Simcoe HBC 522 IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Simcoe HBC 522 IPA

227 calories 19.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 45 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.28 gallons
Post Boil Size: 3.16 gallons
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Sunday September 19th 2021
1.069
1.012
7.5%
107.3
4.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb US - Pale 2-Row8 lb Pale 2-Row 0.00 / lb
0.00
37 1.8 100%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz HBC 5221 oz HBC 522 Hops 0.00 / oz
0.00
Pellet 10.4 Boil 45 min 61.348 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.9 Boil 5 min 16.5253 25%
1 oz HBC 5221 oz HBC 522 Hops Pellet 10.4 Boil 5 min 13.3227 25%
1 oz Simcoe1 oz Simcoe Hops 0.00 / oz
0.00
Pellet 12.9 Whirlpool 0 min 16.1035 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Strike 162 °F 152 °F 60 min
2.53 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 80 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
0.00 / each
0.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Simcoe HBC 522 IPA" American IPA beer recipe by RevChancho. All Grain, ABV 7.45702%, IBU 107.299, SRM 4.37613, Fermentables: (Pale 2-Row) Hops: (HBC 522, Simcoe)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-20 00:17 UTC
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