All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Me, Myself & IPA	American IPA	5 Gallons	1.065	1.014	6.64	86.19	4.62 °L	486	1
Author: cchadisrad Boil Size: 8.07 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 2:51 PM Notes:
Chocolate Brauny IPA	Specialty IPA: Brown IPA	50 Litres	14.556	2.589	6.44	54.69	23.5 °L	486	0
Author: oziris1912 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 11:26 AM Notes:
Gamecock Hazy IPA	Specialty IPA: White IPA	11 Gallons	1.053	1.013	5.23	44.77	3.48 °L	486	0
Author: Friar Tom Boil Size: 15 Gallons Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 3:47 PM Notes:
The Usual Hop-Specs	American IPA	19 Litres	1.053	1.01	5.63	26.95	5.34 °L	486	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 12:34 AM Notes:
Colpoys CRASH Citra	American IPA	5 Gallons	1.041	1.01	4.06	102.92	3.11 °L	486	0
Author: kmacwilliam Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2021 11:37 PM Notes: CRushable (almost) smASH IPA. Trying to clone a Cowbell Citra IPA that was really good. Targeting a little lower ABV since I always tend to overshoot. Don't want this to be more than 5%; preferably 4.5%. Looking for some haze, hence the wheat.
Like The Wind(5HL)	American IPA	520 Litres	14.877	2.575	6.63	50.13	4.31 °L	486	0
Author: EREN LAN Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 14.1 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 11/29/2021 9:33 AM Notes: 1.Target grist OG is 14.4 , remaining +0.5P to get from dextrose addition 2.Once fermentation is finished, the gravity and VDK are clean and stable. Soft crash to 10C, remove all possible yeast and solids. Then DH 3.20C , then rise to 23C for VDK 4.Dry hop duration (after soft crash to 10C) 3 days . Each day, ideally rouse with CO2 2-3times in a day.Then cold crash to 0C to remove all the solids
Punk Cover	American IPA	20 Litres	1.055	1.01	5.81	45.2	5.4 °L	486	0
Author: Isaque Boil Size: 52.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 10/29/2021 11:09 AM Notes:
Simcoe HBC 522 IPA	American IPA	3 Gallons	1.069	1.012	7.46	107.299	4.38 °L	486	0
Author: RevChancho Boil Size: 4.28 Gallons Boil Time: 45 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/19/2021 6:22 PM Notes:
HSIG IPA 2	American IPA	37 Gallons	1.055	1.01	5.87	76.58	8.64 °L	486	1
Author: doctorgish@gmail.com Boil Size: 39.85 Gallons Boil Time: 150 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2021 6:17 PM Notes: ABV is off from OG 1.050 to FG 1.030.
Mango Milkshake IPA	American IPA	23 Litres	1.042	1.01	4.19	25.05	5.9 °L	486	1
Author: Greg Dunning - Beer Stalin Boil Size: 24.58 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2021 6:43 PM Notes: Malt Bill percentages based on: 2nd Shift Brewing - Sunny Cat CB & B - Aug - Sep 2020, p. 78 Mash Schedule based on: Beachwood Amalgamish IPA CB & B. Aug - Sep 2020, p. 72 Brewers Friend and Magazine recipes do not match for O.G. - I don't know why
Big Joocy	Double IPA	18 Litres	1.066	1.01	7.35	89.24	6.42 °L	486	0
Author: Boil Size: 26.95 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 54 Mash Thickness: 4.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 3/30/2017 6:03 PM Notes:
Nicks Pale Ale	American IPA	5 Gallons	1.063	1.012	6.72	40.77	5.22 °L	486	0
Author: bradv23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 10:00 PM Notes:
Spooky Galaxy DIPA	American IPA	6 Gallons	1.073	1.01	8.21	41.45	8.08 °L	486	1
Author: British Ale Dude Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 58 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 13.78 psi Creation Date: 10/15/2020 3:44 PM Notes: -using hop spider this time for hops
MANGO MILKSHAKE	American IPA	21 Litres	1.069	1.019	6.62	11.37	4.79 °L	486	0
Author: Nerubian Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 8:55 AM Notes: https://brewdogmedia.s3.eu-west-2.amazonaws.com/docs/2019+DIY+DOG+-+V8.pdf Moc hořký, málo mangový, mango i do sekundárky bude fajn. Moc suchý, víc laktózy, změnit rmut. schéma.
Gladfield IRA	Specialty IPA: Red IPA	23 Litres	1.071	1.013	7.55	46.16	15.44 °L	486	0
Author: Sammyseadog Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 11:56 AM Notes: Add 5% Shepherds delight during last 10 minutes of mash
Quarantine Ale	Specialty IPA: White IPA	5 Gallons	1.062	1.012	6.59	51.62	4.02 °L	486	0
Author: Blackrailbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 12:47 AM Notes:
Blanquita	Specialty IPA: White IPA	19 Litres	1.063	1.01	6.89	55.15	5.36 °L	486	0
Author: Big head_mx Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 9:44 PM Notes:
JY White IPA	Specialty IPA: White IPA	20 Litres	1.07	1.015	7.25	72.87	4.55 °L	486	0
Author: KIM JIN YOUNG Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 9:30 AM Notes:
Midnight Society (Are You Afraid Of The Dark)	Specialty IPA: Black IPA	6 Gallons	1.061	1.01	6.66	68.83	40 °L	486	0
Author: dhorcutt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 4:50 PM Notes:
Big Burly IPA	Double IPA	5.5 Gallons	1.071	1.013	7.65	89.58	6.82 °L	486	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2017 12:31 AM Notes: No sparge. 5 L mash out. 180 F Flame out hops: add at end of boil. mix hops in well with Immersion Chiller. Chill wort down to 170 F. Let stand at 170 for 15 min. Chill to pitching temp. Dry Hops: first DH goes into primary at end of fermentation. 2nd DH into modified (shortened dip tube) and oxygen free keg. Jump (bev port to bev port) finished beer into another keg following DH
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