57 AM |
| Notes: |
|
|
Calafate Porter
|
English Porter
|
30 Litres |
1.051 |
1.013 |
5.01 |
0 |
22.83 °L
|
93 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2025 1:36 AM |
| Notes: |
|
|
Mars - Bringer Of Irish Red
|
Irish Red Ale
|
7.57 Litres |
1.049 |
1.012 |
4.87 |
26.18 |
10.5 °L
|
93 |
0 |
|
|
|
| Boil
Size: 11.3562 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2025 1:56 AM |
| Notes: |
|
|
Newtown ESB
|
Strong Bitter
|
26 Litres |
1.053 |
1.009 |
5.85 |
40.58 |
13.88 °L
|
93 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 12:41 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
23 Litres |
1.061 |
1.015 |
6.05 |
28.73 |
12.19 °L
|
93 |
0 |
|
|
|
| Boil
Size: 28.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 3:50 AM |
| Notes: |
|
|
Stowt
|
Oatmeal Stout
|
650 Litres |
1.044 |
1.011 |
4.33 |
29.73 |
36.74 °L
|
93 |
0 |
|
|
|
| Boil
Size: 665.62 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 8:07 PM |
| Notes: |
|
|
Honey Kolsch
|
Kölsch
|
5 Gallons |
1.049 |
1.011 |
4.86 |
20.9 |
4.28 °L
|
93 |
3 |
|
|
|
| Boil
Size: 6.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 5:07 PM |
| Notes: |
|
|
Cozy Winter Dreams
|
Dark Mild
|
220 Litres |
1.042 |
1.01 |
4.1 |
17.74 |
5.1 °L
|
93 |
1 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2025 11:53 AM |
Notes: Mash in @ 63'C
1st Rest @ 63'C for 30min
2nd Rest @68'C for 15min
3rd Rest @72'C for 20min
4th Rest @ 75'C for 2min
Mash out @ 76'C
Boil 60min |
|
|
Cranky Man Blonde
|
Blonde Ale
|
5 Gallons |
1.04 |
1.007 |
4.29 |
30 |
4.43 °L
|
93 |
1 |
|
|
|
| Boil
Size: 6.71 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2025 3:43 PM |
| Notes: |
|
|
It Balances The Whoooo
|
Wee Heavy
|
5.5 Gallons |
1.09 |
1.026 |
8.34 |
33.58 |
20.73 °L
|
93 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 5/4/2025 3:01 PM |
| Notes: Boiled 90m as my boil-off rate is ~1gallon/hour |
|
|
Weiss
|
Weissbier
|
6 Gallons |
1.044 |
1.005 |
5.07 |
10.96 |
3.17 °L
|
93 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 2:01 AM |
| Notes: |
|
|
First Electric Recipe
|
American Pale Ale
|
10.5 Gallons |
1.061 |
1.014 |
6.16 |
40.35 |
8.47 °L
|
93 |
1 |
|
|
|
| Boil
Size: 12.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 5:05 PM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Export
|
5000 Litres |
1.068 |
1.013 |
7.21 |
27.38 |
32.85 °L
|
93 |
0 |
|
|
|
| Boil
Size: 5000 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 7:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
20 Litres |
1.048 |
1.01 |
5.07 |
10.32 |
3.29 °L
|
93 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 10:28 AM |
| Notes: |
|
|
|
|