All-grain Homebrew Beer Recipes

Page 590 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gin Wash	No Profile Selected	10 Gallons	1.078	1.019	7.65	0	6.42 °L	1.6K	0
Author: monumentparkbrewing Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 38 Mash Thickness: 1.371 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 2:06 AM Notes:
IPASD05G0224	American IPA	5.6 Gallons	1.069	1.015	7.04	67.34	7.08 °L	1.6K	0
Author: L. Garcia Boil Size: 8.45 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.63 psi Creation Date: 10/26/2021 8:21 PM Notes: OG: 1.066 FG: 1.018 Mash Water Temp: 168 + 6 = 174 F Mash Water Target: 156F ABV: 6.23% Eff: 82% Ratio Pre Boil 14 Gal (10G) Drop Temp 6F
VBC Failure To Report	American IPA	5.5 Gallons	1.064	1.012	6.84	66.03	14.04 °L	1.6K	0
Author: Mr_Roc Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 5:02 AM Notes:
Fallen Leaf Oktoberfest	Oktoberfest/Märzen	6.5 Gallons	1.067	1.02	6.25	27.19	11.43 °L	1.6K	1
Author: lyna Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2016 12:29 PM Notes:
Jamm!n Islands	American Wheat or Rye Beer	6 Gallons	1.05	1.01	5.23	25.61	5.21 °L	1.5K	4
Author: jammin Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2013 8:04 PM Notes:
Downtown Brown Ale	American Brown Ale	5 Gallons	1.057	1.015	5.52	27.39	25.7 °L	1.5K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2018 5:02 PM Notes:
Peaches And Cream	Cream Ale	5 Gallons	1.052	1.013	5.2	38.44	3.1 °L	1.5K	0
Author: Jack Dog Brewery Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 12:39 AM Notes:
Chocolate Oatmeal Vanilla Stout	American Porter	5.5 Gallons	1.064	1.018	6.13	37.23	40.99 °L	1.5K	0
Author: KenBrewz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: Table Sugar Priming Amount: Depends! Creation Date: 11/23/2016 8:55 PM Notes: Water adj to hit above (mash water includes 1g of distilled I had on hand): MASH: Sparge: 1.6g Epsom Salt 0.9g Gypsum 1.2g Calcium Chloride 0.9g Epsom Salt 2.7g Chalk 2.0g Calcium Chloride 0.8ml Lactic Acid Yeast Starter of 1.1L to hit ~243B cells
BCS-Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.059	1.015	5.77	31.97	38.1 °L	1.5K	0
Author: pnerboso@gmail.com Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2016 11:41 AM Notes: Throw roasted grains in cold Steep, end of mash or in whole time??? Thinking end of mash for some coffee flavors and less roasted. Black roasted barley 500L Toast oats in the oven at 300 till start to brown a little.
#3 Frank As Apollo	Best Bitter	23 Litres	1.042	1.009	4.32	21.78	6.55 °L	1.5K	1
Author: BeerHead Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: Dextrose Priming Amount: 100 Creation Date: 9/15/2016 11:08 PM Notes:
RYE IPA	Specialty IPA: Rye IPA	500 Litres	1.067	1.013	7.08	73.47	8.97 °L	1.5K	0
Author: Eliot Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2016 3:57 PM Notes:
1st 5 Gallon Batch	American IPA	5 Gallons	1.061	1.015	5.99	118.54	11.63 °L	1.5K	0
Author: GaryF Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2016 4:42 PM Notes:
German Pils	German Pilsner (Pils)	6 Gallons	1.051	1.011	5.27	24.04	4.2 °L	1.5K	0
Author: allanf Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 53.1 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2015 8:23 PM Notes:
Round And Brown	Northern English Brown	6 Gallons	1.074	1.02	7.07	47.71	27.83 °L	1.5K	0
Author: Thunderchunky Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2015 12:05 AM Notes: hit gravity right on point. 15 Brix.
Blinker Fluid IPA	American IPA	5.5 Gallons	1.059	1.013	6.02	90.12	4.58 °L	1.5K	1
Author: skatonic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2015 5:02 PM Notes:
Oatmeal Cream Stout W/ Maris Otter	American Stout	10 Gallons	1.071	1.018	7.04	41.14	34.35 °L	1.5K	2
Author: hopstoopid Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2015 6:34 PM Notes:
WASTE GRAIN BROWN	American Brown Ale	5.5 Gallons	1.068	1.014	7.12	41.71	18.28 °L	1.5K	0
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2015 8:07 PM Notes:
Summer Session Ale I	Blonde Ale	16.5 Gallons	1.046	1.012	4.45	29.02	3.79 °L	1.5K	0
Author: nikodino Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2014 8:17 PM Notes:
5 O'clock Shadow	Imperial IPA	5.5 Gallons	1.09	1.026	8.37	91.17	9.23 °L	1.5K	0
Author: JD Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2013 8:06 PM Notes:
Torcido Mexican Lager	Clone Beer	5.5 Gallons	1.041	1.007	4.53	12.72	3.48 °L	1.5K	6
Author: Allythecat. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2.83 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 4:56 PM Notes:
« First ‹ Previous 586 587 588 589 590 591 592 593 594 Next › Last »							Page 590 of 11,296 20 Recipes of 225,910