Maibock
|
German Helles Exportbier
|
19 Litres |
1.061 |
1.01 |
6.69 |
26.19 |
6.07 °L
|
95 |
1 |
|
|
Boil
Size: 24.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 132.7 g |
Creation
Date: 1/16/2025 1:49 AM |
Notes: |
|
Honey Saison
|
Saison
|
5.5 Gallons |
1.064 |
1.012 |
6.83 |
23.02 |
8.62 °L
|
95 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 81 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: Honey |
Priming Amount: 5.3 oz |
Creation
Date: 6/25/2025 10:33 AM |
Notes: Dangerously crushable saison with very pronounced pillowy honey flavor. Used a gelatin mixture to drop clear and keg conditioned with honey to carb. My favorite saison recipe. |
|
Mic Check
|
American IPA
|
20 Litres |
1.064 |
1.014 |
6.61 |
11.24 |
3.77 °L
|
95 |
0 |
|
|
Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2025 7:28 PM |
Notes: Hit target ph 5.4
Ended up correct volume 20l
Og 1.069 ? |
|
Chamomile Honey Kolsch
|
Kölsch
|
5.5 Gallons |
1.044 |
1.006 |
5.04 |
21.48 |
3.74 °L
|
95 |
0 |
|
|
Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 8:32 PM |
Notes: |
|
Sonkran Lager
|
International Pale Lager
|
22 Litres |
1.049 |
1.009 |
5.28 |
15.8 |
3.57 °L
|
95 |
0 |
|
|
Boil
Size: 27.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2025 12:52 PM |
Notes: |
|
MJ's Mexican Lager
|
International Pale Lager
|
120 Gallons |
14.875 |
3.813 |
5.99 |
15.77 |
5.77 °L
|
95 |
0 |
|
|
Boil
Size: 122.03 Gallons |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 7:26 PM |
Notes: |
|
Gruitbier
|
Belgian Blond Ale
|
19 Litres |
1.085 |
1.021 |
8.39 |
4.36 |
4.73 °L
|
95 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 7:13 AM |
Notes: |
|
Hop Rocker Lager
|
International Pale Lager
|
13 Gallons |
1.056 |
1.008 |
6.23 |
51.71 |
4.36 °L
|
95 |
0 |
|
|
Boil
Size: 14.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80.8 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 10:38 PM |
Notes: |
|
EB The Real Punk Ale
|
American IPA
|
42 Litres |
1.064 |
1.015 |
6.38 |
63.81 |
7.79 °L
|
95 |
0 |
|
|
Boil
Size: 48.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2025 10:24 AM |
Notes: |
|
3bbl Belg Wit
|
Witbier
|
91 Gallons |
1.046 |
1.011 |
4.59 |
11.21 |
4.1 °L
|
95 |
0 |
|
|
Boil
Size: 97.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 1/16/2025 7:31 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
14 Litres |
1.06 |
1.016 |
5.85 |
87.01 |
4.14 °L
|
95 |
0 |
|
|
Boil
Size: 20.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2024 8:23 AM |
Notes: |
|
Custom Water Profiles
|
Märzen
|
5.5 Gallons |
1.063 |
1.016 |
6.1 |
75.5 |
5.41 °L
|
95 |
0 |
|
|
Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2025 12:50 AM |
Notes: |
|
Czech Lager
|
Czech Amber Lager
|
330 Litres |
1.046 |
1.011 |
4.52 |
0 |
10.31 °L
|
95 |
0 |
|
|
Boil
Size: 380 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 2:48 PM |
Notes: |
|
Orange Brown Ale
|
Belgian Dark Strong Ale
|
500 Litres |
1.087 |
1.018 |
8.99 |
20.46 |
11 °L
|
95 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 180 |
Boil Gravity: 1.079 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: BelgianCandySugar |
Priming Amount: 4236 g |
Creation
Date: 12/28/2024 1:52 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
26 Litres |
1.047 |
1.009 |
5.03 |
68.33 |
4.46 °L
|
95 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 50 |
Boil Gravity: 1.044 |
Efficiency: 62 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 9:48 PM |
Notes: |
|
Dopplebock 2024
|
Märzen
|
5.5 Gallons |
1.075 |
1.028 |
6.1 |
23.12 |
20.27 °L
|
95 |
0 |
|
|
Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 9:17 PM |
Notes: |
|
PP SUMMER LAGER
|
Munich Helles
|
5.5 Gallons |
1.055 |
1.014 |
5.4 |
0 |
4.48 °L
|
95 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 10/4/2024 2:17 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
2 Gallons |
1.055 |
1.01 |
5.93 |
0 |
4.19 °L
|
95 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 5:08 PM |
Notes: |
|
Blond
|
American Light Lager
|
24 Litres |
1.048 |
1.012 |
4.74 |
0 |
3.48 °L
|
95 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2024 8:11 AM |
Notes: |
|
Festicuffs
|
Festbier
|
20 Litres |
1.055 |
1.009 |
6.11 |
21.3 |
6.53 °L
|
95 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 3:34 AM |
Notes: |
|
|
|