All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra	English IPA	22 Litres	1.063	1.016	6.18	65.2	3.98 °L	203	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 8:58 AM Notes:
West Coast IPA	English IPA	24 Litres	1.068	1.016	6.77	74.51	8.21 °L	203	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 10:39 PM Notes:
Summer Ale (APA)	American Pale Ale	5.5 Gallons	1.048	1.01	4.98	115.44	5.64 °L	203	0
Author: Mboldi01 Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 7:38 PM Notes:
90 Minute IPA	Imperial IPA	5.5 Gallons	1.078	1.013	8.51	0	6.31 °L	203	0
Author: amlsfu8 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 7:33 PM Notes:
Mad Tom	American IPA	5.5 Gallons	1.059	1.011	6.28	47.24	7.66 °L	203	0
Author: DrShmoe Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 7:39 AM Notes: Strike temp was 160, it dropped to 148 before the heater turned back on, would like to get the neoprene jacket for the brewzilla to see if that helps with temp control. Temp was a little low for the first 15 min before it figured itself out. Nailed all the water numbers and got efficiency of 70% as expected. Would like to try leaving the top plate off and stirring the mash to see if that improves efficiency. Sparging seemed to take a while, remember next time I could let it trip into a pan and then pour that into the boil. No boil overs, i added hops as it came to temp instead of at boil. Pump clogged immediately on cool down. Cool down took approx 45 min, running water slower saved water, and save some buckets of warm water for clean up after. Clean up was a pain, hopefully next time no pump clog, get some pbw and maybe cip nozzle.
True 3BBL Oatmeal Stout	Oatmeal Stout	92 Gallons	1.056	1.009	6.28	29.43	29.29 °L	203	0
Author: MattCBB Boil Size: 99.28 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 66 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 8/21/2024 7:58 PM Notes:
Ruby Jubilee	Special/Best/Premium Bitter	6 Gallons	1.05	1.016	4.47	31.27	9.99 °L	203	0
Author: phlyingpenguin Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 21.36 psi Creation Date: 8/11/2024 1:15 PM Notes: Adapted from https://www.morebeer.com/images/file.php?file_id=58090
Sabado Negro 2024	English IPA	5 Gallons	1.07	1.019	6.71	81.31	37.96 °L	203	1
Author: Atomic Brewers Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 7:49 PM Notes: 1 oz Citra 1 oz Centennial
Canadian Hewitt	Extra Special/Strong Bitter (ESB)	21 Litres	1.056	1.013	5.69	29.55	11.75 °L	203	0
Author: ScoobydoobyBrew Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 11:10 AM Notes:
Rimapart IPA	American IPA	15 Litres	1.061	1.015	6.05	58.58	6.68 °L	203	0
Author: jakab_akos040892 Boil Size: 21.2 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 10:07 PM Notes:
Awesome Recipe	Oatmeal Stout	10 Litres	1.022	1.005	2.13	0	1.97 °L	203	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 2:42 AM Notes:
Russian Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.105	1.026	10.37	63.12	50 °L	203	0
Author: Alan Cottrill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 3:43 AM Notes:
BALTIC PORTER	Baltic Porter	20 Litres	1.075	1.019	7.35	28.33	28.97 °L	203	0
Author: Boil Size: 26.8 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 3:41 PM Notes:
Chihuahuan Chocolate Stout	Sweet Stout	586.7 Litres	1.054	1.01	5.75	32.08	40.5 °L	203	0
Author: Sun City Brewing Co. Boil Size: 595.52 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2023 4:23 AM Notes:
Jack Imperial Stout	Russian Imperial Stout	22 Litres	1.081	1.015	8.6	63.29	50 °L	203	0
Author: jacobo_beer Boil Size: 31.2 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 71.4 g Creation Date: 3/7/2023 1:03 PM Notes:
Sky Pirate Big Rig	Oatmeal Stout	350 Litres	1.022	1.005	2.13	0	50 °L	203	0
Author: AeroCraft Boil Size: 375 Litres Boil Time: 75 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 9:24 PM Notes:
Stout	Dry Stout	55 Litres	1.045	1.011	4.58	34.29	25.26 °L	203	0
Author: Boil Size: 80.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 9:02 PM Notes:
Awesome Recipe	Baltic Porter	20 Litres	1.041	1.01	4.07	0	12.96 °L	203	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 5:21 PM Notes:
Caloosa Porter	Robust Porter	5.5 Gallons	1.057	1.015	5.51	30.62	33.21 °L	203	1
Author: Corbett Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 7.84 psi Creation Date: 11/2/2022 3:01 AM Notes:
Awesome Recipe	English IPA	10 Gallons	1.072	1.016	7.23	56.32	36.97 °L	203	0
Author: Brewerbach Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 7:29 PM Notes:
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