All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tap Truck#2○	American IPA	460 Litres	1.065	1.016	6.44	21.3	3.94 °L	152	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 5:14 AM Notes:
Julian's Revenge	American IPA	5 Gallons	1.054	1.013	5.45	4.18	5.06 °L	152	0
Author: evantish Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 10:01 PM Notes:
DARAA IPA	American IPA	510 Litres	1.056	1.009	6.1	40.91	3.66 °L	152	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 6:57 AM Notes:
Brrr! Clone	Specialty IPA: Red IPA	5.5 Gallons	1.071	1.018	6.89	82.04	18.9 °L	152	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 11:59 PM Notes:
Smoked Porter	Classic Style Smoked Beer	5 Gallons	1.059	1.01	6.35	43.23	35.39 °L	152	0
Author: Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 7:04 PM Notes:
Surly Coffee Bender Clone	Spice, Herb, or Vegetable Beer	5 Gallons	1.059	1.015	5.85	45.27	24.38 °L	152	0
Author: ragingmoon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 8:39 PM Notes:
NB Elegant Bastard	American Strong Ale	20 Gallons	1.072	1.016	7.32	86.34	13.07 °L	152	0
Author: LoganBot Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2024 12:10 AM Notes:
Heavy Session IPA II 28/03/24	American IPA	24 Litres	1.041	1.011	3.94	72.87	2.78 °L	152	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 167.2 g Creation Date: 3/27/2024 1:08 AM Notes: -Después del macerado, ha habido una merma de 2 litros. -Lavado del grano con menos volumen de agua del necesario*. -Volumen pre-hervido: 28 litros -Volumen post-hervido:24 litros DI: DF:
10th Anniversary Experimental	American IPA	10 Gallons	1.067	1.016	6.76	56.06	4.53 °L	152	0
Author: Papa Daddy Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 1:27 AM Notes:
Patersbier	Trappist Single	27 Litres	1.036	1.008	3.66	11.52	2.58 °L	152	0
Author: Boil Size: 33.82 Litres Boil Time: 70 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 258 g Creation Date: 3/24/2024 9:23 AM Notes:
Avg. Perfect Northeast IPA (NEIPA)	Specialty IPA: New England IPA	5.75 Gallons	1.062	1.013	6.5	59.26	5.2 °L	152	0
Author: CraftBeerBanter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2019 12:46 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
Seks In Een Kano	Trappist Single	2 Gallons	1.028	1.009	2.56	15.15	5.93 °L	152	0
Author: skot Boil Size: 3.26 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 7:40 PM Notes:
Witbier #5	Witbier	5.5 Gallons	1.07	1.017	6.91	14.58	4.62 °L	152	0
Author: Jeff Entress Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 Creation Date: 1/12/2024 11:31 PM Notes:
RAIN IPA	American IPA	20.8 Litres	1.051	1.009	5.49	52.64	3.74 °L	152	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 10:17 AM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.053	1.011	5.57	51.36	31.74 °L	152	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 59 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 8/28/2023 1:54 PM Notes: Total Water Needed [?]: 8.84 Gallons, 33.47 Liters Mash Water Needed [?]: 4.57 Gallons, 17.31 Liters Sparge Water Needed [?]: 4.27 Gallons, 16.16 Liters Strike Temperature [?]: 163.18 F, 73 C Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters
Session New England	Specialty IPA: New England IPA	50 Litres	1.046	1.015	4.14	21	4.06 °L	152	2
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 11:46 AM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	25 Litres	1.052	1.009	5.73	20.87	5.16 °L	152	0
Author: BreJeck Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 6/25/2023 5:36 AM Notes:
(2023-04-06) Fortunate Son Lager	Pre-Prohibition Lager	5.75 Gallons	14.19	3.713	5.66	41.09	4.28 °L	152	0
Author: Brady Smith Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 10.2 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 oz Creation Date: 4/4/2023 7:37 PM Notes:
Seef	Belgian Blond Ale	6 Gallons	1.055	1.005	6.57	17.75	4.05 °L	152	0
Author: THops Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.21 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 11:41 PM Notes: 2nd Place at 2023 Deja Bru, Belgians. Flaked Barley is actually organic buckwheat cereal groats .25 oz coriander, .10 oz cinnamon, .05 oz clove at 5.
Quad Pro Quo	Belgian Dark Strong Ale	6.5 Gallons	1.095	1.017	10.31	31.24	24.15 °L	152	1
Author: matlab_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.1 oz Creation Date: 9/1/2020 8:53 PM Notes:
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