Kui Ipa
|
American IPA
|
20.8 Litres |
1.063 |
1.011 |
6.79 |
42.03 |
8.66 °L
|
130 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 6:23 AM |
Notes: |
|
Brown Ale
|
American Brown Ale
|
1000 Litres |
1.057 |
1.014 |
5.57 |
31.56 |
17.17 °L
|
130 |
0 |
|
|
Boil
Size: 1160 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 6:21 PM |
Notes: |
|
Boogie On Brown
|
American Brown Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.53 |
33.42 |
32.09 °L
|
130 |
0 |
|
Author:
|
|
|
|
Boil
Size: 8.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 8:52 PM |
Notes: |
|
Mac’s Body Amber-tion
|
American Amber Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.57 |
32.29 |
14 °L
|
130 |
0 |
|
|
Boil
Size: 8.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.41 psi |
Creation
Date: 1/10/2025 8:25 PM |
Notes: Ferment at 66°F for 3 days, then ramp to 69°F (21°C) over 4 days. Dry hop at 50°F (10°C) for 2 days immediately prior to cold crash (2 days) and packaging.
Mecca Grade available at Northernbrewer.com |
|
Summer Ale - Cape Town Style
|
Blonde Ale
|
20 Litres |
1.043 |
1.007 |
4.71 |
21.62 |
5.01 °L
|
130 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dme |
Priming Amount: 181 g |
Creation
Date: 10/23/2024 2:30 PM |
Notes: |
|
Empty Kegs Pale Ale
|
American Pale Ale
|
25 Litres |
1.053 |
1.01 |
5.67 |
31.08 |
5.91 °L
|
130 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2024 1:43 AM |
Notes: |
|
2 HUNDO
|
American Pale Ale
|
5.5 Gallons |
1.064 |
1.016 |
6.29 |
62.25 |
12.72 °L
|
130 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2024 8:03 PM |
Notes: |
|
Callista Pale Ale
|
American Pale Ale
|
22 Litres |
1.048 |
1.01 |
5.01 |
21.29 |
3.49 °L
|
130 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4.34783 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.86 bar |
Creation
Date: 7/19/2024 10:11 AM |
Notes: |
|
Nuptials 2.0
|
American Pale Ale
|
6 Gallons |
1.05 |
1.012 |
4.99 |
34.23 |
5.18 °L
|
130 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.24 psi |
Creation
Date: 5/30/2024 3:57 AM |
Notes: |
|
Romsly Hassan Pale Ale
|
American Pale Ale
|
7.6 Litres |
1.057 |
1.014 |
5.52 |
168.66 |
4.84 °L
|
130 |
0 |
|
|
Boil
Size: 13.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 48 g |
Creation
Date: 5/21/2024 12:30 AM |
Notes: |
|
#85
|
American IPA
|
21 Litres |
1.056 |
1.013 |
5.59 |
52.47 |
12.99 °L
|
130 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/27/2023 4:38 AM |
Notes: |
|
TORTUGA
|
American Pale Ale
|
165 Gallons |
1.052 |
1.01 |
5.51 |
41.48 |
7.06 °L
|
130 |
0 |
|
|
Boil
Size: 168 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2024 2:34 AM |
Notes: |
|
American IPA
|
American IPA
|
11 Litres |
1.064 |
1.013 |
6.66 |
65.59 |
8.75 °L
|
130 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 4:07 PM |
Notes: |
|
American Pale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.6 |
34.17 |
9.04 °L
|
130 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 2:22 AM |
Notes: |
|
Animus -vatten
|
American IPA
|
537 Litres |
1.047 |
1.012 |
4.6 |
20.4 |
5.34 °L
|
130 |
0 |
|
|
Boil
Size: 537 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 3:53 AM |
Notes: |
|
Camp Finally Ipa
|
American IPA
|
6 Gallons |
1.063 |
1.014 |
6.44 |
68.47 |
10.42 °L
|
130 |
0 |
|
|
Boil
Size: 7.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2023 4:29 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
30 Litres |
1.035 |
1.008 |
3.46 |
0 |
2.61 °L
|
130 |
0 |
|
|
Boil
Size: 36.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 355.8 g |
Creation
Date: 6/26/2023 4:29 AM |
Notes: |
|
Test 1
|
American Pale Ale
|
20.8 Litres |
1.06 |
1.014 |
5.96 |
49.83 |
8.69 °L
|
130 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 5.74 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 6:13 AM |
Notes: |
|
Xolo Hazy IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.01 |
6.22 |
23.03 |
26.8 °L
|
130 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 11.78 psi |
Creation
Date: 6/9/2023 7:07 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.84 |
45.77 |
8.89 °L
|
130 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2023 11:51 PM |
Notes: |
|
|
|