|
Upper Carencro American Amber
|
American Amber Ale
|
6.5 Gallons |
1.056 |
1.015 |
5.53 |
36.09 |
16.83 °L
|
192 |
0 |
|
|
|
| Boil
Size: 9.78 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 10/23/2023 5:28 AM |
| Notes: |
|
|
1 Gallon Milk Stout
|
American Stout
|
1 Gallons |
1.052 |
1.013 |
5.08 |
45.7 |
34.47 °L
|
192 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 77 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 10:36 PM |
| Notes: |
|
|
Twas The Night Before Xmas V2
|
Oatmeal Stout
|
5.25 Gallons |
1.059 |
1.019 |
5.34 |
29.32 |
39.78 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 2:16 AM |
Notes: Combo of lactic acid and 5.2 to get the pH down to 5.4 before grain add and 5.2-5.3 after the mash in
1st Runoff: 1.087
Sparge runoff: 1.037
Pre boil SG: 1.050
Initial SG: 1.058
FG: 1.014
Added 2oz of coarse ground coffee (Starbucks house blend) to 2.5 gals.
Has a slight bitterness after fermentation. Not sure what that is from. |
|
|
Oat Cream APA
|
American Pale Ale
|
8 Litres |
13.214 |
2.738 |
5.62 |
76.99 |
6.82 °L
|
192 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 8.9 |
Efficiency: 47 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 8:59 PM |
| Notes: |
|
|
Thirst Aid Kit
|
American Pale Ale
|
12.5 Gallons |
1.062 |
1.016 |
6.06 |
56.34 |
4.19 °L
|
192 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 4:09 AM |
| Notes: |
|
|
ÃPA
|
American Pale Ale
|
20 Litres |
1.048 |
1.009 |
5.17 |
31.48 |
6.98 °L
|
192 |
0 |
|
|
|
| Boil
Size: 24.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 5/11/2024 6:32 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5 Gallons |
1.056 |
1.012 |
5.76 |
47.57 |
8.64 °L
|
192 |
1 |
|
|
|
| Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 9:23 PM |
| Notes: |
|
|
Hoppy Amber
|
American Amber Ale
|
5 Gallons |
1.054 |
1.01 |
5.79 |
34.03 |
12.32 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 2:33 AM |
| Notes: |
|
|
HoppoP
|
American Pale Ale
|
15 Litres |
1.054 |
1.01 |
5.78 |
43.24 |
8.38 °L
|
192 |
1 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: cane sugar |
Priming Amount: 100 g |
Creation
Date: 1/17/2024 2:39 PM |
| Notes: |
|
|
ENVER AMERICAN PORTER
|
American Porter
|
20 Litres |
1.061 |
1.015 |
6.1 |
30.28 |
39.45 °L
|
192 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.83 bar |
Creation
Date: 12/28/2023 8:01 PM |
| Notes: FERMENTAR 5 DIAS A 19 °C Y 2 A 23 ° C, en maduracion colocar medio litro de cafe concentrado espresso |
|
|
Punk The Elder 17 - 5.8%
|
American IPA
|
25 Litres |
1.054 |
1.013 |
5.33 |
83.53 |
9.61 °L
|
192 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 6/10/2022 5:26 PM |
| Notes: |
|
|
SN Pale Ale Plus
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.013 |
4.98 |
58.47 |
27.79 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 10:12 PM |
| Notes: |
|
|
Blonde Ale Stalljen
|
Blonde Ale
|
23 Litres |
1.051 |
1.012 |
5.12 |
25.34 |
5.39 °L
|
192 |
0 |
|
|
|
| Boil
Size: 31.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 7:20 AM |
| Notes: |
|
|
Blonde Ale V
|
Blonde Ale
|
5 Gallons |
1.05 |
1.011 |
5.21 |
28.6 |
6.11 °L
|
192 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 6/11/2023 12:50 PM |
| Notes: |
|
|
#1
|
American Pale Ale
|
15 Litres |
1.057 |
1.011 |
6.02 |
12.36 |
6.7 °L
|
192 |
0 |
|
|
|
| Boil
Size: 20.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 6/5/2023 6:27 AM |
| Notes: |
|
|
Booberry Blonde
|
Blonde Ale
|
5.5 Gallons |
1.059 |
1.01 |
6.42 |
66.66 |
15.38 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 11:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
45 Litres |
1.06 |
1.015 |
5.94 |
22.09 |
6.43 °L
|
192 |
0 |
|
|
|
| Boil
Size: 50.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 10:25 AM |
| Notes: |
|
|
Pale Ale #2
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.011 |
5.77 |
68.14 |
23.81 °L
|
192 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2022 6:05 PM |
| Notes: |
|
|
MoStrata IPA
|
American IPA
|
6 Gallons |
1.062 |
1.01 |
6.86 |
84.41 |
4.24 °L
|
192 |
3 |
|
|
|
| Boil
Size: 7.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/4/2022 6:49 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.072 |
1.018 |
7.06 |
73.11 |
8.94 °L
|
192 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2022 6:21 PM |
| Notes: |
|
|
|
|