Eksp
|
Baltic Porter
|
24 Litres |
1.084 |
1.019 |
8.57 |
29.47 |
29.59 °L
|
153 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2023 7:55 AM |
Notes: |
|
Helene Henkel
|
Munich Dunkel
|
15 Gallons |
1.048 |
1.007 |
5.44 |
20.48 |
24.35 °L
|
153 |
0 |
|
|
Boil
Size: 16.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 2:17 PM |
Notes: |
|
Rauchbier
|
Rauchbier
|
21 Litres |
1.055 |
1.012 |
5.65 |
28.17 |
19.76 °L
|
153 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 11:16 PM |
Notes: |
|
Australian Sparkling
|
Australian Sparkling Ale
|
7 Gallons |
1.049 |
1.004 |
5.89 |
16.78 |
5.13 °L
|
153 |
0 |
|
|
Boil
Size: 8.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 12:34 AM |
Notes: |
|
Czech Amber Lager #168
|
Czech Amber Lager
|
3 Gallons |
1.056 |
1.014 |
5.5 |
26.98 |
13.67 °L
|
153 |
0 |
|
|
Boil
Size: 4.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 2:14 PM |
Notes: |
|
Golden Hour (Golden Ale)
|
International Pale Lager
|
5.5 Gallons |
1.046 |
1.012 |
4.45 |
18.18 |
3.98 °L
|
153 |
1 |
|
Author:
|
|
Christopher Brown
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 7:39 PM |
Notes: |
|
Awesome Recipe
|
Festbier
|
650 Litres |
1.057 |
1.01 |
6.15 |
7.02 |
4.57 °L
|
153 |
0 |
|
|
Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2024 7:37 PM |
Notes: |
|
LIZtenhainer
|
Weissbier
|
20.8 Litres |
1.041 |
1.01 |
4.04 |
6.9 |
3.92 °L
|
153 |
0 |
|
|
Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 11:48 AM |
Notes: kettle sour
yeast: reusing cucumber Kölsch yeast slush
100 grams of acid malt for final PH 3.7 |
|
Helles Bock
|
Helles Bock
|
10 Litres |
1.071 |
1.016 |
7.17 |
25.12 |
9.66 °L
|
153 |
0 |
|
|
Boil
Size: 18.64 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2024 11:07 PM |
Notes: |
|
Test10liter
|
Weissbier
|
9 Litres |
1.045 |
1.011 |
4.47 |
0 |
17.79 °L
|
153 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2024 7:31 PM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
5.5 Gallons |
1.034 |
1.008 |
3.51 |
0 |
4.61 °L
|
153 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 12:02 AM |
Notes: |
|
Sky Seems Yello
|
International Pale Lager
|
20.8 Litres |
1.048 |
1.009 |
5.2 |
23.68 |
3.37 °L
|
153 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2023 7:58 AM |
Notes: |
|
ESB
|
Strong Bitter
|
1000 Litres |
1.054 |
1.013 |
5.29 |
0 |
8.77 °L
|
153 |
0 |
|
|
Boil
Size: 1040 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2023 9:20 AM |
Notes: |
|
Test
|
Märzen
|
5.5 Gallons |
1.066 |
1.016 |
6.48 |
21.19 |
15.52 °L
|
153 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2023 9:22 PM |
Notes: |
|
Light Ale
|
International Pale Lager
|
55 Litres |
1.026 |
1.005 |
2.72 |
24.7 |
5.66 °L
|
153 |
0 |
|
|
Boil
Size: 61.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2023 4:41 AM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
11 Litres |
1.053 |
1.013 |
5.22 |
17.71 |
24.67 °L
|
153 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2023 1:39 AM |
Notes: |
|
Octoberfest
|
Märzen
|
105 Gallons |
1.055 |
1.008 |
6.19 |
15.46 |
13.96 °L
|
153 |
0 |
|
|
Boil
Size: 107.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2023 7:36 PM |
Notes: |
|
Påsköl23
|
Czech Amber Lager
|
55 Litres |
1.055 |
1.014 |
5.37 |
36.61 |
13.92 °L
|
153 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2023 6:23 PM |
Notes: Ferment on yeast cake from https://www.brewersfriend.com/homebrew/recipe/view/1340742/jull-2022 |
|
Awesome Recipe
|
Czech Pale Lager
|
20.8 Litres |
1.045 |
1.011 |
4.38 |
0 |
3.54 °L
|
153 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 3:02 PM |
Notes: |
|
This Nut
|
Dark Mild
|
1 Gallons |
1.059 |
1.015 |
5.84 |
25.1 |
15.95 °L
|
153 |
0 |
|
|
Boil
Size: 2.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 3:54 PM |
Notes: |
|
|
|